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Registros recuperados: 96
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Observations on Economic Adulteration of High-Value Food Products: The Honey Case AgEcon
Fairchild, Gary F.; Nichols, John P.; Capps, Oral, Jr..
The paper highlights the issue of economic adulteration of high-value food products and provides a context for discussion and analysis based on experiences with the U.S. honey industry. Perspectives on economic adulteration are identified, trends relevant to the issue of economic adulteration are discussed, and industry opinions on economic adulteration of honey are summarized. The paper is based on research funded by the National Honey Board to provide a platform for industry dialogue on the need for a quality-assurance program.
Tipo: Journal Article Palavras-chave: Agribusiness.
Ano: 2003 URL: http://purl.umn.edu/27319
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STRUCTURAL ANALYSIS OF MERGERS AND ACQUISITIONS IN THE FOOD INDUSTRY AgEcon
Adams, Wendi L.; Love, H. Alan; Capps, Oral, Jr..
Determinants of merger and acquisition activity in the food industry are analyzed using logit regression analysis. Factors affecting the food processing, food retailing and food service sectors are considered. Results indicate merger and acquisition activity in all three sectors are significantly influenced by antitrust activity, profitability and real gross domestic product.
Tipo: Journal Article Palavras-chave: Industrial Organization.
Ano: 1997 URL: http://purl.umn.edu/27847
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NEEDED RESEARCH WITH RESPECT TO ENERGY USE IN AGRICULTURAL PRODUCTION AgEcon
Havlicek, Joseph, Jr.; Capps, Oral, Jr..
Tipo: Journal Article Palavras-chave: Resource /Energy Economics and Policy.
Ano: 1977 URL: http://purl.umn.edu/29281
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Effectiveness of Marketing Order 906 in Promoting Sales of Texas Grapefruit and Oranges AgEcon
Williams, Gary W.; Capps, Oral, Jr.; Palma, Marco A..
This study of the effectiveness of Marketing Order 906 in promoting Texas grapefruit and oranges was requested by TVCC in compliance with the FAIR Act promotion evaluation requirement. The report first provides some background on the U.S. and Texas citrus industries and the citrus promotion programs conducted by TexaSweet over the years and then presents the analytical methodology employed. Based on the statistical analysis conducted, the study concludes that the citrus promotion programs have been effective in enhancing shipments of Texas citrus and that the benefits of the promotion efforts have exceeded the costs.
Tipo: Report Palavras-chave: Sales; Texas Grapefruit; Texas Oranges; Oranges; Grapefruits; Crop Production/Industries; Demand and Price Analysis; Marketing.
Ano: 2007 URL: http://purl.umn.edu/90752
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ANALYSIS OF QUICK-SERVE, MID-SCALE, AND UP-SCALE FOOD AWAY FROM HOME EXPENDITURES AgEcon
Byrne, Patrick J.; Capps, Oral, Jr.; Saha, Atanu.
U.S. households spend nearly one-half of their food budget for food away from home (FAFH) with an increasing share for fast-food facilities. These trends can impact the structure of the food distribution industry, nutritional intake of U.S. households, and demand for goods at the farm level. This analysis investigates the effects of socioeconomic and demographic variables, both on the decision to consume FAFH by facility and on the decision of how much to spend on FAFH by facility. Based on National Panel Diary data, three facility types are considered: quick-serve, mid-scale, and up-scale.
Tipo: Journal Article Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 1998 URL: http://purl.umn.edu/34312
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A FRAMEWORK FOR THE ANALYSIS OF THE IMPACTS OF SELECTED NONFOODS, FOODS, AND SOCIOECONOMIC AND DEMOGRAPHIC CHARACTERISTICS ON THE DECISION TO PURCHASE VARIOUS MEATS AND SEAFOODS FOR HOME CONSUMPTION AgEcon
Capps, Oral, Jr..
Tipo: Journal Article Palavras-chave: Consumer/Household Economics.
Ano: 1980 URL: http://purl.umn.edu/27085
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On Taxing Sugar-Sweetened Beverages to Combat the Obesity Problem AgEcon
Dharmasena, Senarath; Capps, Oral, Jr..
Tipo: Conference Paper or Presentation Palavras-chave: Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; D11; D12.
Ano: 2010 URL: http://purl.umn.edu/61322
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EFFECT OF GENERIC ADVERTISING ON THE DEMAND FOR FLUID MILK: THE CASE OF THE TEXAS MARKET ORDER AgEcon
Capps, Oral, Jr.; Schmitz, John D..
This analysis indicates that generic advertising expenditures, ceteris paribus, generated rightward shifts in demand for fluid milk in the Texas Market Order over the period January 1980 to September 1988. Generally, the results from this study are in agreement with previous research efforts which suggest that generic advertising can increase the demand for fluid milk. Importantly, in this analysis, the impacts of television and radio advertising have been effectively disentangled. Television advertising generates a response that wears off more quickly than radio advertising. Also, the long-run effect of radio advertising is bout 1.75 times greater than the long-run effect of television advertising.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis; Marketing.
Ano: 1991 URL: http://purl.umn.edu/30043
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STRUCTURE OF THE FRESH ONION MARKET IN THE SPRING SEASON: A FOCUS ON TEXAS AND ITS COMPETITION AgEcon
Fuller, Stephen W.; Capps, Oral, Jr.; Bello, Haruna; Shafer, Carl E..
A structural model of the spring onion economy is developed to analyze forces affecting the onion-producing sector in Texas. Spring onion prices in Texas are influenced by own shipments, shipments from storage stocks, and variety. Texas's decline in market share is largely the result of expanded late summer (storage) onion production. A decline in the U.S. real tariff and a weakening of the real exchange rate (pesos/$) encouraged onion imports from Mexico during the study period. However, this impact was offset by the imposition of quality standards in 1980 and the growth in domestic late summer onion production. Study period results did not support the recent contention of Texas producers that onion imports from Mexico are unfavorably affecting prices...
Tipo: Journal Article Palavras-chave: International Relations/Trade; Demand and Price Analysis; Industrial Organization.
Ano: 1991 URL: http://purl.umn.edu/32597
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ANALYSIS OF MARKETING MARGINS IN THE U.S. LAMB INDUSTRY AgEcon
Capps, Oral, Jr.; Byrne, Patrick J.; Williams, Gary W..
Factors affecting marketing margins were identified and assessed using a relative price spread technique. Margins were disaggregated into slaughter-to-wholesale and wholesale-to-retail for a more complete understanding. Marketing costs, concentration, demand, and price were used to explain variations within these margins. Results showed that packer concentration had a significant effect on margins. Forces of supply and demand (as represented by production and market price) and changes in marketing costs also explained the variation in margins. A higher degree of price transmission from slaughter-to-wholesale level was observed in comparison to the wholesale-to-retail level.
Tipo: Journal Article Palavras-chave: Marketing.
Ano: 1995 URL: http://purl.umn.edu/31582
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Measuring the Effectiveness of Checkoff Programs AgEcon
Williams, Gary W.; Capps, Oral, Jr..
Tipo: Journal Article Palavras-chave: Marketing; Q13; M31; M37.
Ano: 2006 URL: http://purl.umn.edu/94412
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EXAMINATION OF ALTERNATIVE HETEROSCEDASTIC ERROR STRUCTURES USING EXPERIMENTAL DATA AgEcon
Mjelde, James W.; Capps, Oral, Jr.; Griffin, Ronald C..
Impacts of alternative specifications for heteroscedastic error structures are examined by estimating various production functions for corn in Central Texas. Production- and profit- maximizing levels of input and the shape of the profit equation obtained from models not corrected for heteroscedasticity differed from those obtained from models corroded for heteroscedasticaity. Using the profit-maximizing input levels for each production function gave essentially the same estimated yield and profit, regardless of the specification for heteroscedasticity employed. Differences of up to one-quarter to one-third are noted, however, in the amount of profit-maximizing levels of input used, depending on the heteroscedasticity correction.
Tipo: Journal Article Palavras-chave: Corn; Heteroscedasticity; Production function; Research Methods/ Statistical Methods.
Ano: 1995 URL: http://purl.umn.edu/15329
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IMPACTS OF ADVERTISING, ATTITUDES, LIFESTYLES, AND HEALTH ON THE DEMAND FOR U.S. PORK: A MICRO-LEVEL ANALYSIS AgEcon
Capps, Oral, Jr.; Park, Jaehong.
Using datat from the 1994-1996 CSFII/DHKS, we identify and assess factors affecting the decision to consume pork and conditional on consuming pork, the decision of the amount of pork intake. Branded and generic advertising of pork play a prominent role in both decisions. Beef advertising, however, does not significantly affect either the probability of consuming pork or the amount of pork intake. Key health, attitudinal and lifestyle factors are smoking status, dietary status, body mass index, the importance of nutrition in buying food, and trimming visible fat from meat. These factors however impact the probability of consuming pork rather than the amount of pork consumed. Region, urbanization, race, age, income, and seasonality also affect pork...
Tipo: Journal Article Palavras-chave: Branded advertising and promotion; CSFII/DHKS (1994-96); Generic advertising and promotion; Pork demand; Pork checkoff; Demand and Price Analysis; Marketing.
Ano: 2002 URL: http://purl.umn.edu/15508
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THE MISSING INCOME PROBLEM IN THE ANALYSES OF ENGEL FUNCTIONS AgEcon
Capps, Oral, Jr.; Cheng, Hsiang-Tai.
The empirical evidence from the extant literature in demand analysis points to the importance of income in food expenditure relationships. However, roughly 30 percent of all households in the 1977-78 Nationwide Food Consumption Survey do not report income figures. The focus of this paper is on the missing income problem in analyses of Engel functions. This analysis statistically links particular demographic attributes in affecting the probability of reporting income information. Additionally, several techniques to overcome the missing income problem, namely, regression imputation, the Heckman procedure, and item deletion, are discussed. Empirical evidence suggests that the Heckman procedure is statistically superior to item deletion, and that...
Tipo: Journal Article Palavras-chave: Demand and Price Analysis.
Ano: 1986 URL: http://purl.umn.edu/32542
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Is the Lamb Promotion Still Working? AgEcon
Capps, Oral, Jr.; Williams, Gary W..
This objective of this study is to update last year’s analysis of the effectiveness of the lamb advertising and promotion program of the American Lamb Board (ALB). The main conclusion is that the lamb checkoff program is still working effectively to increase lamb consumption and sales in the United States. The analysis shows that ALB lamb promotion programs have generated roughly 8 additional pounds of total lamb consumption per dollar spent on advertising and promotion and $44.45 in additional lamb sales per dollar spent on advertising and promotion.
Tipo: Report Palavras-chave: Demand and Price Analysis; Livestock Production/Industries; Marketing.
Ano: 2008 URL: http://purl.umn.edu/90496
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Household Level Lamb Consumption Patterns AgEcon
Williams, Gary W.; Capps, Oral, Jr..
This report is an analysis of the ACNielsen HomeScanTM data for lamb purchases stratified or sliced by several demographic characteristics of the purchasing households, including: (1) household size; (2) household income; (3) age of the household food preparer; (4) employment status of the household food preparer; (5) education level of the household food preparer; (6) household race; and (7) region where the household is located. The results provide data on market penetration (the percentage of households who buy lamb) viewed from a number of demographic perspectives and provide guidance for allocation of lamb advertising dollars.
Tipo: Report Palavras-chave: Household lamb; Consumption patterns; Lamb; Consumer/Household Economics; Livestock Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/90781
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IMPACTS OF HOUSEHOLD COMPOSITION ON CONVENIENCE AND NONCONVENIENCE FOOD EXPENDITURES IN THE SOUTH AgEcon
Capps, Oral, Jr.; Tedford, John R.; Havlicek, Joseph, Jr..
Tipo: Journal Article Palavras-chave: Consumer/Household Economics.
Ano: 1983 URL: http://purl.umn.edu/30162
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EMPIRICAL INVESTIGATION OF THE IMPACT OF THE 2007 RECALL ON THE DEMAND FOR PEANUT BUTTER BRANDS AgEcon
Bakhtavoryan, Rafael; Capps, Oral, Jr.; Salin, Victoria.
The US Food and Drug Administration confirmed in February 2007 that a major foodborne illness outbreak was caused by two peanut butter brands, Peter Pan and Great Value, manufactured by ConAgra Foods Inc. at its Sylvester, Georgia, processing plant. As a result, on February 14, 2007, ConAgra voluntarily issued a nationwide recall of its Peter Pan and Great Value peanut butter products produced since May 2006 and sold through grocery and retail stores throughout the United States. Using the ACNielsen Homescan Panel for calendar years 2006, 2007 and 2008, this study investigates the impacts of the recall on the demand for peanut butter by estimating a second degree polynomial distributed lag with a lag length of three and endpoint restrictions imposed. The...
Tipo: Conference Paper or Presentation Palavras-chave: Food recalls; Polynomial distributed lag model; Consumer behavior; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Health Economics and Policy; Marketing.
Ano: 2011 URL: http://purl.umn.edu/103217
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Is the Soybean Checkoff Program Working? AgEcon
Williams, Gary W.; Capps, Oral, Jr.; Bessler, David A..
The primary objective of this study is to answer two key questions regarding the U.S. soybean checkoff program over time: (1) What have been the effects of the soybean checkoff program on U.S. and world soybean and soybean product markets? (2) Has the soybean checkoff program benefited soybean producers? To answer the first key question, the effects of the soybean checkoff program on U.S. and foreign soybean, soybean meal, and soybean oil supplies, demands, prices, and trade over the 1980/81 through 2006/07 time period are measured. Those results are then used to answer the second question in a benefit-cost analysis of the soybean checkoff program to measure the overall return to producers from soybean checkoff and related expenditures over the years. In...
Tipo: Report Palavras-chave: Soybean; Soybean Checkoff; Crop Production/Industries; Demand and Price Analysis; Marketing; Productivity Analysis.
Ano: 2009 URL: http://purl.umn.edu/90495
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IMPACTS OF ECONOMIC ADULTERATION ON THE U.S. HONEY INDUSTRY AgEcon
Fairchild, Gary F.; Capps, Oral, Jr.; Nichols, John P..
Research for this paper was funded by the National Honey Board to provide a basis for industry dialogue on the need for a quality assurance program. The paper provides a background perspective on economic adulteration, industry perspectives on the extent of economic adulteration in the U.S. honey industry, estimates of potential economic impacts, and a discussion of trends and issues relevant to economic adulteration.
Tipo: Conference Paper or Presentation Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2000 URL: http://purl.umn.edu/36358
Registros recuperados: 96
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