|
|
|
Registros recuperados: 33 | |
|
| |
|
| |
|
| |
|
|
Betti, P.. |
The ontogeny of the first stages of development of hake (Merluccius hubbsi)considering yolksac larvae, preflexion larvae, larvae in flexion, postflexion larvae, transformation larvae and posttransition juveniles, is described. Fish larvae and posttransition juveniles were collected in the north Patagonian area, between 42° and 46°S, from surroundings of the coast to the 100 m isobath (Argentine Sea, SW Atlantic). The larvae were collected between December and February, and the posttransition juveniles, in April and June since 1989 to 2004. The morphometrics variables and pigmentation were recorded in 127 larvae y 41 posttransition juveniles ranging in total length (TL)from 2.0 to 35.0 mm. Additionally, the openning of the mouth was calculated and... |
Tipo: Theses and Dissertations |
Palavras-chave: Fish larvae; Juveniles; Ontogeny; Morphogenesis; Morphogenesis; Fish larvae; Juveniles; Ontogeny; Http://aims.fao.org/aos/agrovoc/c_4943; Http://aims.fao.org/aos/agrovoc/c_2924; Http://aims.fao.org/aos/agrovoc/c_25393; Http://aims.fao.org/aos/agrovoc/c_12941. |
Ano: 2005 |
URL: http://hdl.handle.net/1834/2599 |
| |
|
| |
|
| |
|
| |
|
| |
|
|
Aristizabal, E.O.. |
The appearance, ossification and growth of cartilaginous structures of the mouth in early larval stages of laboratory reared red porgy Pagrus pagrus, were examined. At the time of mouth opening, red porgy larvae are equipped with the fundamental components of the oral cavity to allow the sucking motion for acquiring food. During the initial feeding stage, from day 5 after hatching (AH) to day 7 AH, the hyoid and lower branchial archs were completed, and the head length and other structural elements, like the ceratohyal-epihyal cartilage, increased rapidly. These events intensified sucking mechanisms by increasing the amount of ingested rotifers. After day 13 AH, the presence of the bony premaxilla and angular, the ossification of the Meckels cartilage and... |
Tipo: Journal Contribution |
Palavras-chave: Marine aquaculture; Fish culture; Fish larvae; Osteology; Fish culture; Fish larvae; Http://aims.fao.org/aos/agrovoc/c_2918; Http://aims.fao.org/aos/agrovoc/c_2924. |
Ano: 2005 |
URL: http://hdl.handle.net/1834/1560 |
| |
|
| |
|
| |
|
| |
|
|
Braun, M.; Valenzuela, V.; Reyes, H.; Castillo, J.; Pizarro, M.; Catasti, V.; Saavedra, J.; Letelier, J.. |
En el presente informe se entregan los resultados de las condiciones oceanográficas fisico-químicas, la distribución geográfica, abundancia y variabilidad estacional e interanual de huevos y larvas de anchoveta, sardina, jurel y caballa y la distribución espacial e índices de densidad y cobertura geográfica de los recursos detectados por medio de técnicas hidroacústicas entre la I y IV Regiones, obtenidos durante los cruceros estacionales realizados en invierno y primavera de 2005 y verano de 2006. |
Tipo: Report |
Palavras-chave: Echo surveys; Geographical distribution; Abundance; Seasonal variations; Fish eggs; Fish larvae; Physical oceanography; Chemical oceanography; Geographical distribution; Physical oceanography; Fish larvae; Chemical oceanography; Http://aims.fao.org/aos/agrovoc/c_5083; Http://aims.fao.org/aos/agrovoc/c_5830; Http://aims.fao.org/aos/agrovoc/c_2924; Http://aims.fao.org/aos/agrovoc/c_1516. |
Ano: 2007 |
URL: http://hdl.handle.net/1834/1850 |
| |
|
|
Torres, G.; Andrade, C.. |
Se realizó un monitoreo del plancton en el estuario de San Lorenzo en junio 2006. En los resultados se registró 128 especies del fitoplancton (método cuantitativo) y 50 especies (cualitativo). Las diatomeas más representativas fueron S. costatum, T. nitzschioides, P. longissima, L. danicus, Navicula sp., P. sulcata: T. nitzschioides. Thalassiosira sp. y flagelados (cuantitativo); S. costatum, Coscinodiscus sp., N. sigma y P. Sulcata (cualitativo). La presencia de Gymnodinium sp. P. maximun y M. rubrum podría asociarse con la formación de mareas rojas al interior del estuario. En los resultados del zooplancton registrarón 16 taxas constituidos mayoritariamente por Zoeas de Brachiura y Copépodos, distribudidos en toda el área de estudio principalmente en... |
Tipo: Journal Contribution |
Palavras-chave: Plankton; Diatoms; Phytoplankton; Zooplankton; Biomass; Fish larvae; Eggs; Abundance; Estuaries; Species diversity; Zooplankton; Biomass; Eggs; Estuaries; Plankton; Phytoplankton; Fish larvae; Species diversity; Diatoms; Http://aims.fao.org/aos/agrovoc/c_15490; Http://aims.fao.org/aos/agrovoc/c_926; Http://aims.fao.org/aos/agrovoc/c_2502; Http://aims.fao.org/aos/agrovoc/c_2673; Http://aims.fao.org/aos/agrovoc/c_5950; Http://aims.fao.org/aos/agrovoc/c_13344; Http://aims.fao.org/aos/agrovoc/c_2924; Http://aims.fao.org/aos/agrovoc/c_33954; Http://aims.fao.org/aos/agrovoc/c_32657. |
Ano: 2007 |
URL: http://hdl.handle.net/1834/2378 |
| |
|
|
Villamar, F.; Ortega, D.. |
Durante los cruceros oceanográficos realizados en septiembre, noviembre y diciembre de 1990, las especies de peces de interés comercial encontrados fueron: Sardinops sagax, Etrumeus teres, Opisthonema s.p, Scomber japonicus y Engraulis ringens; en concentraciones no mayores a 100 ejemplares/10 m2, localizados en la zona Sur del perfil costanero ecuatoriano. Entre otros huevos (H) y larvas (L) de peces, se encontraron los pertenecientes al género Leuroglossum, de la familia Bathylagidae y también ejemplares pertenecientes a la familia Myctophydae. En general, la cantidad máxima total de huevos de peces fue mayor de 10000 H/10 m2 en la longitud 82°00'W, tanto a la altura de Cabo Pasado como al sur de la Punta de Santa Elena. La cantidad máxima de larvas de... |
Tipo: Journal Contribution |
Palavras-chave: Larval development; Fish larvae; Commercial species; Fish eggs; Fish larvae; Http://aims.fao.org/aos/agrovoc/c_2924. |
Ano: 1991 |
URL: http://hdl.handle.net/1834/3140 |
| |
|
| |
|
| |
|
| |
|
|
Aristizabal, E.O.; Suárez, J.. |
The red porgy (Pagrus pagrus)is an important commercial and recreational species with very good prospect for aquaculture. Because significant mortalities, the mass production of this species is limited. This paper describes three weaning strategies to investigate their effects on the survival and growth of red porgy larvae reared in laboratory: A)traditional three-step weaning (rotifers - Artemia - diet)(control); B)one-step early weaning by co-feeding (rotifers - Artemia + diet), and C)one-step direct early weaning (rotifers - diet). Sigificative differences were recorded among treatments (P0.05). Best survival rate (45.6 ± 7.6 percent)and growth (7.4 ± 0.5 mm)were found in treatment B. Results indicate that co-feeding red porgy larvae with inert and live... |
Tipo: Journal Contribution |
Palavras-chave: Fish larvae; Marine fish; Feeding; Feeding; Fish larvae; Http://aims.fao.org/aos/agrovoc/c_2838; Http://aims.fao.org/aos/agrovoc/c_2924. |
Ano: 2006 |
URL: http://hdl.handle.net/1834/1556 |
| |
|
| |
Registros recuperados: 33 | |
|
|
|