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Registros recuperados: 74 | |
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平田, 昌弘; Hirata, Masahiro. |
The food intake of agro-pastoralists was surveyed in the hilly high altitude of Ladakh,northern India to understand the characteristics of those subsistence,to discuss their adaptation strategy to high altitude circumstances and to reconsider the pastoralism theory through the case study of transhumance. The characteristics of their food intake are 1) the daily food intake is composed by 5 times such us morning tea,breakfast,lunch, evening tea and dinner,2) they don't take any meat in normal daily life, 3) necessary nutrients are mostly supplied by taking beans,fresh and dry vegetables,milk products and cereals,4) cereals contribute mostly to the nutrient intake,5) the intake of purchased wheat and rice become bigger than self-supplied barley,6) the milk... |
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Palavras-chave: 移牧; 乳製品; 大麦; 豆; 肉; 有限性; 謙虚; 高地適応; Transhumance; Milk products; Barley; Beans; Meat; Limitation; Modesty; Adaptation in hilly high altitude. |
Ano: 2010 |
URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3076 |
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平田, 昌弘; Hirata, Masahiro. |
The preliminary nutritional survey on a D household of “Karnak-pa” nomad was conducted in Changtang area, Ladakh region of north India to understand the situation of food intake by the nomads of which subsistence depend only on livestock keeping, not on crop producing, and analyze its characteristics. The characteristics of food intake in the D household are summarized as the following 9 points. 1) The daily food intake is composed by 5 times such us morning cheese-barley soup named as “Tsam thuk”, breakfast, lunch, evening tea/food and dinner. 2) The energy intake of Karnak-pa nomad was supplied by 39.3 % - 45.0 % from self-sufficient foods and 55.0 % - 60.7 % from purchased foods. Although Karnak-pa nomads don’t engage in any agricultural production... |
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Palavras-chave: 遊牧; 乳製品; 大麦; 豆; 肉; 有限性; 謙虚; 高地適応; Nomadism; Milk products; Barley; Beans; Meat; Limitation; Modesty; Adaptation in high altitude. |
Ano: 2012 |
URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3591 |
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Nganje, William E.; Kaitibie, Simeon; Wilson, William W.; Leistritz, F. Larry; Bangsund, Dean A.. |
Fusarium Head Blight (FHB), commonly known as scab, has been a severe problem for wheat and barley producers since 1993. This study provides an update of economic losses suffered by wheat and barley producers in scab-affected regions in the United States. Emphasis is placed on estimating direct and secondary economic impacts of yield and price losses suffered by wheat and barley producers from 1993 to 2001. Nine states are included in the analysis for three wheat classes. Three of the nine states were also used for the analysis of malting and feed barley. The cumulative direct economic losses from FHB in hard red spring (HRS) wheat, soft red winter (SRW) wheat, durum wheat, and barley are estimated at $2.492 billion from 1993 through 2001. The... |
Tipo: Working or Discussion Paper |
Palavras-chave: Fusarium Head Blight; Scab; Vomitoxin; Crop losses; Wheat; Barley; Crop Production/Industries. |
Ano: 2004 |
URL: http://purl.umn.edu/23627 |
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Nganje, William E.; Johnson, D. Demcey; Wilson, William W.; Leistritz, F. Larry; Bangsund, Dean A.; Tiapo, Napoleon M.. |
Fusarium Head Blight (FHB), commonly known as scab, has been a severe problem for wheat and barley producers since 1993. This study provides an update of economic losses suffered by wheat and barley producers in scab-affected regions in the United States. Emphasis is placed on estimating direct and secondary economic impacts of yield and price losses suffered by wheat and barley producers from 1998 to 2000. Nine states are included in the analysis for three wheat classes. Three of the nine states were also used for the analysis of malting and feed barley. The cumulative direct economic losses from FHB in hard red spring (HRS) wheat, soft red winter (SRW) wheat, durum wheat, and barley is estimated at $870 million from 1998 through 2000. The combined... |
Tipo: Working or Discussion Paper |
Palavras-chave: Fusarium Head Blight; Scab; Vomitoxin; Crop losses; Wheat; Barley; Crop Production/Industries. |
Ano: 2001 |
URL: http://purl.umn.edu/23515 |
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Gali, Jyothi; Brown, Colin G.. |
Barley can be differentiated into feed and malting barley based on its end-use markets. Substitutability both in supply and in demand complicates analysis of price information in the barley market. The paper examines the price linkages between feed and malting barley in the Queensland barley market by using cointegration and error correction models. Malting barley prices respond to restore equilibrium relationships with corresponding feed barley prices in the long run, but not vice versa. Thus there appears to be a price leadership role for feed barley, and one-way substitutability and quality differences in the barley market. |
Tipo: Presentation |
Palavras-chave: Barley; Cointegration; Substitutability; Quality; Demand and Price Analysis; Marketing. |
Ano: 2000 |
URL: http://purl.umn.edu/123649 |
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Bangsund, Dean A.; Leistritz, F. Larry. |
Barley is an important crop in the upper Great Plains, yet its economic importance has not been quantified. Expenditures and returns from crop production, grain handling, transportation, and processing activities represented the direct economic impacts from the barley industry. Secondary economic impacts were estimated using an input-output model. Barley production in the tri-state region averaged 3.3 million planted acres and 165 million bushels from 1994 through 1996. North Dakota had about 2.5 million acres. Barley production was estimated to generate $446 million in direct economic impacts. Total (direct and secondary) annual economic impacts from barley production were estimated at $1.2 billion. Annual direct impacts from handling barley at... |
Tipo: Working or Discussion Paper |
Palavras-chave: Barley; Upper Great Plains; Economic impact; Production Economics. |
Ano: 1998 |
URL: http://purl.umn.edu/23423 |
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Koo, Won W.. |
The objective of this study is to evaluate the impacts of Canadian exports of durum wheat and barley to the United States on the U.S. domestic prices of these two commodities and farm income in durum wheat and barley growing regions in the United States. Major factors affecting trade flows of agricultural commodities between the United States and Canada are the U.S. export enhancement program, the elimination of Canadian rail subsidies, marketing power of the Canadian Wheat Board, differences in macroeconomic conditions, and differences in resource endowments. They have influenced Canadian exports positively and resulted in major increases in Canadian exports of agricultural commodities to the United States. The increased Canadian exports reduce domestic... |
Tipo: Working or Discussion Paper |
Palavras-chave: Bilateral Trade; Farm Income; Subsidies; Resource Endowments; Durum Wheat; Barley; International Relations/Trade. |
Ano: 1998 |
URL: http://purl.umn.edu/23415 |
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Mattson, Jeremy W.; Koo, Won W.. |
Canadian exports of wheat and barley to the United States have increased significantly since the late 1980s. The objectives of this study are to determine the factors that affect trade flows of hard red spring wheat, durum wheat, malting barley, and feed barley from Canada to the United States and to evaluate the impacts of Canadian wheat and barley exports on the U.S. domestic prices of these commodities. Major factors affecting trade flows of these commodities from Canada to the United States include the exchange rate, quality differences, differences in market size, the U.S. Export Enhancement Program, the elimination of Canadian rail subsidies, and trade liberalization under the Canada - United States Free Trade Agreement of 1989 (CUSTA). These... |
Tipo: Working or Discussion Paper |
Palavras-chave: Bilateral trade; Free trade agreement; Wheat; Barley; Farm price; International Relations/Trade. |
Ano: 2000 |
URL: http://purl.umn.edu/23499 |
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Johnson, D. Demcey; Nganje, William E.. |
DON is a toxic byproduct of fusarium head blight (FHB), a fungal disease of small grains. Beginning in 1993, a prolonged outbreak of FHB occurred in the Upper Midwest, the traditional source of most six-rowed malting barley produced in the United States. Price discounts associated with DON in barley have been significant. This paper has two objectives. The first is to estimate the impact of DON on the value of malting barley grown in the Upper Midwest. Using crop quality data, we use a linear programming model to derive optimal blends of barley supplies, given discount schedules and the distribution of quality factors. The premise is that blending activities, on a regional scale, allow a larger fraction of the crop to be sold as malting. The second... |
Tipo: Working or Discussion Paper |
Palavras-chave: Barley; Malt; DON; Fusarium head blight; Grain quality; Blending; Production Economics. |
Ano: 2000 |
URL: http://purl.umn.edu/23103 |
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Registros recuperados: 74 | |
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