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Registros recuperados: 67
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Positive Market Effects from a Meatpacking Plant Opening: Perceptions and Reality AgEcon
Hornung, Jonathan T.; Ward, Clement E..
Economic theory suggests that adding a competitive buyer to a market should have positive effects on competition and prices, ceteris paribus. An additional buyer increases market demand, shifting demand to the right, and expands the number of active buyers, reducing average market shares of existing buyers while intensifying bidding competition. Whether or not these positive impacts occur in reality is an empirical question. The largest pork processor in Canada, Maple Leaf Foods Inc., opened a 45,000 head/week hog processing facility in August 1999 in Brandon, Manitoba. The plant opened during a period of expanding hog production in Canada, of increasing hog exports to the United States, and of increasingly tight processing capacity in the United States...
Tipo: Journal Article Palavras-chave: Agribusiness; Demand and Price Analysis.
Ano: 2005 URL: http://purl.umn.edu/46022
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IMPACTS FROM CAPTIVE SUPPLIES ON FED CATTLE TRANSACTION PRICES AgEcon
Ward, Clement E.; Koontz, Stephen R.; Schroeder, Ted C..
Increased use of noncash-price procurement methods has concerned cattlemen for the past several years. This research estimated impacts of captive supplies on transaction prices for fed cattle. Negative relationships were found between transaction prices and percentage deliveries from the inventory of forward contracted and marketing agreement cattle. However, impacts from the absolute size of the total captive supply inventory were not significant. Price differences were found among procurement methods with forward contract prices being much lower. On balance, captive supplies had small but often negative effects on fed cattle transaction prices.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis.
Ano: 1998 URL: http://purl.umn.edu/31205
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Management Production Systems and Timing Strategies for Cull Cows AgEcon
Amadou, Zakou; Ward, Clement E.; Raper, Kellie Curry; Cook, Billy; Biermacher, Jon T..
Replaced with revised version of paper 06/04/09.
Tipo: Conference Paper or Presentation Palavras-chave: Cattle; Cull cows; Management; Marketing; Production systems; Timing; Farm Management; Marketing.
Ano: 2009 URL: http://purl.umn.edu/46593
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Impact of Beef Quality on Market Signals Transmitted by Grid Pricing AgEcon
Johnson, Heather C.; Ward, Clement E..
Value-based marketing is shaping cattle production; however, market signals differ dramatically depending on carcass quality. This study applies a two-stage coefficients of separate determination procedure to four regional fed cattle datasets sorted by grid value and by carcass quality attributes. Weight is the strongest signal sent when higher valued cattle and better quality cattle are sold on a grid. Quality characteristics send stronger signals when lower valued cattle and poorer quality cattle are sold on a grid. Producers of lower quality cattle can potentially gain $52 to $149 per head by improving quality and $113 to $150 per head by adding weight.
Tipo: Journal Article Palavras-chave: Beef; Cattle; Carcass; Quality; Coefficients of separate determination; Incentives; Market signals; Value-based marketing; Livestock Production/Industries; Marketing; Q11; Q13.
Ano: 2006 URL: http://purl.umn.edu/43750
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FACTORS INFLUENCING CONSUMER DECISIONS RELATED TO "NATURAL" BEEF IN THE SOUTHERN PLAINS AgEcon
Goss, Jody; Holcomb, Rodney B.; Ward, Clement E..
Tipo: Journal Article Palavras-chave: Consumer/Household Economics.
Ano: 2002 URL: http://purl.umn.edu/27637
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Market Signals Transmitted by Grid Pricing AgEcon
Johnson, Heather C.; Ward, Clement E..
Grid pricing improves the flow of information to producers, but market signals sent by grids may not be clearly understood. This study uses a two-stage Coefficients of Separate Determination process, four sets of fed cattle carcass data, and sensitivity analyses to identify market signals sent by grid pricing. Weight sends a stronger market signal than carcass quality characteristics such as quality and yield grade. Although grids are shaping production, market signals indicate that lower quality carcasses are penalized more than higher quality carcasses are rewarded. Sensitivity analyses suggest changes in quality and yield grade discounts have the greatest impact on market signals.
Tipo: Journal Article Palavras-chave: Beef cattle; Coefficients of Separate Determination; Grid pricing; Market signals; Value-based marketing; Demand and Price Analysis.
Ano: 2005 URL: http://purl.umn.edu/30980
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CAPTIVE SUPPLY TRENDS AND IMPACTS SINCE THE ADVENT OF MANDATORY PRICE REPORTING AgEcon
Ward, Clement E.; Hornung, Jonathan T..
Captive supplies have been a contentious issue in the livestock industry for fifteen years and the subject of both theoretical and empirical research. In 2001, mandatory price reporting was implemented. One objective by its proponents was to increase the amount of information available on captive supplies. This paper examines data now available as a result of mandatory price reporting to determine what additional information is available compared to previously. Second, several models were specified and estimated to determine the impacts captive supplies had on fed cattle prices in the two years following implementation of mandatory price reporting. Models showed mixed results. There was a consistent negative effect on cash market prices from formula priced...
Tipo: Conference Paper or Presentation Palavras-chave: Livestock Production/Industries; Marketing.
Ano: 2004 URL: http://purl.umn.edu/19016
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Factors Affecting Quality Grade Discounts for Fed Cattle AgEcon
Hogan, Robert J., Jr.; Carlberg, Jared G.; Ward, Clement E.; Peel, Derrell S..
Prices for Choice and Select grade fed cattle are derived from wholesale and retail beef markets. Choice-Select price discounts are a key component of fed cattle pricing, whether packers purchase fed cattle on a live weight, dressed weight, or grid. This study identifies supply, demand, and other factors affecting the Choice-Select discount series using an adaptive expectations model. It is found that the lagged value of the discount as well as the percentage grading Choice exert statistically significant influences on the discount, while neither the boxed beef price nor seasonality affect the discount.
Tipo: Presentation Palavras-chave: Choice-Select discount; Marketing; Prices; Quality; Demand and Price Analysis; Marketing.
Ano: 2012 URL: http://purl.umn.edu/119814
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Supply Effects on Price Discovery and Pricing Choice for Fed Cattle AgEcon
Ward, Clement E..
Price discovery research related to fed cattle has involved data covering a relatively small portion of the longer cattle cycle. Thus, research has not explicitly addressed the impacts alternative supply conditions have on price discovery. Additionally, little research has addressed the pricing choices for fed cattle marketing or procurement. In research reported here using data from an experimental market, the Fed Cattle Market Simulator, models were estimated that encompassed live weight, dressed weight, and grid pricing under alternative supply scenarios, specifically a larger supply and smaller supply period. Variables explaining fed cattle price variation differed somewhat between the two supply periods. For the two periods combined, results were...
Tipo: Conference Paper or Presentation Palavras-chave: Livestock Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/19034
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TOWARD A PERFORMANCE EVALUATION OF THE CARCASS BEEF MARKET - WEAK FORM TEST OF THE EFFICIENT MARKETS MODEL AgEcon
Ward, Clement E..
Tipo: Journal Article Palavras-chave: Industrial Organization; Livestock Production/Industries.
Ano: 1980 URL: http://purl.umn.edu/29386
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THE EFFECT OF CONTRACTING ON PRICING DYNAMICS IN THE FED CATTLE MARKET: AN EXPERIMENTAL SIMULATION APPROACH AgEcon
Lyford, Conrad P.; Hicks, R. Todd; Ward, Clement E.; Trapp, James N.; Peel, Derrell S..
The increased amount of contracting in many agricultural markets continues to be a source of considerable controversy. Some research indicates that increased levels of contracting lead to better prices for processors/users while other research is inconclusive. This article uses an experimental economics approach to study the effects on prices of systematic variations in contracting levels using an experimental model of the fed cattle market. Using experimental economics allowed the control of contracting levels and other variables (e.g. supply levels) that are not possible using industry data. Pricing dynamics changed considerably with increased levels of contracting, but the mean price level was found to be not related to contracting levels. The...
Tipo: Conference Paper or Presentation Palavras-chave: Marketing.
Ano: 2001 URL: http://purl.umn.edu/20535
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Cost and Benefit Analysis of a Preconditioning Feeder Calf Program AgEcon
Donnell, Jeri; Ward, Clement E..
Objectives were twofold: Determine key factors influencing preconditioning cost and returns; and determine the premium for age and source verified, preconditioned calves sold at a public livestock market. Data provided by the Samuel Roberts Noble Foundation show preconditioning returns depend significantly on number of days preconditioned, average daily gain, and cost of vaccinations, hay, feed, and mineral. Noble Foundation cooperators received a premium for age and source verified, preconditioned feeder cattle when sold at market. Significant coefficients averaged across five sales conclude that Noble Foundation management practices receive a $2.49/cwt premium when compared to all other cattle sold at market.
Tipo: Conference Paper or Presentation Palavras-chave: Cattle; Calves; Preconditioning; Prices; Costs; Age and source verification; Marketing.
Ano: 2008 URL: http://purl.umn.edu/42303
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ECONOMIC ANALYSIS OF ALFALFA INTEGRATED MANAGEMENT PRACTICES AgEcon
Ward, Clement E.; Dowdy, Alan K.; Berberet, Richard C.; Stritzke, Jimmie F..
Integrated pest management (IMP) initially focused on insect pest control. More recently, IPM encompasses a broader concept of management, one which crosses several disciplinary boundaries. This article reports results of research dealing with four integrated management decisions for alfalfa (cultivar selection, inset control, weed control, and end-of-season harvest options.
Tipo: Journal Article Palavras-chave: Crop Production/Industries.
Ano: 1990 URL: http://purl.umn.edu/29996
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KEY FACTORS CONTRIBUTING TO COW/CALF COSTS, PROFITS AND PRODUCTION AgEcon
Parker, Ruslyn; Doye, Damona G.; Ward, Clement E.; Peel, Derrell S.; McGrann, James M.; Falconer, Lawrence L..
In this study, cow/calf Standardized Performance Analysis (SPA) data for Texas, Oklahoma, and New Mexico are used to analyze how total cost, production, and profitability are affected by management choices. Total cost is the financial cost associated with raising a calf through the weaning stage; profits are measured using the rate of return on assets; production is determined by pounds weaned per exposed female. Variables such as herd size, pounds of feed fed, calving percentage, death loss, length of breeding season and investment in asset groups are used in regressions. Key factors contributing to a cow/calf operation's costs, production, and profitability are identified.
Tipo: Conference Paper or Presentation Palavras-chave: Livestock Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/34776
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Factors Affecting Adoption of Cow-Calf Production Practices in Oklahoma AgEcon
Ward, Clement E.; Vestal, Mallory K.; Doye, Damona G.; Lalman, David L..
Most technology adoption research has focused on crops. Primary data were used to determine differences in management practices among two groups of Oklahoma cow-calf producers based on herd size and cattle income dependence. Significant differences were noted between two groups of producers (smaller operations with less dependence on cattle versus larger with more dependence on cattle) in 79% of the management practices examined. Logit models determined factors influencing the probability of adopting 17 recommended practices. Important factors included the firm goal to choose practices that reduce labor, income dependence on cattle, human capital, and size of operation.
Tipo: Journal Article Palavras-chave: Cattle; Cow-calf; Livestock; Management practices; Technology adoption; Agribusiness; Demand and Price Analysis; Livestock Production/Industries; Productivity Analysis; D21; Q12; Q16.
Ano: 2008 URL: http://purl.umn.edu/47263
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Factors Influencing the Extent of Grid Pricing of Fed Cattle AgEcon
Ward, Clement E..
Motives for grid pricing of fed cattle have been identified in previous research. Also, estimates of grid pricing exist from feedlot surveys and data generated via mandatory price reports since 2001. However, no research has attempted to estimate factors influencing the extent of grid pricing by cattle feeders. Cattle feedlot respondents to a survey primarily in Nebraska, Colorado, Kansas, and Texas reported a wide range of grid pricing use in 2003. Two groups of feedlot respondents were created; those using grid pricing for half or less of their fed cattle marketings in 2003 and those using grid pricing for more than half of their marketings. Ordinary least squares and ordered logit models were estimated to determine factors affecting grid pricing...
Tipo: Conference Paper or Presentation Palavras-chave: Livestock Production/Industries; Marketing.
Ano: 2005 URL: http://purl.umn.edu/19035
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Success Factors for New Generation Cooperatives AgEcon
Carlberg, Jared G.; Ward, Clement E.; Holcomb, Rodney B..
The goal of this research was to determine success factors for New Generation Cooperatives (NGCs). A self-explicated approach was used to assess the importance of various factors grouped in broad categories using data collected from a mailout survey of NGC managers. Results suggest that factors in the "Planning and Development" and "Financing and Costs" categories are considered to be critically important by NGC managers, though differences in factor rankings exist between managers of enterprises involved in the processing of different commodities.
Tipo: Journal Article Palavras-chave: New Generation Cooperative; Self-explication; Agribusiness.
Ano: 2006 URL: http://purl.umn.edu/8208
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Assessing Competition in the U.S. Beef Packing Industry AgEcon
Ward, Clement E..
Tipo: Journal Article Palavras-chave: Beef; Cattle; Competition; Concentration; Market structure; Meatpacking; Pricing; Agribusiness; Livestock Production/Industries; L13; Q13.
Ano: 2010 URL: http://purl.umn.edu/94758
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Trade-Related Policy and Canadian-U.S. Fed Cattle Transactions Basis AgEcon
Schulz, Lee L.; Schroeder, Ted C.; Ward, Clement E..
Price differences among fed cattle prices in Canada and the United States (referred to here as fed cattle basis) are important for Canadian cattle feeders, but changing government regulations in Canada and the United States have made basis more variable. This article uses transaction data from Canadian feedlots to quantify fed cattle price differentials in light of new policy initiatives. Using transaction prices, we find that differing slaughter regulations, labeling laws, and policies affecting access to U.S. markets for Canadian cattle affect fed cattle basis.
Tipo: Journal Article Palavras-chave: Basis; Canada; Cattle prices; Government policy; International trade; Market access; Transaction prices; International Relations/Trade; Livestock Production/Industries.
Ano: 2011 URL: http://purl.umn.edu/117174
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Designing a Voluntary Beef Checkoff AgEcon
Norwood, F. Bailey; Winn, Chris; Chung, Chanjin; Ward, Clement E..
Recently, the U.S. Supreme Court considered whether the mandatory fees imposed by the beef checkoff violates the First Amendment. As a precaution, many states began forming voluntary beef checkoffs, where funds would be raised through voluntary contributions. This study conducted a survey of Oklahoma cattle producers to determine what type ofvoluntary checkoff design would receive the greatest support. The most popular checkoff placed a large emphasis on advertising and a slightly lower checkoff fee. The survey also tested the ability of a provision point mechanism to limit free-riding. The mechanism was not as effective as in other studies which used laboratory experiments.
Tipo: Journal Article Palavras-chave: Beef marketing; Checkoff; Free-rider; Provision point mechanism; Public good; Agricultural and Food Policy; Livestock Production/Industries.
Ano: 2006 URL: http://purl.umn.edu/10149
Registros recuperados: 67
Primeira ... 1234 ... Última
 

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