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Conversion to Organic Production Software (OrgPlan, OF0159) 21
Padel, Susanne.
This is the final report for Defra Project OF0159. The Organic Conversion Planner (OrgPlan) is a computer program for farmers and advisors reducing the time input necessary for planning a conversion to organic farming. Conversion planning can help to identify whether organic management is suited to the farm and potential problems during the conversion period itself. This involves an assessment of the current situation of the farm, based on which proposals for an organic 'target (endpoint)' can be developed. This includes proposed rotation(s), cropping and stocking plan for the specific farm situation and the proposals need to be tested for their technical and financial feasibility, including impact on forage supply, nutrient requirements and financial...
Tipo: Report Palavras-chave: Nutrient turnover; Crop combinations and interactions; Farm nutrient management; Technology transfer; Animal husbandry; Farm economics.
Ano: 2001 URL: http://orgprints.org/7980/1/OF0159_2147_FRP.pdf
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Consumer concerns regarding additional ethical attributes of organic food 21
Zander, Katrin; Hamm, Ulrich; Freyer, Bernhard; Goesssinger, Katharina; Naspetti, Simona; Padel, Susanne; Stolz, Hanna; Stolze, Matthias; Zanoli, Raffaele.
In a world where more and more organic products are mass produced, and where most consumers have little – if any – contact with the organic farmers who have produced their food, many people feel that the underlying principles of the organic movement are coming under threat. According to our research consumers are mostly interested in additional ethical attributes like “higher animal welfare standards”, “regional/local production” and “fair producer prices” and they are willing to pay more for organic products which are produced following these higher standards. This gives producers the opportunity to differentiate their products in the organic market. When communicating these additional ethical attributes of organic food producers must take care to use a...
Tipo: Conference paper, poster, etc. Palavras-chave: Markets and trade; Consumer issues.
Ano: 2011 URL: http://orgprints.org/19775/1/177.pdf
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Europe and the EU: IRS contribution for the 2003 Organic Food and Farming Report 21
Padel, Susanne; Olmos, Santiago.
Organic and in-conversion land area in the EU-15 has grown in 2002 to approximately 5.1m hectares and 3.6 per cent of utilisable agricultural area on 165,500 holdings. In this period land area grew by an estimated 10 per cent with increases in the number of farms at 6 per cent. The EU Commission has recognised the importance of organic farming in encouraging more environmentally farming methods has taken further steps to improve policy support. A consultation for the development of an EU Action Plan for organic farming took place during 2002 and the publication of further steps is expected at the end of 2003. These developments were in some way driven by a high profile policy conference organised by the Danish Government in May 2001. Other EU policy...
Tipo: Report Palavras-chave: "Organics" in general; European Union.
Ano: 2003 URL: http://orgprints.org/11014/1/sa_2003_organic_farming_in_europe.pdf
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Balancing and integrating basic values in the development of organic regulations and standards: proposal for a procedure using case studies of conflicting areas 21
Padel, Susanne; Röcklinsberg, Helena; Verhoog, Henk; Fjelsted Alrøe, Hugo; de Wit, Jan; Kjeldsen, Chris; Schmid, Otto.
The basic aim of the report is to develop a procedure for the integration of the ethical value base of organic farming into standards and regulations. For this it is necessary to identify the core ethical value of organic production, consider their coherence and relate them to existing practice of organic food and farming. Ethical values are per se in need of interpretation. It is therefore also necessary to consider the process of decision-making, when aiming to achieve a coherent integration of such values in the structure of a standard or regulation. In line with the European Action Plan for organic food and farming from 2004 the Project EEC 2092/91 (Organic) Revision supports the idea that delegating a larger role to values and basic principles will...
Tipo: Report Palavras-chave: Regulation Values; Standards and certification.
Ano: 2007 URL: http://orgprints.org/10940/1/D_2_3_Integrating_values_final_2007.pdf
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The Case Study Method in Organic Research 21
Midmore, Peter; Padel, Susanne; Schermer, Markus.
This paper argues that the systematic complexity of agriculture requires a methodological pluralism, and that case studies, used hitherto as an ad hoc and exploratory approach, might be developed as a rigorous and appropriate investigational tool in their own right, with particular relevance for the organic sector. It provides a review of the main outlines of the approach and illustrates its application in the context of marketing initiatives and their impact on rural development processes. It concludes that important insights into how and why policies work can be obtained from a comparative case study framework, which cannot be wholly obtained from other approaches.
Tipo: Conference paper, poster, etc. Palavras-chave: Policy environments and social economy; Systems research and participatory research; Markets and trade.
Ano: 2009 URL: http://orgprints.org/8533/1/Midmore_case_study_method.pdf
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Transitions to Agroecological Systems: Farmers’ Viewpoints 21
Padel, Susanne; Rubenstein, Oliver; Woolford, Amelia; Egan, Jim; Pearce, Bruce.
We report a social science study of farmers’ experience of transition towards agroecological approaches in the UK with the aims to (i) identify motivations, challenges and opportunities encountered, together with the perceived benefits and disadvantages associated with the transition and (ii) gain an understanding of individuals’ trajectories in context, including social, economic, biophysical, cultural and psychological dimensions. Fourteen farmers in England, Scotland and Wales that had undergone an agroecological transition were interviewed in early 2017 using a semi-structured interview case study approach. Answers were analysed, considering mainly two theoretical models of farmers’ decision-making. Key triggers were farmers newly taking over a...
Tipo: Journal paper Palavras-chave: Farming Systems; Food systems; Environmental aspects.
Ano: 2017 URL: http://orgprints.org/33069/1/7%20PADEL_PEARCE_2017_Agroecology%20Transition.pdf
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Entwicklung und politische Rahmenbedingungen des ökologischen Landbaus in Europa 21
Lampkin, Nic; Padel, Susanne; Foster, Carolyn.
Der Beitrag schildert die Entwicklung und politischen Rahmenbedingungen des ökologischen Landbaus in der EU, wo er in den letzten Jahren aufgrund einer Reihe von Faktoren stark zugenommen hat. Politische Maßnahmen in den Bereichen direkte Flächenförderung zur Umstellung und Beibehaltung des ökologischen Landbaus, staatlich anerkannte Richtlinien und Förderung der Marktstruktur, Regionalentwicklung, Beratung und Forschung werden betrachtet. Dabei zeigt sich, dass einzelne Maßnahmen entgegengesetzt wirken können. In einigen Ländern wurden gute Erfahrungen mit integrierten Aktionsplänen gemacht, ein Weg, der jetzt auch auf europäischer Ebene diskutiert wird und auch in Zukunft dem ökologischen Landbau günstige Rahmenbedingungen schaffen könnte.
Tipo: Journal paper Palavras-chave: Policy environments and social economy; "Organics" in general.
Ano: 2001 URL: http://orgprints.org/11019/1/07%2D2001%2D02%2DLampkin_korr.pdf
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UK farmers’ transition pathways towards agroecological farm redesign: evaluating explanatory models 21
Padel, Susanne; Levidov, Les; Pearce, Bruce.
Although the organic conversion process has been much studied, farm-level transitions to agroecosystems are less well understood. What transition pathways do they take? How can (or does) farmers’ learning help to make such changes? What support measures can (or do) facilitate such learning? To answer such questions, a UK study identified farmers undergoing an agroecological transition and compared their practices with two prevalent models. As regards the Efficiency – Substitution – Redesign (ESR) model, our case-study farms had all three changes, but they were rarely sequential; agroecosystem redesign did not follow from Efficiency or Substitution measures, which readily provide endpoints rather than transitional stages. As regards the ‘trigger events’...
Tipo: Journal paper Palavras-chave: Farming Systems; Technology transfer; Knowledge management.
Ano: 2019 URL: http://orgprints.org/36304/1/PADEL%20et%20al%202019%20transition%20UK%20farmers%20transition%20pathways%20towards%20agroecological%20farm%20redesign%20evaluating%20explanatory%20models.pdf
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Attitudes Towards Conversion To Organic Production Systems: A Study Of Farmers In England 21
Midmore, Peter; Padel, Susanne; McCalman, Heather; Isherwood, Jon; Fowler, Susan; Lamkpin, Nic.
This report describes the attitudes of converting and conventional producers in England to organic production. In 2000, a telephone survey was conducted of farmers in three groups: those who were converting, those who had contacted OCIS but decided not to convert, and a random sample of conventional farmers. The majority of converting farmers gave concerns about agrochemicals and fears about the future profitability of conventional farming as their main reasons for going organic. Marketing was not seen as an obstacle to conversion. Conventional farmers thought that advice and information on organic production were easily obtained, but converting farmers did not agree, suggesting that there was a shortage of more advanced knowledge. Non-converters gave...
Tipo: Report Palavras-chave: Values; Standards and certification Social aspects.
Ano: 2001 URL: http://orgprints.org/10817/1/Attitude_survey.pdf
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Strategic Research Agenda for organic food and farming 21
Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne; Stopes, Christopher; Willer, Helga; Schlüter, Marco; Cuoco, Eduardo.
The TP Organics Strategic Research Agenda (SRA) was finalised in December 2009. The purpose of the Strategic Research Agenda (SRA) is to enable research, development and knowledge transfer that will deliver relevant outcomes – results that will contribute to the improvement of the organic sector and other low external input systems. The document has been developed through a dynamic consultative process that ran from 2008 to 2009. It involved a wide range of stakeholders who enthusiastically joined the effort to define organic research priorities. From December 2008 to February; the expert groups elaborated the first draft. The consultative process involved the active participation of many different countries. Consultation involved researchers,...
Tipo: Book Palavras-chave: Food systems Farming Systems Knowledge management Values; Standards and certification Crop husbandry Research methodology and philosophy Environmental aspects "Organics" in general Soil Animal husbandry.
Ano: 2009 URL: http://orgprints.org/16694/1/tporganics_strategicresearchagenda.pdf
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Production costs across the EU in 2006 21
Gerrard, Catherine L; Padel, Susanne.
We have recently been involved in an EU project which is looking at farm accountancy cost estimation, the FACEPA (Farm Accountancy Cost Estimation and Policy Analysis of European Agriculture) project. Our part of this project was a relatively small section but very interesting as it involved looking at costs of production for a variety of organic products across several EU countries. The main products considered were milk, wheat and potatoes and the countries were UK, Denmark, Sweden, Poland, France, Italy, and Netherlands. The data were obtained for the year 2006 and all currencies were converted to Euros for ease of comparison. The main lessons learnt from this project (and found by previous authors prior to this) were that there is great variation...
Tipo: Newspaper or magazine article Palavras-chave: Farm economics.
Ano: 2011 URL: http://orgprints.org/19594/4/EU_organic_production_costs_Bulletin_105_2011_version_0.6_low_res.pdf
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The Bio-Economy Concept and Knowledge Base in a Public Goods and Farmer Perspective 21
Schmid, Otto; Padel, Susanne; Levidov, Les.
Currently an industrial perspective dominates the EU policy framework for a European bio-economy. The Commission’s proposal on the bio-economy emphasises greater resource-efficiency, largely within an industrial perspective on global economic competitiveness, benefiting capital-intensive industries at higher levels of the value chain. However a responsible bio-economy must initially address the sustainable use of resources. Many farmers are not only commodity producers but also providers of quality food and managers of the eco-system. A public goods-oriented bio-economy emphasises agro-ecological methods, organic and low (external) input farming systems, ecosystem services, social innovation in multi-stakeholder collective practices and joint production...
Tipo: Journal paper Palavras-chave: Research communication and quality; Policy environments and social economy.
Ano: 2012 URL: http://orgprints.org/20942/1/SCHMID_BAE_2012_10770%2D18316%2D1%2DPB.pdf
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Assessing the risk of non-compliance in UK organic agriculture: An econometric analysis 21
Zanoli, Raffaele; Gambelli, Danilo; Solfanelli, Francesco; Padel, Susanne.
The purpose is to provide an analysis of the risk factors influencing non-compliance in UK organic farming. The paper uses a formal econometric model of risk analysis to provide empirical evidence on the determinants of non-compliance in organic farming. A panel of data from the archives of the largest control body in the UK for 2007-2009 is used, and specific analyses are performed for two types of non-compliances. A zero inflated count data model is used for the estimation, taking into account the fact that the occurrences of non-compliance are very sparse. Results show the existence of strong co-dependence of non-compliant behaviours (i.e. the occurrence of major and critical non-compliance increases the probability of occurrence of the minor one;...
Tipo: Journal paper Palavras-chave: Markets and trade Values; Standards and certification Regulation.
Ano: 2014 URL: http://orgprints.org/26880/13/Zanoli%20et%20al%202014_preprint.pdf
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Regional production’ and ‘Fairness’ in organic farming: Evidence from a CORE Organic project 21
Padel, Susanne; Zander, Katrin.
The CORE Organic pilot project ‘Farmer Consumer Partnerships’ aims to strengthen the partnership between producers and consumers through better communication. To achieve this the project first mapped concerns of organic stakeholders in relation to a broad range of ethical values and then compared them with the European regulations for organic food before testing a limited number of communication arguments related to those concerns with consumers. Stakeholders of organic supply chains refer to a broad range of values that include concerns about systems integrity, regional origin, fairness issues as well as impact on the environment, on animals and other social impact. Several concerns including regional origin of products and fairness issues are not...
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification Consumer issues.
Ano: 2010 URL: http://orgprints.org/18606/1/2010_WS4.3_Padel%26_Zander_IFSA.pdf
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Ethical concerns associated with organic food in Europe 21
Padel, Susanne; Nicholas, Phillipa; Jasinska, Aleksandra; Lampkin, Nicolas.
Values are at the centre of organic farming. The paper examines ethical concerns that are important to consumers, producers and other stakeholders in relation to organic farming practice and how this relates to current standards and the four IFOAM principles of health, ecology, fairness and care. Most concerns can be categorised under four headings but important issues are cross cutting. Currently, standards cover, both directly and indirectly, only a part of ethical values associated with organic food and agriculture but many producers aim to deliver on a broader range.
Tipo: Conference paper, poster, etc. Palavras-chave: Markets and trade Farming Systems Values; Standards and certification.
Ano: 2008 URL: http://orgprints.org/12132/1/12132.pdf
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The case studies of the Organic Data network 21
Padel, Susanne; Gerrard, Catherine L; Vieweger, Anja.
Conclusion - “Many cooks spoil the broth” -- Many different organisations -- But of none has main task to collect organic market data - Collaboration and data sharing likely to increase quality and prevent over-sampling of organic operators -- Tension between market transparency and the need to protect commercially sensitive data -- More active involvement of sector/trade organisations - At national level aim for coherent and durable cross collection platforms - Exchanging ideas and sharing experiences across borders can improve the data collection system and data quality
Tipo: Conference paper, poster, etc. Palavras-chave: Markets and trade Education; Extension and communication Europe.
Ano: 2014 URL: http://orgprints.org/26663/1/Padel-2014-bari-workshop-case%20studies.pdf
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Supporting Innovation in Organic Agriculture: A European Perspective Using Experience from the SOLID Project 21
Padel, Susanne; Vaarst, Mette; Zaralis, Konstantinos.
Organic farming is recognized as one source for innovation helping agriculture to develop sustainably. However, the understanding of innovation in agriculture is characterized by technical optimism, relying mainly on new inputs and technologies originating from research. The paper uses the alternative framework of innovation systems describing innovation as the outcome of stakeholder interaction and examples from the SOLID (Sustainable Organic Low-Input Dairying) project to discuss the role of farmers, researchers and knowledge exchange for innovation. We used a farmer-led participatory approach to identify problems of organic and low-input dairy farming in Europe and develop and evaluate innovative practices. Experience so far shows that improvements of...
Tipo: Journal paper Palavras-chave: Dairy cattle; Systems research and participatory research; Social aspects.
Ano: 2015 URL: http://orgprints.org/29164/1/PADEL%20et%20al%202015_Final.pdf
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Innovative strategies related to forage production, utilization and feeding for dairy cow productivity 21
Zaralis, Konstantinos; Rinne, Marketta; Kurki, Päivi; Dragomir, Catalin; Gerrard, Catherine L; Padel, Susanne.
The SOLID project (Sustainable Organic Low-Input Dairying) carried out research to improve the sustainability of low-input/organic dairy systems in different ways. This deliverable is one of the three that are resulting from the WP1 of the SOLID project and presents and discusses a series of participatory on-farm studies that were conducted to test innovative approaches related to forage production, utilization and feeding in organic and low-input dairying systems. Specifically, the participatory studies focus on a) improvement of soil organic matter through grazing management and establishment of diverse swards b) on-farm strategies for the improvement of forage yield and protein content of the pasture c) utilisation of industrial by-products for dairy...
Tipo: Report Palavras-chave: Dairy cattle; Feeding and growth; Health and welfare.
Ano: 2016 URL: http://orgprints.org/35189/1/Deliverable_1.2.pdf
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The principles of organic livestock farming 21
Padel, Susanne.
Organic livestock farming is guided by naturalness, systems thinking and sustainability, and the four IFOAM principles of Health, Ecology, Fairness and Care. The Principle of Health emphasises the interconnectedness of different parts of the system and promotes high animal health through systems design and prevention. The Principle of Ecology implies the integration of livestock with crops for feeding and nutrient recycling on the farm or in the region. The Principle of Fairness points towards respect for animal rights, and the Principle of Care places responsibility for the humane treatment of animals on the people who work with them. Organic standards and the EU Regulation on Organic Production state that organic livestock farming should meet...
Tipo: Book chapter Palavras-chave: Production systems Animal husbandry Values; Standards and certification Regulation.
Ano: 2019 URL: http://orgprints.org/35153/1/Ch2%20Padel%20Organic%20Animal%20preprint.pdf
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Inventory of data collecting and publishing institutions(= Deliverable 2.1 of the OrganicDataNetwork project: Report on data collectors) 21
Gerrard, Catherine L; Vieweger, Anja; Padel, Susanne.
Despite the continuous growth of the organic market in Europe, in most countries only very basic statistics about this sector exist. Individual country governments collect data which are published nationally and by EUROSTAT (the statistical office of the European Union), on the number of certified organic holdings, organic and in-conversion land areas and livestock numbers. Important market statistics, however, such as the amount of production, consumption, retail sales, international trade and prices at the farm or consumer level are lacking in most European countries. To understand the availability of data on the organic market and to assist in improving data quality and availability, it is first necessary to be aware of the organisations that currently...
Tipo: Report Palavras-chave: Surveys and statistics.
Ano: 2012 URL: http://orgprints.org/23009/1/OrganicDataNetwork_D2%201_Report%20on%20data%20collectors_Inventory%20of%20data%20collecting%20and%20publishing%20institutions.pdf
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