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Feed Supplements for Young Dairy Breed Calves After Turn-Out to Pasture: Effect on Weight Gain and Subclinical Coccidiosis in Organic Production Systems Organic Eprints
Nielsen, B.K.; Thamsborg, S.M.; Kristensen, T..
On two organic farms, the effect of supplementation with either home-grown barley or organic commercial concentrates primarily based on local protein sources and barley, on weight gain and subclinical coccidiosis was investigated in 3-5 months old dairy breed calves in the period after turn-out to ryegrass/clover pastures. The calves (mean liveweight ± SD, 124 ± 24 kg and 133 ± 24 kg on Farm I and II respectively) were supplemented daily with 3 kg energy and protein-rich commercial concentrates (group EP), 3 kg barley (group E) or ½ kg barley (group Eres) for 8 weeks following turn-out on pasture. Daily weight gains in the 8 weeks were for Farm I: 1216 and 1042 g/day for group EP and E (P < 0.01) and for Farm II: 1071, 671 and 770 g/day for group EP,...
Tipo: Journal paper Palavras-chave: Feeding and growth.
Ano: 2003 URL: http://orgprints.org/1396/1/Article.pdf
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Gibt es Alternativen zu Kupfer? Organic Eprints
Schleuß, Uwe.
Zusammenfassend lässt sich nach den in Berlin (7. Fachgespräch zum Pflanzenschutz im ökologischen Landbau) vorgestellten Ergebnissen feststellen, dass momentan auf den Einsatz von Kupfer als Pflanzenschutzmittel im ökologischen Landbau noch nicht verzichtet werden kann. Um die Umweltauswirkungen auf Boden und Gewässer so gering wie möglich zu halten, muss die Aufwandmenge deutlich reduziert werden. Andererseits muss natürlich die fungizide Wirkung erhalten bleiben. Ein Durchbruch beim Ersatz von Kupferpräparaten ist hinsichtlich Wirksamkeit und Kontinuität noch nicht gegeben. Deshalb ist zunehmend mehr Wert auf Präventionsmaßnahmen zu legen.
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Root crops.
Ano: 2002 URL: http://orgprints.org/837/1/837-schleuss-2002-alternative-kupfer.pdf
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Campari als Königin der 60g-Tomaten enttrohnt Organic Eprints
Regnat, Rudolf.
2008 wurde am Kompetenzzentrum für ökologischen Gemüsebau in Bamberg (Bayr. Landesanstalt für Wein- u. Gartenbau) in Absprache mit der Versuchsanstalt in Heidelberg ein Tomatensorten-Versuch mit "60g-Typen" durchgeführt. Es sollte herausgefunden werden, ob es Alternativen bzw. Verbesserungen zur Sorte 'Campari' gibt.
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Breeding; Genetics and propagation Vegetables.
Ano: 2009 URL: http://orgprints.org/16236/1/Ausgabe_01%2D09_Campari_entthront.pdf
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Sensory quality of scab-resistant apple cultivars Organic Eprints
Kühn, Senior Scientist Birka Falk; Thybo, Senior Scientist Anette.
Twenty-two scab-resistant apple cultivars were harvested in autumn 1999 and evaluated for sensory quality the following October, November and December. Multivariate analysis was effective in describing the comblex relationships and variabillity among the numerous attributes used to characterise apple quality. Crispness, mealiness, skin toughness, apple flavour, sweetness, unripe flavour and overripe flavour were informative attributes describing the variation in the sensory quality. Texture attributes, apple flavour and overripe flavour were affected by storage. Extended storage resulted in an increase in mealiness and overripe flavour and a decrease in crispness, juiciness and apple flavour. Many potential scab-resistant cultivars were suitable for...
Tipo: Journal paper Palavras-chave: Fruit and berries.
Ano: 2001 URL: http://orgprints.org/1847/1/Sensory_quality_of_scab_resistant_apple_cultivars_1.pdf
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Lebensqualität Organic Eprints
Rudmann, Christine; Bolliger, Conradin; Banga, Daniel; Spring, Max.
Lebensqualität.
Tipo: Journal paper Palavras-chave: Policy environments and social economy.
Ano: 2006 URL: http://orgprints.org/9442/1/rudmann%2Detal%2D2006%2Dlebensqualitaet%2Dschweizer_bauer.pdf
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'Suvetar' and 'Valotar' - new strawberry cultivars Organic Eprints
Hietaranta, Tarja; Parikka, Päivi.
The strawberry (Fragaria × ananassa) cultivars ‘Suvetar’ and ‘Valotar’ have been released from the breeding programme of MTT Agrifood Research Finland. Both new cultivars overwintered as well as the control cultivars ‘Jonsok’ and ‘Polka’. ‘Suvetar’ overwintered even better than ‘Polka’. ‘Suvetar’ was produced from the cross ‘Polka’ × ‘Emily’. It scored better than the control cultivars for sensory assessed skin resistance. Measured fruit firmness of ‘Suvetar’ was not significantly different from that of ‘Polka’, but was better than ‘Jonsok’. ‘Valotar’ originates from a cross between ‘Jewel’ and ‘Senga Sengana’. Its measured fruit firmness was better than that of ‘Jonsok’ and ‘Polka’. Considering sensory assessments, the good firmness seems to be largely...
Tipo: Journal paper Palavras-chave: Breeding; Genetics and propagation.
Ano: 2008 URL: http://orgprints.org/16893/1/hietaranta.pdf
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Veredelungen bei den Solanaceen im Gewächshaus Organic Eprints
Regnat, Rudolf.
Auch im ökologischen Anbau von Tomaten, Paprika und Auberginen werden vermehrt veredelte Pflanzen eingesetzt. Am Markt werden für jede Kulturart verschiedene Unterlagen angeboten. Am Kompetenzzentrum für den ökoloischen Gemüsebau in Bamberg (Bayr. Landesanstalt f. Wein- u. Gartenbau) wurden in 2007 hierzu umfangreiche Vergleiche durchgeführt. Es zeigte sich, dass die Wahl der Unterlage eine massive Auswirkung auf den Ertrag haben kann. Nicht alle Unterlagen sind für den Bioanbau gleich gut geeignet. Bei der Auswahl der passenden Unterlage reicht es keinesfalls die Resistenzen zu betrachten, auch andere Faktoren müssen Beachtung finden.
Tipo: Journal paper Palavras-chave: Vegetables; Greenhouses and coverings.
Ano: 2008 URL: http://orgprints.org/15983/1/Ausgabe_01%2D08.pdf
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Investigation on the influence of nematophagous fungi as feed additive on nematode infection risk of sheep and goats on pasture Organic Eprints
Epe, C.; Holst, C.; Koopmann, R.; Schnieder, T.; Larsen, M.; von Samson-Himmelstjerna, G..
Gastrointestinal nematodes in small ruminants cause high economic losses. Thus on most farms anthelmintic treatment is required. In response to increasing problems with anthelmintic resistance, biological control, for example the use of nematophagous fungi, has received significant attention. The aim of this study was to investigate the effect of Duddingtonia flagrans orally applied to small ruminants on natural infection with gastrointestinal nematodes in a field study in Northern Germany. 20 goats and 20 sheep were fed daily for 3 months with 5x105 spores of D. flagrans per kg bodyweight. Differences in body weight, faecal egg count and larval development in faeces and on pasture in comparison with same-sized control groups were analysed. After 3 months...
Tipo: Journal paper Palavras-chave: Health and welfare.
Ano: 2008 URL: http://orgprints.org/14751/1/LBF%2D2008%2D3_Art05_Epe%2DKoopmann%2D1.pdf
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The implications of phasing out conventional nutrient supply in organic agriculture: Denmark as a case Organic Eprints
Oelofse, Myles; Jensen, Lars Stoumann; Magid, Jakob.
Soil fertility management in organic systems, regulated by the organic standards, should seek to build healthy, fertile soils and reduce reliance on external inputs. The use of nutrients from conventional sources, such as animal manures from conventional farms, is currently permitted, with restrictions, in the organic regulations. However, the reliance of organic agriculture on the conventional system is considered problematic. In light of this, the organic sector in Denmark has recently decided to phase out, and ultimately ban, the use of conventional manures and straws in organic agriculture in Denmark by 2021. Core focal areas for phasing out conventional nutrients are 1) amendments to crop selection and rotations, 2) alternative nutrient sources...
Tipo: Journal paper Palavras-chave: Soil quality Composting and manuring Recycling; Balancing and resource management Nutrient turnover Farm nutrient management Quality and evaluation of inputs.
Ano: 2011 URL: http://orgprints.org/19839/3/19839.pdf
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Auf den Kleber kommt's an Organic Eprints
Linnemann, Dr. Ludger.
Es wird über Ergebnisse zur Mehlqualität von Weizen berichtet, die mit einem neu entwickelten optimierten Backtest im Forschungsring e.V. Darmstadt im Rahmen eines BÖL-Projektes erzielt wurden. Der Test ermittelt das Potential einer Sorte unter optimierten Bedingungen (Knetzeit). Die Ergebnisse belegen, dass die untersuchten Sorten für hohe Backvolumina >660 ml/100g Mehl (Type 550) weniger Kleber benötigten als bisher angenommen. Anhand der gängigen Bewertungsmaßstäbe wie Kleber-und Proteinkonzen-tration konnte das tatsächliche Backpotential der Mehle nicht vorhergesagt werden.
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health.
Ano: 2010 URL: http://orgprints.org/17769/1/linnemann_bioland_06_2010.pdf
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Udbytter i det økologiske planteavlssædskifteforsøg. Organic Eprints
Sørensen, Peter; Nielsen, Erling; Olesen, Jørgen E..
I Foulum har vi siden 1997 sammenlignet økologiske dyrkningssystemer med og uden grøngødningsafgrøder. Det langvarige forsøg viser, at konsekvent anvendelse af kvælstoffikserende efterafgrøder kan have næsten samme positive effekt på udbyttet som en helårs grøngødningsafgrøde i sædskiftet, samtidigt med at der er en salgsafgrøde hvert år. Recirkulering af høstet grøngødning som gødning i salgsafgrøderne er afgørende for øgede udbytter.
Tipo: Journal paper Palavras-chave: Crop combinations and interactions Cereals; Pulses and oilseeds Weed management Farm nutrient management Root crops.
Ano: 2014 URL: http://orgprints.org/25300/7/25300.pdf
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MONITORAGGIO DEI MELETI DEL PINEROLESE COLPITI DA APPLE PROLIFERATION Organic Eprints
SPAGNOLO, SANDRA; GAMBA, URSULA; PINNA, MASSIMO; ZACCARA, PATRIZIA; TEDESCHI, ROSEMARIE; GALLO, SERGIO.
Il monitoraggio effettuato nel biennio 2002-2003 ha permesso di accertare la presenza della malattia in due areali della provincia di Torino. L’indagine del 2003 ha riguardato i comuni situati tra Pinerolese e Val Pellice ed ha evidenziato la presenza di sintomi riferibili ad AP in tutti i comuni censiti. I campionamenti sul vettore Cacopsylla melanoneura (Förster), eseguiti su un meleto campione, hanno permesso di approfondire le conoscenze sul ciclo dell’insetto e sulla sua presenza in meleto.
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection.
Ano: 2005 URL: http://orgprints.org/6809/1/monitoraggio_ap.pdf
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Biologische Helminthenkontrolle bei Weidetieren mit nematophagen Pilzen Organic Eprints
Hertzberg, Hubertus; Larsen, Michael; Maurer, Veronika.
Die Kontrolle gastrointestinaler Nematoden bei Weidetieren basiert seit fünf Jahrzehnten nahezu ausschließlich auf dem Einsatz von Anthelminthika. Die derzeit vor allem bei den Schaf- und Ziegennematoden weltweit zunehmende Resistenzproblematik erfordert die Entwicklung neuer, innovativer Kontrollstrategien, wobei die biologische Bekämpfung auf der Basis nematophager Pilze den derzeit erfolgversprechensten Ansatz darstellt. Erste Versuche zur Anwendung dieser Pilze bei Pflanzen und Tieren erfolgten bereits in den 30er Jahren, doch erst in den 90er Jahren führten Experimente zur Prüfung der Passagefähigkeit einzelner Spezies durch den Magen-Darm-Trakt von Rindern zur Isolation von Duddingtonia flagrans, womit ein maßgeblicher Fortschritt erzielt wurde....
Tipo: Journal paper Palavras-chave: Sheep and goats; Production systems; Beef cattle; Health and welfare.
Ano: 2002 URL: http://orgprints.org/2733/1/hertzberg-et-al-2002-bmwt-helmithenkontrolle.pdf
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Framework in Agriculture on the Farm Level Organic Eprints
Haas, G.; Wetterich, F.; Geier, U..
Life Cycle Assessment (LCA) is a method that can be used to assess the environmental impact of agriculture, but impact categories and the functional unit of classical LCA’s must be adapted to the specific agricultural production process. Serving as an example, the framework of a LCA of 18 grassland dairy farms covering three farming intensity levels and carried out in the Allgäu region in southern Germany is presented. By focussing on the chosen impact categories and the respective, suitable functional units, the specific needs and backgrounds of conducting an agricultural LCA are discussed in general. aus: Haas, G. und Wetterich, F. und Geier, U. (2000) Framework in Agriculture on the Farm Level. International Journal of Life Cycle Assessment...
Tipo: Journal paper Palavras-chave: Biodiversity and ecosystem services; Specific methods.
Ano: 2000 URL: http://orgprints.org/1118/1/1118%2Dhaas%2D2000%2Dframework%2Din%2Dagriculture.pdf
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Zwischen Kosmos und Erde. 2. Verlust an Nahrungsqualität durch Hybridsaatgut Organic Eprints
Hagel, Ingo.
[Auszug aus dem Dokument - Einleitung:] Die pflanzliche Nahrung ist einer der Einflüsse, mit denen sich der Mensch jeden Tag auseinandersetzen muss, und die je nach ihrer Qualität nicht nur seine physiologische, sondern auch seine geistig-seelische Konstitution beeinflusst. Zu dieser Frage wurden in der letzten Ausgabe des „Goetheanum“ auf wichtige Beziehungen zwischen dem Wachstum der Pflanzen und dem des Menschen aufmerksam gemacht. Weiter wurde ausgeführt, dass umgewandelte Wachstumskräfte des Menschen die Grundlage für dessen gewöhnliches Bewusstsein sind. Für eine spirituelle Entwicklung sind diese Kräfte aber nicht von Bedeutung, im Übermaß sind sie sogar hinderlich. Daraus konnte verständlich werden, warum die im konventionellen Landbau zur...
Tipo: Journal paper Palavras-chave: Technology assessment Food security; Food quality and human health Breeding; Genetics and propagation.
Ano: 2001 URL: http://orgprints.org/2249/1/2249%2Dhagel%2Di%2D2001%2Dhybrid%2Dgoetheanum.pdf
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Biologische Schädlingskontrolle durch Landschaftsmanagement Organic Eprints
Thies, Carsten; Tscharntke, Teja.
In der Untersuchung wird nachgewiesen, dass die Struktur der Landschaft von wesentlicher Bedeutung für den Erfolg biologischer Schädlingskontrolle ist.Um die biologische Kontrolle von Schadinsekten in der Agrarlandschaft zu verbessern, ist das Verständnis der Beziehungen zwischen Schädlingen und Nützlingen in dem komplexen Mosaik von Lebensraum-Typen von besonderer Bedeutung. Diese werden am Beispiel des Rapsglanzkäfers dargestellt.
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Cereals; Pulses and oilseeds.
Ano: 2000 URL: http://orgprints.org/2076/1/2076%2Dthies%2Dc%2D2000%2Dschaedling.pdf
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Natural regulation of Delia radicum in organic cabbage production Organic Eprints
Meyling, N.; Navntoft, S.; Philipsen, H.; Thorup-Kristensen, K..
In a field experiment, we evaluated effects of three different organic white cabbage-cropping systems (O1, O2, O3) on the cabbage root fly, Delia radicum, and its egg predators and pupal parasitoids over 3 years. The three systems all complied with regulations for organic production, but varied in external nutrient input and N-recycling, and were compared to a conventionally farmed control. One organic system (O3) included an intercropped strip of green manure between crop rows. Oviposition by D. radicum was generally not reduced in organic cropping systems. However, higher pupae/egg ratios were observed in the conventional compared to all organic systems, indicating that immature survival from oviposition to pupation was reduced under all the three...
Tipo: Journal paper Palavras-chave: Production systems; Soil biology; Vegetables; Biodiversity and ecosystem services.
Ano: 2013 URL: http://orgprints.org/22837/7/22837.pdf
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Praxisorientierte Versuche zur Verarbeitung von Forellen (Oncorhynchus mykiss). Teil 3: Gewichtsverluste und Arbeitszeitbedarf beim Räuchern und Weiterverarbeiten Organic Eprints
Reiter, Reinhard; Manthey-Karl, Monika; Karl, Horst.
Die Veredelung von Forellen bietet vor allem kleineren Fischproduktions- und -verarbeitungsbetrieben die Möglichkeit, große Produktionsanteile direkt zu vermarkten und damit den Umsatz zu steigern. Die Gewichtsverluste betrugen im Versuch bis zum küchenfertigen Fisch 17 %, bis zur ganzen Räucherforelle 30 % und bis zum Räucherforellenfilet 51 %. Zur Herstellung von einem Kilogramm Produkt werden dafür im kleinen Verarbeitungsbetrieb 2,6, 10,2 bzw. 34,0 Arbeitskraftminuten benötigt. Bei einer Stundenentlohnung von 15,- EUR werden die Produkte „Küchenfertige Forelle“ mit etwa 0,70 EUR/kg, „Räucherforelle ganz“ mit 2,50 EUR/kg und „Räucherforellenfilet vakuumverpackt“ mit 8,50 EUR/kg durch Arbeitskosten belastet.
Tipo: Journal paper Palavras-chave: Aquaculture Processing; Packaging and transportation.
Ano: 2007 URL: http://orgprints.org/15442/1/reiter%2Detal%2D2007%2DVerarbeitung_Forellen_Teil_3.pdf
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Impactos ambientais e sócio-econômicos das hortas comunitárias sob linhas de transmissão no bairro Tatuquara, Curitiba, PR, Brasil. Organic Eprints
Ottmann, Michelle Melissa Althaus; Borcioni, Elis; Mielke, Érica; Cruz, Mailane Raizer da; Fonte, Nilce Nazareno da.
Em virtude da existência de áreas ociosas, alvos de atividades ilícitas e depósitos de lixo, situadas sob as linhas de transmissão de energia elétrica (LTs) no bairro Tatuquara, Curitiba, PR, Brasil, a Eletrosul Centrais Elétricas S.A e a Prefeitura Municipal de Curitiba em 2003 estabeleceram uma parceria para a implantação de hortas comunitárias, que atende famílias de baixa renda como forma de incremento da renda familiar. O objetivo deste estudo foi avaliar sob a ótica dos horticultores os impactos ambientais e sócio-econômicos das hortas comunitárias criadas sob LTs no bairro Tatuquara. A coleta dos dados foi realizada em maio de 2008, com base em pesquisa bibliográfica, entrevistas abertas junto a Técnicos da Secretaria do Abastecimento da Prefeitura...
Tipo: Journal paper Palavras-chave: Production systems; Farming Systems; Environmental aspects.
Ano: 2010 URL: http://orgprints.org/25044/1/Ottmann_Impactos.pdf
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Deliverable 1.4 (a) Journal article. How important is country-of-origin for organic food consumers? A review of the literature and suggestions for future research. SOMDwIT Organic Eprints
Thøgersen, John; Pedersen, Susanne; Paternoga, Maria; Schwendel, Eva; Aschemann-Witzel, Jessica.
Purpose: This paper reviews the literature on the country-of-origin (COO) effect in the context of organic food and develops suggestions for further research in this area. Research has investigated COO effects and consumer responses to organic food, but there is little research on the combination of the two. Design/methodology/approach: A narrative review of two research streams and their intersection, forming the basis for the development of a research agenda. Findings: There are few studies analysing the possible interaction between the effects of organic and COO on consumers’ food preferences and choices. In general, COO seems to lose impact when other quality cues are salient. This suggests a lower impact of COO for organic than for conventional...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health Markets and trade Consumer issues.
Ano: 2016 URL: http://orgprints.org/32141/1/Th%C3%B8gersen%20et%20al%2C%202017%2C%20BFJ.pdf
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