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| Registros recuperados: 144 | |
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| Muhammad, Andrew; Neal, Sammy J.; Hanson, Terrill R.; Jones, Keithly G.. |
| The primary objective of this study was to assess the impact of catfish imports and tariffs on the U.S. catfish industry, with particular focus on the U.S. International Trade Commission ruling on Vietnam in 2003. Given the importance of Vietnam to the U.S. catfish market, it was assumed that catfish import prices would increase by 35 percent if the maximum tariff was imposed on catfish from Vietnam. With the tariff, domestic catfish prices at the wholesale level would increase by $0.06 per lb, and farm prices by $0.03 per lb. Processor sales would increase by 1.66 percent. Total welfare at the wholesale level would increase from $69.2 million to $71.7 million, an increase of about 3.63 percent, and processor and farm revenue would increase by 4.4 percent... |
| Tipo: Journal Article |
Palavras-chave: Catfish imports; Simultaneous equations; Supply; Demand; Tariffs; Demand and Price Analysis; International Relations/Trade; Livestock Production/Industries. |
| Ano: 2010 |
URL: http://purl.umn.edu/95587 |
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| Gale, H. Frederick, Jr.; Huang, Kuo S.. |
| As their incomes rise, Chinese consumers are changing their diets and demanding greater quality, convenience, and safety in food. Food expenditures grow faster than quantities purchased as income rises, suggesting that consumers with higher incomes purchase more expensive foods. The top-earning Chinese households appear to have reached a point where the income elasticity of demand for quantity of most foods is near zero. China’s food market is becoming segmented. The demand for quality by high-income households has fueled recent growth in modern food retail and sales of premium-priced food and beverage products. Food expenditures and incomes have grown much more slowly for rural and low-income urban households. |
| Tipo: Report |
Palavras-chave: China; Food; Consumption; Demand; Income; Elasticities; Engel curve; Households; Rural; Urban; Food Consumption/Nutrition/Food Safety. |
| Ano: 2007 |
URL: http://purl.umn.edu/7252 |
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| Guci, Ledia. |
| As the U.S. domestic demand for fresh grapefruit and grapefruit juice trends downward, the export markets become more and more important for the citrus industry. Prior research suggests that when studying export demand relationships, exchange rates play an important role. The purpose of this research project was to study the relationship between exchange rates and foreign demand for U.S. grapefruit juice. Monthly observations for the period from 1989 to 2007 were used in the analysis. The seemingly unrelated regression was used to estimate the demand equations for grapefruit juice by major importing country/region. The results of this study support prior research findings. |
| Tipo: Report |
Palavras-chave: Grapefruit juice; Exchange rates; Demand; Agribusiness; International Relations/Trade. |
| Ano: 2008 |
URL: http://purl.umn.edu/36816 |
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| Brown, Mark G.. |
| In this paper, estimates of the impacts of various factors on the refrigerated OJ sales in Wal-Mart (WM) stores are presented. Data on WM stores, as well as grocery stores doing $2 million or greater annual business, across 52 Nielsen city markets (including the remaining U.S.) were studied. Since WM does not have stores in San Diego, this market was omitted. Weekly data for each city from week ending 3/11/06 through 3/01/08 (104 weeks) were included in the analysis. The relationship between WM refrigerated OJ dollar sales per store and 1) WM and $2million store prices, $2 million store promotions, a dummy variable to test whether sales may spike during periods when some consumers receive their paychecks (middle or end of the month), the number of same... |
| Tipo: Report |
Palavras-chave: Demand; Orange juice; Wal-Mart; Agribusiness. |
| Ano: 2008 |
URL: http://purl.umn.edu/104322 |
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| Carvalho, Thiago Bernardino de; Zen, Sergio de; Raimundo, Livia Maria Borges; Beduschi, Gustavo; Rodrigues, Regina Mazzini. |
| O Brasil possui um mercado interno potencial para o consumo de alimentos, principalmente para as proteínas animais. A carne, o leite e ovo já fazem parte da alimentação dos brasileiros e sua demanda está ligada a vários fatores, como preços, qualidade, aspectos nutricionais, preferência, gosto e, principalmente, a restrição orçamentária, ou seja, a renda. Junta-se a isso a proteína pescado, que mesmo sendo um alimento muito saudável, não tem um hábito de consumo consolidado no país. A fim de determinar o quanto a renda impacta o consumo de proteína animal, buscou-se neste trabalho estimar as elasticidades-renda da demanda de proteína, no Brasil e suas regiões. As elasticidades foram obtidas por meio do ajustamento de uma poligonal com três segmentos. Os... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Demanda; Elasticidade-renda; Proteína animal; Demand; Income-elasticity; Animal protein; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries. |
| Ano: 2008 |
URL: http://purl.umn.edu/112718 |
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| Nelson, Mack C.; Liu, Xuanli. |
| A survey conducted in 11 Southeastern states elicits consumers' demand and preferences for various goat meat products. The data permit examination of goat meat demand of ethnic populations and the diversity among the states surveyed. The study uses five econometric models to examine the current demand, potential demand, and demand related to season and occasions on the goat meat market. Our analysis suggests that there exist a substantial demand for goat meat and the potential increase in the demand. The findings also identify the major factors in the determination of goat meat purchasing behavior. |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Demand; Logit Model; Goat Meat; Demand and Price Analysis. |
| Ano: 2005 |
URL: http://purl.umn.edu/19224 |
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| Brown, Mark G.. |
| This study examined the relationship between the unemployment rate and the demand for OJ. Based on the demand estimates obtained, the hypothesis that unemployment is having a significant negative impact on OJ demand cannot be refuted. Over the sample period, the unemployment rate increased by about 4.5 points, resulting in a 7.7% to 12.6% decline in OJ demand, based on the alternative model estimates. The unemployment rate, however, has trended upward in recent years, raising the possible that it may be reflecting to some extent the impact of other trend related factors such as preferences for reduced calories. |
| Tipo: Report |
Palavras-chave: Unemployment rate; Demand; Orange juice; Agribusiness. |
| Ano: 2010 |
URL: http://purl.umn.edu/104353 |
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| Fuller, Frank H.; Beghin, John C.; Hu, Dinghuan; Rozelle, Scott. |
| This report documents data and other information gathered from a survey of urban households in Beijing, Shanghai, and Guangzhou, China. The survey was conducted as part of a research project aimed at understanding the evolution of dairy markets in Asia and the implications for dairy product trade. The survey data provide insights into the purchasing behavior and attitudes of urban consumers in China with respect to dairy products. The report describes the survey and collection process, summarizes selected data from the survey, and provides anecdotal information about the development of dairy production, processing, and product marketing in China. |
| Tipo: Working or Discussion Paper |
Palavras-chave: China; Dairy products; Demand; Production; Supply chain; Survey data; Demand and Price Analysis; Livestock Production/Industries. |
| Ano: 2004 |
URL: http://purl.umn.edu/18680 |
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| Registros recuperados: 144 | |
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