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Viden, værdier og tillid i økologiske fødevarenetværk Organic Eprints
Thorsøe, Martin H..
I min ph.d. beskæftiger jeg mig overordnet set med, hvordan økologiske fødevarenetværks integritet kan opretholdes i et marked, der er præget af vækst, konkurrence og kontinuerlig udvikling i forbrugernes krav og forventninger til producenterne? Herunder især hvordan viden værdier og tillid agerer og interagerer i fødevarenetværket, samt hvilke relationer mellem forbrugere og producenter som markedsomsætningen af de økologiske produkter skaber. I det følgende præsenteres baggrunden for problemstillingen, herunder problemerne i den moderne fødevareforsyning som økologiske fødevarenetværk reagerer imod, samt elementer af den økologiske produktionsforms historie i Danmark. Efterfølgende gennemgås nogle af de metodiske overvejelser jeg har gjort som...
Tipo: Thesis Palavras-chave: Markets and trade; Produce chain management; Quality and evaluation of inputs.
Ano: 2013 URL: http://orgprints.org/24667/7/24667.pdf
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Desenvolvimento da agricultura orgânica no município de Mata de São João - Bahia. Organic Eprints
Viana, Leonardo Gomes.
A pratica da agricultura convencional ao longo dos tempos deixou marcas nos processos naturais do meio ambiente, a saturacao da capacidade produtiva da terra e um dos seus efeitos colaterais. O surgimento de uma nova perspectiva, a agricultura organica, no que tange ao modelo de producao, trouxe consigo a oportunidade de se avaliar comparativamente os pontos positivos e negativos de cada modelo e suas adequacoes aos diferentes contextos encontrados. A informacao da epoca em que ocorreu o aparecimento da agricultura orgânica no Brasil, ja e ponto passivo e todos concordam com a versao do surgimento da Estancia Demetria em Botucatu - SP, na decada de 70 e a partir dai, a ocorrencia do surgimento de outros pontos pelo país. Com o objetivo de conhecer o...
Tipo: Thesis Palavras-chave: Production systems; Farm economics; Farming Systems; Social aspects.
Ano: 2010 URL: http://orgprints.org/25062/1/Viana_Desenvolvimento.pdf
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Avaliação de cultivares de feijão (Phaseolus vulgaris L.) para o sistema orgânico de produção Organic Eprints
Araújo, J.C..
Com o objetivo de avaliar as características, as produções e os comportamentos das diferentes cultivares de feijão de inverno irrigado em sistema de produção orgânico, conduziu-se um experimento na área experimental pertencente à Escola Superior de Agricultura "Luiz de Queiroz/Universidade de São Paulo, localizada na Fazenda Areão e no núcleo experimental do Grupo de Agricultura Orgânica Amaranthus. Os seguintes parâmetros foram avaliados: a produtividade, número de flores por planta, número de vagens por planta, número de grãos por vagem, o índice de área foliar bem como o teor de nutrientes para cada variedade. As variedades analisadas foram do Grupo Carioca: BRS-Pérola, BRS-Aporé, IAC- Votuporanga e IPR- Juriti, e do Grupo Preto: IAC-Tunã e BRS-Valente....
Tipo: Thesis Palavras-chave: Farming Systems; Vegetables; Farm nutrient management.
Ano: 2008 URL: http://orgprints.org/22665/1/Jaqueline_Araujo.pdf
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Yield, pest density, and tomato flavor effects of companion planting in garden-scale studies incorporating tomato, basil, and Brussels sprout Organic Eprints
Bomford, Michael K..
Companion planting is a small-scale intercropping practice often associated with organic or biodynamic gardening. Two garden-scale studies tested popular companion planting claims by comparing garden beds devoted entirely to one of three or more test crops (monocultures) to all possible two-crop mixtures (dicultures) of the same species. A third study evaluated effects of planting density and crop ratio in three dicultures using a novel experimental design to create gradients in both factors. All studies incorporated basil (Ocimum basilicum L.), Brussels sprout (Brassica oleracea L.), and tomato (Lycopersicum esculentum Mill.). A preliminary study also included snap bean (Phaseolus vulgaris L.), radish (Raphanus sativus L.) before Brussels sprout, and...
Tipo: Thesis Palavras-chave: Crop health; Quality; Protection Crop combinations and interactions.
Ano: 2004 URL: http://orgprints.org/6614/1/6614.pdf
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The Significance of Sustainable Breeding and Management Programs on Reproductive Performance in Norwegian Red Cows Organic Eprints
Garmo, Randi Therese.
The breeding program for the Norwegian Red breed over the last 35 years has included fertility, health and functional traits in addition to milk yield and other production traits. Currently, the demands placed on individual cows are increasing particularly in regards to milk yield, dry matter intake, fertility, and longevity. The overall goal for the four studies included in this thesis was to assess the reproductive performance in modern Norwegian Red cows. In the first field study, the 60 d non return rate, pregnancy incidence, calving rate and differences between non return rate and pregnancy incidence following first artificial insemination (AI) were investigated. None of the animals were treated with reproductive hormones prior to AI. The proportion...
Tipo: Thesis Palavras-chave: Dairy cattle; Breeding and genetics; Feeding and growth.
Ano: 2010 URL: http://orgprints.org/16860/1/Thesis_Garmo_NVH.pdf
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Analysis of governance of global value chain for organic ginger export market from Same and Lushoto Districts in Tanzania Organic Eprints
Severine, Donasian.
The study examined the market with particular focus on North-Eastern Tanzania organic ginger farmers to sell into export organic market irrespective of existed supply that meet export requirements and high demand in export markets. Specific objectives were to: map the ginger value chain in North-Eastern Tanzania; to assess transaction costs that deter entry and participation of organic ginger farmers to export market and to assess the institutions influence on transaction costs and the market failure. Data collection was preceded by a preliminary survey that aimed to understand the industry and develop the value chain map. Data were obtained from organic ginger farmers in Mnazi and Mamba wards; from Non-Governmental Organizations namely Tanzania Organic...
Tipo: Thesis Palavras-chave: Food systems.
Ano: 2016 URL: http://orgprints.org/33506/1/Donasian%20Severine%20MSc%20Thesis.pdf
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Contribution to the study of adaptation of durum wheat cultivars (Triticum durum Desf.) to organic farming: grain yield,stability and technological and nutritional quality Organic Eprints
Sassi, Khaled.
The objective of this study is to investigate the potential of different durum wheat varieties that could be adapted for organic farming. In this context, four experimental years studies (2001, 2002, 2003 and 2004) were carried out in order to assess fourteen durum wheat varieties including nine old and five improved varieties conducted under organic and conventional cultivation methods and in two cereal growing locations : Kef "Boulifa" : low semi-arid and Bousalem “El Kodia” : higher semi-arid. Studied parameters included (i) grain yield, (ii) yield stability using coefficient of variation, linear regression coefficient, deviations from regression, ecovalence of Wricke, ecovalence of Shukla, ecovalence of Plaisted and Peterson and superiority index of...
Tipo: Thesis Palavras-chave: Food security; Food quality and human health.
Ano: 2008 URL: http://orgprints.org/20373/4/20373.pdf
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Motivations towards farming in Lebanon: a comparison between organic and conventional farmers. Organic Eprints
SALAME, Nadine.
The research work focuses on Lebanese farmers’ behaviour, attitudes and beliefs with regards to farming activity and specifically investigates the motivations that lie behind their choices. The study was carried out in cooperation with the American University of Beirut (AUB), in particular with the Faculty of Agricultural and Food Sciences, which recently launched the Healthy Basket (HB) project, a Community-Supported Agricultural initiative aimed at supporting Lebanese organic farmers. The work also aims to explore AUB-assisted conventional farmers’ barriers or risks for not converting to organic farming. The insights from this exploratory research highlighted differences between conventional and organic farmers’ views on farming activity. The study...
Tipo: Thesis Palavras-chave: Policy environments and social economy; Surveys and statistics; Social aspects.
Ano: 2004 URL: http://orgprints.org/6868/1/SalameNadine04.pdf
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Konstitution und Krankheitsinzidenzen bei Milchkühen Organic Eprints
Ivemeyer, Silvia.
Die Gesundheit und Konstitution der Tiere ist ein entscheidender Faktor für die Ökonomie, Ökologie und Ethik von Rinderhaltungen. Ein Bewertungssystem zur vergleichbaren Erfassung der Krankheitsanfälligkeit der Einzeltiere einer Kuhherde anhand von Daten, die größtenteils auf den Milchviehbetrieben vorhanden sind, ist entwickelt worden. Hierfür wurden zunächst alle Krankheiten der Kühe einer Herde in einem definierten Zeitraum von 2 Jahren aus Stallbuchaufzeichnungen (Krankheiten und Belegdaten), Tierarztrechnungen und MLP-Daten aufgenommen und in die Hauptkrankheitsgruppen Mastitis, Erkrankungen des Bewegungsapparates, Stoffwechselstörungen und Fruchtbarkeitsprobleme eingeteilt. Dabei wurden nur konstitutionsbedingte Krankheiten gezählt, nicht aber z.B....
Tipo: Thesis Palavras-chave: Dairy cattle; Health and welfare.
Ano: 2003 URL: http://orgprints.org/2667/1/ivemeyer%2D2003%2DPraktikumsarbeit.pdf
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Evaluating the benefits and risks of organic raw milk cheese. Challenges in the production of organic cheeses mad from raw milk Organic Eprints
Szabolcs, Elek.
Raw milk offered for sale within and into the European Union has to be produced according to the requirements of Commission Directive 89/362/EEC and to meet quality standards described in Council Directive 92/46/EEC. Together the regulations say many things about the quality of milk and the hygienic means of production including guidance and requirements for: - The means of production, farm specifications etc. - Processes, milk handling - Animal health - Milk composition related to quality - especially antibiotics, cell count and bacterial content (Hillerton & Berry, 2004) Unpasteurized milk and the associated food products (yogurt, butter, cheese etc.) made from raw milk is safely produced and consumed in many areas around the world. Cheese...
Tipo: Thesis Palavras-chave: Dairy cattle Food security; Food quality and human health Processing; Packaging and transportation Regulation.
Ano: 2014 URL: http://orgprints.org/29120/1/29120.pdf
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A construção da racionalidade ambiental no movimento agroecológico em Rio Branco Do Sul/PR. Organic Eprints
Padilha, Douglas Ochiai.
Esta pesquisa investiga o movimento agroecológico em Rio Branco do Sul/PR, como um novo movimento social, buscando analisar as trajetórias e obstáculos na construção de um paradigma ecológico para a produção e comercialização alimentar. Desde os anos 1990 agricultores familiares de Rio Branco do Sul têm convertido suas unidades de produção para bases ecológicas como uma estratégia de reconstrução de suas relações com a natureza. Através de entrevistas semiestruturadas e dados acumulados pelos programas de Pós-graduação em Sociologia da UFPR e Doutorado em Meio Ambiente e Desenvolvimento da UFPR, verifica-se que as razões para a conversão à agricultura ecológica estão relacionadas às preocupações com a saúde da família em primeiro lugar, mas também com a...
Tipo: Thesis Palavras-chave: Social aspects; Knowledge management.
Ano: 2008 URL: http://orgprints.org/21755/1/Padilha_Constru%C3%A7%C3%A3o.pdf
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Landbouw in een leesbaar landschap: hoe gangbare en biologische landbouwbedrijven bijdragen aan landschapskwaliteit / Agriculture in a legible landscape: how conventional and organic farms contribute to landscape quality Organic Eprints
Hendriks, dr. Karina; Stobbelaar, dr. Derk Jan.
De landbouw is door het na-oorlogse moderniseringsproces steeds verder ontkoppeld van de ecologische en sociale omgeving. De kwaliteit van het cultuurlandschap, dat immers is ontstaan in een wisselwerking tussen landbouwactiviteiten en natuurlijke gebiedskenmerken, is hierdoor sterk afgenomen. Tegelijkertijd is er vanwege de toenemende ruimtevraag voor andere functies behoefte aan een multifunctioneel platteland. Onze doelstelling is zichtbaar te maken hoe verschillende typen landbouw, waaronder de biologische landbouw, (kunnen) bijdragen aan de landschapskwaliteit en multifunctionaliteit van een streek. Met het begrip leesbaarheid is het mogelijk de bijdrage van landbouwbedrijven aan de landschapskwaliteit van de streek te bepalen. De leesbaarheid van...
Tipo: Thesis Palavras-chave: Landscape and recreation; Social aspects; Biodiversity and ecosystem services.
Ano: 2003 URL: http://orgprints.org/982/1/Legible_landscape_summary_samenvatting.doc
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Phytosanitary protocol for the establishment of grapevine certified organic mother plant fields Organic Eprints
IYED, Kacem.
In Europe, similarly to propagation material for conventional agriculture, the grapevine organic propagating material must have a certified sanitary status and comply with the requirements of the legislation (EU Reg. 193/68 and Italian D.P.R. N°1164). In organic farming considering the low availability of means to control virus and virus-like disease vector populations and potential virus sources (herbaceous species) it is important to evaluate and prevent all risks of vine reinfection. In three potential suitable fields the following risks have been analysed and evaluated: a) presence of transmissible viruses in spontaneous herbaceous flora (by ELISA and biological assays) and in the surrounding vineyards (by ELISA); b) presence of virus and phytoplasma...
Tipo: Thesis Palavras-chave: Crop health; Quality; Protection Viticulture.
Ano: 2002 URL: http://orgprints.org/6473/1/KacemIyed02.pdf
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Compost tea effects on soil fertility and plant growth of organic tomato (Solanum Lycopersicum Mill) in comparison with different organic fertilizers. Organic Eprints
EL HANAFI SEBTI, Kawtar.
Over the last years, organic agriculture has attracted much attention in the Mediterranean countries for both environmental reasons and market opportunities. Composts and derived materials match closely with the organic farming approaches because of the beneficial effects on soil properties and functions, on plant nutrition and pathogens suppression and on several environmental concerns. This study compares the effects of compost tea (applied through fertigation and foliar application) on soil fertility, plant growth and food quality of two varieties of tomatoes (Vespro and Multiplo) in comparison with the effect of compost and commercial biofertilizer (Guanito) according to a split plot design. Compost, compost tea and Guanito revealed significant...
Tipo: Thesis Palavras-chave: Food security; Food quality and human health Vegetables Soil quality Composting and manuring.
Ano: 2005 URL: http://orgprints.org/7009/1/KawtarHanafi05.pdf
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A agroecologia e agricultura familiar da região centro-sul do Paraná. Organic Eprints
Quadros, Karen Rodak de.
A presente pesquisa teve por objetivo verificar como a agroecologia pode ser utilizada na construcao de um modelo sustentavel para a agricultura familiar da regiao centro-sul do Parana. A pesquisa se desenvolveu em três comunidades, Arroio Grande, Marmeleiro e Rio Vinagre. Foram avaliados os custos e as mudancas sociais ocorridas na vida dos agricultores que optaram pelo sistema de producao agroecologico, de miiho e feijao, comparativamente a producao no sistema convencional (conforme recomendacao do orgao de extensao rural). Foi avaliada tambem a eficiencia energetica, por meio da analise ecoenergetica, dos sistemas de producao, em duas das três comunidades estudadas. A analise de custo foi baseada em dados coletados em experimento de campo, onde se...
Tipo: Thesis Palavras-chave: Production systems; Farm economics; Farming Systems.
Ano: 2005 URL: http://orgprints.org/24932/1/Quadros_Agroecologia.pdf
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Biological control of Phytophthora nicotianae and organic media standardization in citrus nurseries. Organic Eprints
SALEM, Assem.
Investigations were carried out for the biological control of Phytophthora nicotianae (citrus root rot) on two citrus rootstocks (Sour orange and Troyer citrange) transplanted in organic and conventional substrates, treated with the semi-commercial product Clonotri (Trichoderma harzianum and Clonostachys rosea) and Metalaxyl-M as a chemical control. Clonotri was more efficient than the chemical treatment increasing plant high and weight. Organic products (Chitosan, Quillaia, Equiseto and Clonotri) were evaluated for seed treatments as alternative to copper, for the control of P. nicotianae and Rhizoctonia solani during seed storage and germination. Clonotri (10, 20 ml/l), Chitosan (10 g/l) and Equiseto (20g/l) showed the best results. A standardization of...
Tipo: Thesis Palavras-chave: Crop health; Quality; Protection Fruit and berries Composting and manuring.
Ano: 2005 URL: http://orgprints.org/7006/1/Assem_Salama05.pdf
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Researching alternative medicine for treatment of mastitis in cattle: possibilities and limitations Organic Eprints
Fossing, Elisabeth Christine.
The use of alternative treatment types within conventional and organic cattle farming is increasing. Within the organic milk farming industry in Denmark, attention towards alternative treatment has particularly intensified after the EU regulation No. 1804/1999 has been implemented. According to this regulation, diseases should preferably be treated with alternative medicine (phyto-therapeutic products or homoeopathic solutions) when these are effective in the treatment of the species and condition in question. The 2 alternative medicines mentioned in the legislation comprise a heterogeneous group of treatments in terms of mechanism of effect. While there is information relating to the mechanism of effect of phyto-therapeutic products, in that the effect of...
Tipo: Thesis Palavras-chave: Health and welfare.
Ano: 2005 URL: http://orgprints.org/10670/1/10670.pdf
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The performance of heifers reared in a suckling system Organic Eprints
Vertooren, Judith.
In this study the effects on the performance of heifers reared in a suckling system (suckled heifers) compared to heifers reared in a bucket system (bucket heifers) were investigated. Heifers are young dairy cows that started first lactation. Focus was on the following parameters: age and live weight at first calving, milk production, and mastitis incidence. Also, attention was given to Paratuberculosis since suckling systems might increase the risks on its occurrence.
Tipo: Thesis Palavras-chave: Health and welfare; Feeding and growth.
Ano: 2006 URL: http://orgprints.org/9833/1/1841.pdf
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Aspectos da produção agroecológica no baixo Acre. Organic Eprints
Mendes , Roberval.
O objetivo principal deste trabalho foi analisar aspectos do sistema de producao em propriedades agroecologicas em areas da reforma agraria na regiao do baixo Acre. Foram realizados trabalhos de: a) descricao do processo historico e o estado da arte da agroecologia na regiao do baixo Acre; b) analise do sistema de producao rural adotado por agricultores agroecologicos do baixo Acre; c) avaliacao dos aspectos sociais, economicos e de gestao em propriedades e; d) conhecer o consumo de produtos agroecologicos em Rio Branco-AC. O trabalho foi desenvolvido junto a 32 agricultores agroecologicos assentados pela reforma agraria, pertencente aos projetos de assentamento Benfica, Humaita e Moreno Maia, localizados na regiao do baixo Acre. No trabalho sobre o...
Tipo: Thesis Palavras-chave: Farming Systems; Social aspects.
Ano: 2008 URL: http://orgprints.org/24741/1/Mendes_Aspectos.pdf
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Maßnahmen zur Bekämpfung von Drosophila suzukii im biologischen Weinbau Organic Eprints
Strack, Timo.
Die Kirschessigfliege hat sich in Deutschland und anderen europäischen Ländern etabliert. Auch wenn ihr Auftreten nicht in jedem Jahr einen wirtschaftlichen Totalschaden verursachen wird, gilt es trotzdem Maßnahmen zu ergreifen. Im Rahmen der Bachelorarbeit „Maßnahmen zur Bekämpfung von Drosophila suzukii im biologischen Weinbau“ wurden einerseits in einer Literaturstudie die vorbeugenden kulturtechnischen Maßnahmen zur Befallsprävention analysiert. Im Rahmen einer guten fachlichen Praxis sollten diese auf die mögliche Anwendung von den ProduzentInnen geprüft und auf individuelle Gegebenheiten in den jeweiligen Weinbaubetrieben angepasst werden. Andererseits wurde im Rahmen der Arbeit die Wirksamkeit von 28 Pflanzenschutzmitteln, die für den ökologischen...
Tipo: Thesis Palavras-chave: Production systems Crop husbandry Fruit and berries Crop health; Quality; Protection Viticulture.
Ano: 2016 URL: http://orgprints.org/31518/1/D.suzukii_TimoStrack_final.pdf
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