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Registros recuperados: 115
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LOCAL COOPERATIVES' EVALUATION OF BUSINESS INVESTMENT OPPORTUNITIES AgEcon
Hine, Susan E.; Fulton, Joan R.; Loureiro, Maria L.; Vandeburg, Jennifer M.; McNamara, Kevin T..
Agricultural cooperatives have been restructuring, by way of mergers, acquisitions, joint-ventures, and strategic alliances, to increase efficiencies to remain competitive in a changing business environment. The research evaluating the reorganization of cooperatives has revealed that less than one-half of the restructured businesses are financially successful. There is the potential to significantly influence the future health of the cooperative business sector if, first, insights can be gained concerning the factors being considered by cooperative managers when making restructuring decisions and, second, extension education programs can be adapted to meet the greatest need. In this study we examine: (a) what methods of valuation cooperatives are using...
Tipo: Journal Article Palavras-chave: Capital budgeting methods; Cooperatives; Finance; Restructuring; Agribusiness.
Ano: 2003 URL: http://purl.umn.edu/14677
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Cooperatives' Role in the Artificial Insemination Industry AgEcon
Hogeland, Julie A..
The artificial insemination industry provides breeding products and services for both dairy and beef cattle. Two-thirds of the industry is organized as producer-owned cooperatives. The industry has been so highly successful in meeting the needs of producers for a high-quality reliable product that the United States is the world's leading producer and exporter of bull semen. Yet, more bulls (and consequently more cooperatives) are available than are technically needed for genetic variation and breeding requirements. The result of such product proliferation is higher semen prices and excessive costs for inventory, distribution, and marketing. To maintain their prominent role in the industry, the 22 cooperatives need to consolidate to streamline the...
Tipo: Report Palavras-chave: Cooperatives; Artificial insemination; Semen; Dairy cattle; Breeding; Agribusiness.
Ano: 1990 URL: http://purl.umn.edu/52019
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Water users' association in Bhestan Minor (Mohini), Ukai Kakrapar Project: farmers' experience AgEcon
Patel, Jayeshkumar S..
Tipo: Book Palavras-chave: Irrigation management; Water users associations; Cooperatives; Farmers attitudes; Leadership; Water distribution; Farm Management; Institutional and Behavioral Economics.
Ano: 1995 URL: http://purl.umn.edu/113698
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MERGERS, ACQUISITIONS, JOINT VENTURES, AND STRATEGIC ALLIANCES IN AGRICULTURAL COOPERATIVES AgEcon
Hudson, Darren; Herndon, Cary W., Jr..
A recent merger "wave" has occurred within the economy, including the agricultural sector. Some research has been conducted on publicly traded companies, but there is little information available on merger activity within agricultural cooperatives. This paper presents the results of a recent survey of agricultural cooperatives and attempts to identify major trends in merger activity within cooperatives.
Tipo: Working or Discussion Paper Palavras-chave: Mergers; Acquisitions; Joint ventures; Strategic alliances; Cooperatives; Surveys; Agribusiness.
Ano: 2000 URL: http://purl.umn.edu/15799
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The Role of Specialized Agricultural Credit Institutions in the Development of the Rural Finance Sector of Armenia: Case of Credit Clubs AgEcon
Urutyan, Vardan E.; Aleksandryan, Mariana; Hovhannisyan, Vardges.
The paper aims at studying the challenges of agricultural finance in Armenia. Strengthening the rural credit markets and institutions in Armenia is of paramount importance. The study reviews and analyzes the outcomes of the Agricultural Credit Club Program implemented by the US Department of Agriculture Marketing Assistance Program in Armenia. The study identifies the attitudes and perceptions of member farmers relating to the level of interest rates and access to credit. The findings provided clear indications of the challenges facing the improvement or even development of rural financial markets and agricultural credit institutions from the demand side of agricultural credits. The study concentrates on several important issues like: problems with loan...
Tipo: Conference Paper or Presentation Palavras-chave: Credit clubs; Rural finance; Agricultural credit; Cooperatives; Agricultural Finance; Q13; Q14.
Ano: 2006 URL: http://purl.umn.edu/25276
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The changing federated relationship between local and regional cooperatives AgEcon
Hogeland, Julie A..
The evolution of the federated relationship between local and regional cooperatives is examined from the perspective of local cooperatives’ need for commodity-based farm supplies and regional cooperatives’ identity as food companies. Because locals want many competing bids for the supplies they purchase, they resist a strong and close affiliation with regional cooperatives, which then find themselves with excess capacity. Regionals have responded by instituting tighter bonds with selected local cooperatives operating as "internal supply networks," in exchange for certain benefits. This adaptation reduces the impact of divergent goals among regionals and locals within the federated system.
Tipo: Report Palavras-chave: Cooperatives; Federation; Networks; Competition; Regionalization.; Agribusiness.
Ano: 2002 URL: http://purl.umn.edu/44645
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Local Cooperatives' Role in the Identity-Preserved Grain Industry AgEcon
Hogeland, Julie A..
This study examines how locally owned cooperatives have responded to the transition from commodity to identity-preserved grain marketing. Survey results showed locals’ overall commitment to identity-preserved grains was determined more by a cultural receptivity to innovation than by differences in priorities among grain, feed, and general managers.
Tipo: Report Palavras-chave: Cooperatives; Grain; Identity-preserved grain; Specialty grain; Innovation; Crop Production/Industries.
Ano: 2001 URL: http://purl.umn.edu/42911
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Black Farmers in America, 1865-2000: The Pursuit of Independent Farming and the Role of Cooperatives AgEcon
Reynolds, Bruce J..
A history of U.S. black farmers pursuit of independent farming and the role of cooperatives from 1865-2000.
Tipo: Report Palavras-chave: Cooperatives; Independent farming; Black farmers; Agricultural and Food Policy; Community/Rural/Urban Development; Political Economy; Public Economics.
Ano: 2003 URL: http://purl.umn.edu/117049
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Innovation in Food Networks and Organizational Diversity: A Case Study from the UK Retail Cooperative Sector AgEcon
Sodano, Valeria; Hingley, Martin.
The still ongoing processes of consolidation and globalization affect the organizational diversity of the food system in very complex and somehow contradictory ways. The few transnational companies (TNCs) in whose hands the most part of food processing and distribution activities is concentrated, continuously look for organizational innovations to enhance their profits. Inter-firms collaborative arrangements, global sourcing and sector diversification are some of the most widely followed strategies that require (and/or lead to) new organizational forms. The paper identifies some important patterns of organizational structures and innovation in the food (and specifically food retailing) system, in order to evaluate the role and the competitiveness of...
Tipo: Conference Paper or Presentation Palavras-chave: Cooperatives; Local and global competitiveness; Retailing; Regional sourcing; Socially responsible food networks; UK; Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Research and Development/Tech Change/Emerging Technologies; Risk and Uncertainty.
Ano: 2009 URL: http://purl.umn.edu/59199
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Water users' association in Anklav Subminor of Mahi Kadana Project: farmers' experience AgEcon
Patel, Kamlesh K..
Tipo: Book Palavras-chave: Water users associations; Cooperatives; Farmers attitudes; Irrigation canals; Water distribution; Farm Management; Institutional and Behavioral Economics.
Ano: 1995 URL: http://purl.umn.edu/113699
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Marketing, cooperatives and price heterogeneity: evidence from the CIS dairy sector AgEcon
Sauer, Johannes; Gorton, Matthew; White, John.
Drawing on survey data, this paper identifies the determinants of variations in farm gate milk prices for three CIS countries (Armenia, Moldova and Ukraine). We apply a multi-level modeling approach, specifically a bootstrapped mixed-effects linear regression model. The analysis suggests three main strategies to improve the price received by farmers for their output: consolidation, competition for output and stable supply chain relationships. In Armenia and Ukraine selling through a marketing cooperative has a significant, positive, albeit modest, effect on farm gate milk prices. In all three countries studied, the size of dairy operations, trust and contracting also affect positively the prices received by farmers.
Tipo: Conference Paper or Presentation Palavras-chave: Price heterogeneity; Milk; Cooperatives; Armenia; Moldova; Ukraine; Agribusiness; Demand and Price Analysis; Marketing; O13; P32; Q13.
Ano: 2011 URL: http://purl.umn.edu/103722
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Scheduling and Routing Milk from Farm to Processors by a Cooperative AgEcon
Prasertsri, Peerapon; Kilmer, Richard L..
A milk marketing cooperative (MMC) was created by Florida dairy farmers to link the primary supply of fluid milk with the derived demand of processors in the vertical market. For any given milk supply, the revenue or return to farmers per unit of milk is the average milk price received by the MMC minus the MMC’s transfer cost. An important task for the MMC is to operate the fluid milk hauling system that optimizes the MMC’s milk transfer cost (routing and scheduling cost) subject to farm and plant schedules. The objective of this study is to determine if it is economically feasible to implement a more efficient routing and scheduling of farm-to-plant milk collection by the MMC.
Tipo: Journal Article Palavras-chave: Cooperatives; Margins; Milk; Routing; Scheduling; Demand and Price Analysis; Productivity Analysis.
Ano: 2004 URL: http://purl.umn.edu/59380
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INTERCOOPERAÇÃO E ESTILOS DE NEGOCIAÇÃO EM COOPERATIVAS PRODUTORAS DE VINHO NO RIO GRANDE DO SUL AgEcon
Silva, Tania Nunes da; Goncalves, Wilson Magela; Dias, Marcelo Fernandes Pacheco.
This aim of the study was to comprehend the relation between the cooperatives’ negotiation strategies and the principle of intercooperation. Sixteen wine producing cooperatives in the State of Rio Grande do Sul were assessed, all members of the Wine Producer Cooperatives’ Federation (FECOVINHO). The data were obtained in a meeting of the Federation in which a representative of each cooperative was present. On that occasion, the survey was presented and its importance and goals were explained. Over 10 questionnaires were distributed in each cooperative, making a total of 176 potential respondents. The questionnaires’ final return was 62, corresponding to an answer percentage of 35.23%. The questionnaire was answered by members, executive members and...
Tipo: Journal Article Palavras-chave: Cooperation; Cooperatives; Negotiation strategies; Agribusiness; Agricultural Finance; Industrial Organization.
Ano: 2010 URL: http://purl.umn.edu/93580
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The Role and Success Factors of Livestock Trading Cooperatives: Lessons from German Pork Production AgEcon
Theuvsen, Ludwig; Franz, Annabell.
In recent years the organization of meat supply chains has been among the most animatedly discussed topics in agriculture and the food industry. Many authors hypothesize that contracts and vertical integration are paramount for the future competitiveness of meat production. But most arguments do not take into account the complexity of today's meat supply chains and the pivotal role private and cooperative livestock traders still play in many countries. In this paper we analyze the role and success factors of livestock trading cooperatives in modern meat supply chains. The results show that livestock trading cooperatives are most successful when their service spectrum meets members' needs and offers an added value to farmers. From a theoretical perspective,...
Tipo: Journal Article Palavras-chave: Cooperatives; Equifinality; Livestock trading; Meat industry; Success factors.; Agribusiness; Livestock Production/Industries.
Ano: 2007 URL: http://purl.umn.edu/8164
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ECONOMIC CONTRIBUTION NORTH DAKOTA COOPERATIVES MAKE TO THE STATE ECONOMY AgEcon
Coon, Randal C.; Leistritz, F. Larry.
Cooperatives are an important form of business organization in North Dakota; 405 cooperatives were operating in the state in 2004, with most (224) related to agriculture (farm supply, agricultural processing, and grain handling). In addition, 33 utility, 66 financial, and 82 cooperatives classified as "other" were operating in the state in 2004. Cooperatives exist to enhance sale price, reduce costs, or provide a service or product for their member-owners, but they also contribute significantly to the state's economy. This report will provide estimates of the contribution North Dakota cooperatives make to the state economy measured in terms of such key economic indicators as retail trade, personal income, total business activity, employment, and tax...
Tipo: Working or Discussion Paper Palavras-chave: Cooperatives; North Dakota; Economic impact; Agribusiness; Community/Rural/Urban Development.
Ano: 2005 URL: http://purl.umn.edu/23663
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Efficiency of Investor Owned Firms and Cooperatives Revisited AgEcon
Soboh, Rafat; Oude Lansink, Alfons G.J.M.; van Dijk, Gert.
Providing a performance measure of any firm is a crucial issue, not only for the stakeholders of the firm, but also for policy makers, labor unions, and economists. The relevant performance measures should consider the objectives of the firm’s owners. The ownership structure of cooperatives is different from that of investors owned firms, which in principle implies the need of different tools to measure their performance. Typically, however, the performance of cooperatives and investor owned firm is mostly compared using the same approach. In this study, we use Data Envelopment Analysis (DEA) to compare the performance of dairy cooperatives and investor owned firms in major European dairy producing countries using a traditional approach, which views both...
Tipo: Conference Paper or Presentation Palavras-chave: DEA; Hyperbolic efficiency; Cooperatives; Investor Owned Firms; Bootstrapping; Agricultural and Food Policy.
Ano: 2009 URL: http://purl.umn.edu/58132
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A niche marketing guide for lamb cooperatives AgEcon
Kazmierczak, Tamra Kirkpatrick; Bell, James B..
The two types of niche markets targeted by lamb marketing cooperatives are described in this guide. The first type includes specialty middlemen outlets that cooperatives used to market lamb to specialized niches within the traditional meat marketing system of retail food stores, restaurants, food service outlets, and specialty distributors. The second type includes those outlets that cooperatives used to market lamb directly to the consumer, such as freezer markets, farmers' markets, mobile markets, and mail order sales. This guide also describes the advertising, promotional, and other marketing programs used by cooperatives to target these markets. Finally the competition, product differentiation, capital requirements, market development, management,...
Tipo: Journal Article Palavras-chave: Cooperatives; Lamb; Niche marketing; Marketing programs; Agribusiness; Livestock Production/Industries.
Ano: 1995 URL: http://purl.umn.edu/49825
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Marketing and Transportation of Grain By Local Cooperatives AgEcon
Hunley, Charles L..
A total of 2,060 local cooperative associations handled 4.7 billion bushels of grain during the 1982-83 marketing year. This is about 41 percent of all grain sold off-farm during the year. Cooperative grain storage capacity totaled 2.5 billion bushels. Corn, at 1 .5 billion bushels, ranked as the leading grain marketed; wheat was second at slightly under 1.0 billion. More than half of the grain sold by local cooperatives moved by truck.
Tipo: Report Palavras-chave: Cooperatives; Grain handling; Grain elevator; Grain bank; Grain transportation; Agribusiness.
Ano: 1985 URL: http://purl.umn.edu/52039
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Exporting: an avenue for dairy cooperatives AgEcon
Spatz, Karen J.; Brainich, Eric.
One avenue of growth for U.S. dairy cooperatives is exporting. Long- term market development is one ingredient for success in international sales. Given possible trade liberalization, cooperatives should evaluate their position in the global marketplace and develop a plan to ensure growth and stability for members. The first part of this report evaluates world dairy market conditions. It looks at trends in world trade and cost of production and policies of major milk-producing countries. Various marketing organizations and practices such as joint ventures could be employed to facilitate exports. A description of the marketing strategies used by the New Zealand Dairy Board illustrates how these practices have been utilized for a successful international...
Tipo: Journal Article Palavras-chave: Cooperatives; Dairy exports; Cooperative exports; Dairy; Dairy cooperatives; Agribusiness; Livestock Production/Industries.
Ano: 1990 URL: http://purl.umn.edu/49823
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Operating Patterns of Fruit and Vegetable Processing Cooperatives AgEcon
Swanson, Bruce L..
Growth of fruit- and vegetable-processing cooperatives slowed in the late seventies. High-growth cooperatives employed more full-time employees and more headquarters personnel than low-growth ones and organized their operations to minimize the impact of the peak season. The 14 cooperatives that were studied sold most of their products to chainstores, but the high-growth cooperatives sold a smaller proportion of their total product to chains and to Federal and State Government agencies than did the low-growth cooperatives.
Tipo: Report Palavras-chave: Associations; Cooperatives; Financial characteristics; Fruits; Operating features; Organizational features; Processing; Vegetables; Agribusiness.
Ano: 1981 URL: http://purl.umn.edu/52043
Registros recuperados: 115
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