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Transfer of toxic substances from feed to food R. Bras. Zootec.
Kan,Cornelis Adriaan.
The title may raise questions about definitions of the terms used. The more obvious ones are: 1) What is transfer? 2) How to define toxic; and 3) How to define feed or food. A more underlying question is how to measure the substances we are interested in. The (often) chemical methods used, are not always sensitive or specific enough. Sometimes, biologically based methods are used which detect a biological response, but seldom identify the compound responsible for that. Transfer is often not quantified in absolute terms but expressed in concentrations in feed and food. Mass balance between intake and excretion are quite rare as a steady state situation of residues in the animal is sometimes not obtained. Toxicity is mostly dependent on the concentration of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carry-over; Feed; Food; Risks; Toxic substances; Transfer.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982009001300042
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Comparison on animal production in organic and conventional systems MV&Z
Rossi, Gabriel Augusto Marques; Lemos, Paulo de Paula Lopes.
The market for organic products is increasing globally, seeking to fulfill the needs and expectations of consumers who believe it’s a healthier food. There are many controversies found in studies that assess primarily the physical-chemical, microbiological and the presence of this type of food of animal origin. This review aimed to evaluate the main differences between animal foods such as meat, milk, honey, eggs and fish produced in organic systems compared to those produced in conventional systems. The main differences are related to the physical-chemical food and no relevant differences were found between the possible presence of chemical or biological hazards in food of animal origin.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Animal products; Eggs; Fish; Food; Honey; Meat Alimentos; Carne; Leite; Ovos; Mel; Pescado.
Ano: 2013 URL: http://www.revistamvez-crmvsp.com.br/index.php/recmvz/article/view/5369
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Molecular characterization of Listeria monocytogenes isolated from foods Rev. Microbiol.
Pimenta,Fabiana Cristina; Furlanetto,Sirdéia Maura Perrone; Mayer,Leonard W.; Timenetsky,Jorge; Santos,Manoel Armando Azevedo dos.
A total of 30 strains of Listeria monocytogenes isolated from different foods (16 of differents kinds of sausage, 14 cheese,) purchased at groceries of São Paulo City were ribotyped and analysed for the presence and expression of hemolysin gene and production of phosphatidylinositol-specific phosphalipase C - PI-PLC enzyme. The L. monocytogenes strains were differentiated into six ribotype classes. A total of 13 (43.3%) from these strains belong to the same ribotype (ribotype I), and was coincident to the ribotype of the standard L. monocytogenes prototype strain (ATCC-15313). The hemolytic activity was observed in 29 (96.7%) strains when incubated at 37oC, but not at 4oC. The direct colony hybridization method for hemolysin gene detection showed a...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Listeria monocytogenes; Ribotyping; Virulence; Factors; Food.
Ano: 1999 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37141999000400011
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อาหารสำคัญเช่นใดกับมนุษยชาติ Thai Agricultural
Kamol Lertrat.
Tipo: Collection Palavras-chave: Food; Nutrition; Health; Human nutrition; Health foods; อาหาร; โภชนาการมนุษย์; สุขภาพ; อาหารเพื่อสุขภาพ; ต้นทุนการผลิต; ปัจจัยการผลิต; การเกษตร; นโยบาย.
Ano: 2009 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5839
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Regime alimentar de Schizodon intermedius Garavello & Britski do rio Tibagi, Paraná, e sua relação com algumas características morfológicas do trato digestivo (Osteichthyes, Anostomidae) Zoologia
Yabe,Regina de Souza; Bennemann,Sirlei Terezinha.
In order to analyse the diet of Schizodon intermedius Garavello & Britski, 1990, captures were made every season during the period of April/1990 to February/1991, using gillnets of different mesh size at Sertanópolis, a region of Paraná State. An analysis of stomach fullness degree was made upon 76 individuals (including young ones). A sample of 20 adult specimens was chose to compare the morphology of the digestive tract with the diet found. It was concluded that S. intermedius is a grazer herbivore whose principal diet consists of leaves and stalks of two monocotyledonous plants: Poaceae and/or Cyperaceae. This species shows quanlitative, but not qualitative feeding seasonal variations. It was verified that intestinal quotient of the species is X...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Pisces; Anostomidae; Schizodon intermedius; Food; Herbivore.
Ano: 1994 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-81751994000400019
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Identificação dos insetos infestantes de alimentos através da micromorfologia de seus fragmentos Zoologia
Vargas,Carlos Henrry Bellot; Almeida,Armando Antunes de.
The identification of insect fragments showed that the infestation was done, mainly, by Coleoptera of the genus Sitophilus Sch›nherr, 1838 (Curculionidae) and Rhizoperthadominica (Fabricius, 1792) (Bostrychidae), that are caracteristic of internai infestation, and in lesser percentage by insects charac-teristic of externai infestation, as Crylolestes spp. (Cucujidae), Tribolium spp. (Tene-brionidae), Oryzaephilussurinamensis(Linnacus, 1758) (Cucujidae) and Lasioderma serricorne (Fabricius, 1792) (Anobiidae). From the total of recovered and identified insect fragments, 59% were fragments of elytra, 23% of mandibles, and in minor percentage by tarsal segments, claws, tibial spurs, legs, tarsus, eyes, antennae, exuviae and larvae urogomphi.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Insect fragments; Food; Identification; Micromorphology.
Ano: 1996 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-81751996000300021
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Disease, food and reproduction of the maned wolf: Chrysocyon Brachyurus (Illiger) (Carnivora, Canidae) in southeast Brazil Zoologia
Carvalho,Cory T. de; Vasconcellos,Luiz E. M..
The most frequent endoparasite of the Maned wolf - Chrysocyon brachyurus (Illiger, 1815) is the giant kidney-worm. Dioctophyma renale (Goeze, 1782). It has heen responsible for the majority of deaths of captive animals. Twenty-six marked wolves have been followed in the field with ear-tags and radio-collar tagged (Tab. II) to investigate their interactions with the environment, their diurnal shelters, movements and habits, and their delivery sites. Ten years of life history data have heen gathered. They are territorial and monogamous, and give birth to two or three young once a year, after a 63 days gestation, on average. Maned wolves inhabit the open areas and have omnivorous feeding habits.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Maned wolf; C. brachyurus; Life history; Disease; Food; Reproduction.
Ano: 1995 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-81751995000300018
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Cadmium voltametric quantification in table chocolate produced in Chiquinquira-Boyaca, Colombia Acta Agron. (Palmira)
Chaparro-Acuña,Sandra Patricia; Vargas-Moreno,Paola Andrea; Silva-Gómez,Leonardo Andrés; Cárdenas,Oswaldo Eliécer.
Abstract: Bioaccumulation of heavy metals such as cadmium has been a major concern in scientific communities and international food organizations, given the great toxicological risk to the consumer, and in many places there is no detailed record of its actual content. In this way, the need arises to carry out a study and registration of the concentration of this metal in products such as table chocolate, of great consumption at regional and national level. Likewise, we seek to have effective quantification tools and a reliable and affordable method to achieve the aim of this research. In this research, Cadmium content in powdered and granulated table chocolate was determined, elaborated and commercialized in the municipality of Chiquinquira,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Food; Cocoa; Electrochemistry; Heavy metals; Validation.
Ano: 2017 URL: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122017000200172
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Natural diet and feeding habits of a freshwater prawn (Macrobrachium carcinus: Crustacea, Decapoda) in the estuary of the Amazon River Acta Amazonica
Lima,Jô de Farias; Garcia,Jamile da Silva; Silva,Thibério Carvalho da.
Macrobrachium carcinus is a Brazilian native prawn with recognized potential for use in aquaculture activities. However, there is little information about the natural diet and feeding habits of this species. The aim of this study was the identification of the diet items of M. carcinus based on the analysis of the stomach contents. Specimens were collected in the Amazon River estuary between January 2009 and January 2010. The stomach analysis was carried out by using the frequency of occurrence (FO), methods of points (MP) and feeding index (FI). It was observed that prawns fed on detritus, animals and plant fragments as the most important food items. Sediment accounted for the main stomach content, accounting for 43.2% by the MP, 44.9% by FI and 100% by...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Food; Stomach morphology; Pitu; Sand ingestion; Palaemonid.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672014000200009
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Use and traditional knowledge of Byrsonima crassifolia and B. coccolobifolia (Malpighiaceae) in a Makuxi community of the Roraima savanna, northern Brazil Acta Amazonica
OLIVEIRA,Rodrigo Leonardo Costa de; SCUDELLER,Veridiana Vizoni; BARBOSA,Reinaldo Imbrozio.
ABSTRACT Byrsonima crassifolia and B. coccolobifolia, popularly known as mirixis, muricis, mantecos or nances, are common fruit species in the Amazonian savannas. Their fruits are used in the preparation of juices and other beverages, while the other parts of the plants are used for different purposes in some indigenous communities. The aim of the present ethnobotanical study was to investigate the knowledge and traditional uses of mirixis in the Darora Indigenous Community, of the Makuxi ethnicity, in the São Marcos Indigenous Land, state of Roraima, northern Brazil. The knowledge on these species among the residents was analyzed considering their gender and age. A survey was carried out by means of semi-structured interviews with 60 respondents (36 men...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fuel-use; Food; Medicinal plants; Plant conservation; Northern Brazilian Amazon.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672017000200133
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Fungicide and insecticide residues in rice grains Agronomy
Teló, Gustavo Mack; Marchesan, Enio; Zanella, Renato; Peixoto, Sandra Cadore; Prestes, Osmar Damian; Oliveira, Maurício Limberger.
The objective of this study was to analyse residues of fungicides and insecticides in rice grains that were subjected to different forms of processing. Field work was conducted during three crop seasons, and fungicides and insecticides were applied at different crop growth stages on the aerial portion of the rice plants. Azoxystrobin, difenoconazole, propiconazole, tebuconazole, and trifloxystrobin fungicides were sprayed only once at the R2 growth stage or twice at the R2 and R4 growth stages; cypermethrin, lambda-cyhalothrin, permethrin, and thiamethoxam insecticides were sprayed at the R2 growth stage; and permethrin was sprayed at 5-day intervals from the R4 growth stage up to one day prior to harvest. Pesticide residues were analysed in uncooked,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.01.03.01.-6 Oryza sativa L.; Food; Gas chromatography; Pesticides; Grains quality Manejo e Tratos Culturais.
Ano: 2017 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/30594
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Fine mesquite pod meal on performance, palatability and feed preference in lambs Animal Sciences
Aguiar, Luzyanne Varjão; Pedreira, Márcio dos Santos; Silva, Herymá Giovane Oliveira; Caires, Dirlane Novais; Silva, Abias Santos; Silva, Lázaro Costa da.
We evaluated the effect of inclusion of fine mesquite pod meal (FPM) in the diet on performance, preference and palatability of diets in feedlot lambs. Five diets were formulated with increasing levels of FPM (0, 1.5, 3.0, 4.5 and 6.0%). For performance evaluation, the design was completely randomized with five treatments and seven replications. For palatability and preference analysis, the same design was used, but the treatments consisted of diets with 0 and 3% FPM and fourteen replications. The palatability was assessed considering the amount of feed consumed within 30 min., and the preference, considering the feed intake after 24 hours. FPM had no influence on weight gain, but caused a reduction in intake and an increase in dry matter digestibility for...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Zootecnia additive; Food; Intake; Digestibility; Average daily gain; Sheep..
Ano: 2015 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/27804
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Presence of parasitic structures in lettuces served in self-service restaurants of São Miguel do Oeste, Santa Catarina State, Brazil Biological Sciences
Vidigal, Tiago Mateus Andrade; Landivar, Elaine Eloiza Cortellini.
Consuming raw food like lettuce may carry protozoa cysts and helminth eggs, causing parasitic infections. Therefore, the parasitological analysis of this type of food it’s important for public health because it provides data on the hygiene conditions in which these vegetables were produced, transported, processed and handled until the ingestion. This study aimed to evaluate the occurrence of parasitic structures in samples of lettuce (Lactuca sativa) sold in self-service restaurants in São Miguel do Oeste, Santa Catarina State, Brazil. The samples were randomly collected in 20 locations in duplicate, prepared according to the method of Hoffman, Pons, and Janer (1934) and analyzed with an optical light microscopy. The parasitic structures found were Cysts...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Protozoa; Helminths; Contamination; Food; Vegetables..
Ano: 2018 URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/35027
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Análise microbiológica de doces de leite vendidos em feiras livres de Pelotas, Estado do Rio Grande do Sul - DOI: 10.4025/actascibiolsci.v31i2.676 Biological Sciences
Destri, Kelli; UFPEL; Bairros, Jacqueline; UFPEL; Vargas, Bianca Languer; UFPEL; Nascente, Patrícia da Silva; UFPEL; Del Pino, Francisco Augusto Burkert; UFPEL; Lund, Rafael Guerra; UFPEL.
O consumo de doce de leite caseiro, vendido em feiras livres, é comum no Estado do Rio Grande do Sul. Geralmente, estes produtos não são fabricados em acordo com as boas normas de fabricação e podem constituir perigo à saúde do consumidor. O objetivo do presente estudo foi analisar, microbiologicamente, amostras de doce de leite comercializado nas feiras livres da cidade de Pelotas, Estado do Rio Grande do Sul, conforme legislação em vigor da Agência Nacional de Vigilância Sanitária – Anvisa, e, dessa forma, verificar as condições sanitárias do produto em questão. Foram adquiridas, aleatoriamente, amostras de doce de leite de feiras livres existentes na cidade de Pelotas, Estado do Rio Grande do Sul, Brasil. Das 12 feiras cadastradas na prefeitura de...
Palavras-chave: 2.00.00.00-6 Ciências Biológicas contaminação bacteriana; Saúde pública; Alimentos Microbiologia Aplicada contamination by bacteria; Public health; Food.
Ano: 2009 URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/676
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Non-destructive Determination of Bovine Milk Progesterone Concentration during Milking Using Near-infrared Spectroscopy CIGR Journal
Iweka, Patricia; Kawamura, Shuso; Mitani, Tomohiro; Koseki, Shigenobu.
In the current dairy industry, an intensive demand for estrus detection and early diagnosis of pregnancy has been increasing. Progesterone is a steroid hormone that is secreted from corpus luteum into bovine blood and milk, and has a role of maintenance of estrus cycle and pregnancy. Therefore, progesterone concentration in bovine milk is used as an important indicator of estrus detection and early diagnosis of pregnancy. Current method for milk progesterone determination requires a hormone extraction procedure that is time consuming, various types of instruments, reagents management, and various assay methods that are destructive in nature. In contrast, near-infrared spectroscopy (NIRS) is a time saving and non-destructive analytical method that can be...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Food; Engineering; Bio-production; Postharvest.
Ano: 2020 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/5578
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Application of modified simplex on the development of a preconcentration system for cadmium determination in sediments, food and cigarettes Anais da ABC (AABC)
SANTOS,QUEILA O.; MORENO,ISLANIA; SANTOS,LEANDRO DOS; SANTOS,ALDENOR G.; SOUZA,VALDINEI S.; BEZERRA,MARCOS A..
A modified simplex algorithm was used to optimize a system of preconcentration for cadmium determination in samples of sediments, cigarettes and food using flame atomic absorption spectrometry. The preconcentration system is based on the sorption of cadmium in a minicolumn packed with Amberlite XAD-2 resin functionalized with 3,4-dihydroxybenzoic acid (DHB). The optimized variables were pH and sampling flow rate and the optimum conditions found for these variables were, respectively 8.7 and 8.8 mL min-1. The developed system showed a preconcentration factor of 15.3, detection limit of 0.49 µg L-1, quantification limit of 1.65 µg L-1 and precision expressed as relative standard deviation (% RSD, n=10) of 5.9. The accuracy of the method was checked by...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Simplex optimization; Preconcentration; Cadmium; Sediments; Cigarettes; Food.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652016000300791
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Mating, ovipositional rhythm and fecundity of Nezara viridula (L.) (Heteroptera: Pentatomidae) fed on privet, Ligustrum lucidum Thunb., and on soybean, Glycine max (L.) Merrill fruits Anais da SEB
Panizzi,Antônio R.; Mourão,Ana P.M..
Laboratory studies were conducted on mating, ovipositional rhythm, and fecundity of the southern green stink bug, Nezara viridula (L.) fed on immature fruits of privet, Ligustrum lucidum Thunb. and soybean, Glycine max (L.) Merrill. A greater number of pairs were observed mating on privet (27 to 37 %) than on soybean (22 to 23 %). The preoviposition period was significantly shorter when females fed on privet (15.5 days) than when they fed on soybean (23.9 days). The intervals of time between the first four ovipositions, and between the 1st and the 4th oviposition were shorter on privet than on soybean (range of 1.9 to 3.3 days less on the former food). Greater percentage of females N. viridula oviposited and showed greater fecundity on privet than on...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Insecta; Hemiptera; Reproduction; Copulation; Fecundity; Food.
Ano: 1999 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0301-80591999000100003
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Stress tolerant virulent strains of Cronobacter sakazakii from food Biol. Res.
Fakruddin,Md; Rahaman,Mizanur; Ahmed,Monzur Morshed; Hoque,Md Mahfuzul.
BACKGROUND: Cronobacter sakazakii is considered as an emerging foodborne pathogen. The aim of this study was to isolate and characterize virulent strains of Cronobacter sakazakii from food samples of Bangladesh. RESULT: Six (6) Cronobacter sakazakii was isolated and identified from 54 food samples on the basis of biochemical characteristics, sugar fermentation, SDS-PAGE of whole cell protein, plasmid profile and PCR of Cronobacter spp. specific genes (esak, gluA, zpx, ompA, ERIC, BOX-AIR) and sequencing. These strains were found to have moderately high antibiotic resistance against common antibiotics and some are ESBL producer. Most of the C. sakazakii isolates were capable of producing biofilm (strong biofilm producer), extracellular protease and...
Tipo: Journal article Palavras-chave: Cronobacter; Food; Virulent; Bangladesh.
Ano: 2014 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602014000100057
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Food Plants Eaten by Amazonian Manatees (Trichechus inunguis, Mammalia : Sirenia) BABT
Colares,Ioni G.; Colares,Elton P..
To determine the feeding habits of the Amazonian manatee Trichechus inunguis in some Central Amazonian rivers and lakes, we compared plant epidermis found in the stomach contents and/or faeces of animals with a reference collection of plants present in the studied areas. Twenty five samples from digestive tracts of animals found dead and 25 faeces samples found floating were analyzed. From these samples, 24 aquatic macrophytes were identified. The Gramineae family was identified in 96% of the samples, Paspalum repens and Echinochloa polystachya being the most abundant in the samples. The second most frequent family was the Pontederiaceae primarily Eichhornia crassipes. During the high water period, the animals showed a more selective diet (eight identified...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Amazonian manatee; Trichechus; Food; Plants eaten; Amazon.
Ano: 2002 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132002000100011
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Virulence genes and genetic relationship of L. monocytogenes isolated from human and food sources in Brazil BJID
Almeida,Rosana Macedo de; Barbosa,André Victor; Lisbôa,Rodrigo de Castro; Santos,André Felipe das Mercês; Hofer,Ernesto; Vallim,Deyse Christina; Hofer,Cristina Barroso.
ABSTRACT The herein presented assay provided a bacteriological and molecular characterization of 100 samples of L. monocytogenes isolated from human (43) and food (57) sources, from several regions of Brazil, and collected between 1975 and 2013. Antigenic characterization defined 49% of serotype 4b samples, followed by 28% of serotype 1/2b, 14% of serotype 1/2c, 8% of serotype 1/2a, and 1% of serotype 3b. Both type of samples from human and food origin express the same serotype distribution. Multiplex PCR analysis showed 13 strains of type 4b with the amplification profile 4b-VI (Variant I). Virulence genes hly, inlA, inlB, inlC, inlJ, actA, plcA, and prfA were detected in all samples, highlighting a deletion of 105pb on the actA gene in 23% of serotype 4b...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Listeria monocytogenes; Listeriosis; Virulence; Food; PFGE; Brazil.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-86702017000300282
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