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Registros recuperados: 127 | |
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DAWOOD,Mona Gergis; EL-AWADI,Mohamed E. |
Melatonin is an environmentally friendly-molecule with a potent free radical scavenger and antioxidant capacity. Two pot experiments were conducted during two successive winter seasons (2011/2012 and 2012/2013) at the wire-house of the National Research Centre, Dokki, Cairo, Egypt to study the potentiality of melatonin (100 mM and 500 mM) in alleviating the harmful effect of diluted seawater at a relatively low and high concentrations (3.85 dS/m and 7.69 dS/m, respectively) on the performance of faba bean plants. The results revealed that irrigation of faba bean plants with diluted seawater reduced growth parameters (plant height, leaves number/plant, fresh and dry weights of plant), relative water content (RWC), photosynthetic pigments (chlorophylls a, b... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Indole acetic acid; Legumes; Minerals; N-acetyl-5-methoxytryptamine; Protein patterns; Seawater. |
Ano: 2015 |
URL: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-548X2015000200022 |
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Gomaa,Nasr Hassan; Hassan,Mahmoud Omar; Fahmy,Gamal Mohammad; González,Luís; Hammouda,Ola; Atteya,Atteya Mostafa. |
Annual sowthistle (Sonchus oleraceus) has been reported to produce allelopathic effects. Two greenhouse experiments were conducted to estimate the allelopathic potential of both plant residue and root exudates of S. oleraceus on flavonoid composition and nodulation in a leguminous crop, Trifolium alexandrinum, and in two leguminous weeds, Melilotus indicus and T. resupinatum. The results of high performance liquid chromatography-mass spectrometry (HPLC-MS/MS) showed that all three legumes contained six flavonoid aglycones: apigenin, daidzein, kaempferol, luteolin, myricetin and quercetin; and seven flavonoid glycosides: daidzin, genistin, hesperidin, hyperoside, kaempferol-7-O-glucoside, naringin and rutin. In general, both plant residue and root exudates... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Allelopathy; Flavonoids; Legumes; Nodulation; Sonchus oleraceus. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062015000400553 |
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Skonieski, Fernando Reimann; Universidade Federal de Santa Maria (UFSM); Viégas, Julio; Universidade Federal de Santa Maria (UFSM); Cruz, Pablo; Institut National de la Recherche Agronomique (INRA); Nornberg, José Laerte; Universidade Federal de Santa Maria (UFSM); Bermudes, Rogério Fôlha; Universidade Federal de Santa Maria (UFSM); Gabbi, Alexandre Mossate; Universidade Federal do Rio Grande do Sul (UFRGS). |
The dynamics of nitrogen (N) in ryegrass intercropped with different forage species with regard to dry matter (DM) accumulation within an agroecological transition system was evaluated. Annual ryegrass was intercropped with black oats (RY + BO), white clover (RY + WC) and forage peanut (RY + FP). The experimental design was completely randomized, with three replications. The study applied the N dilution model for plant tissue which comparatively uses modifiable factors of the environment at optimal levels. The model shows decline in N concentration due to the DM accumulation of temperate grass pastures. Data were compared to model by the root mean square deviation analysis. Dilution coefficient (β), used in all pasture samples, was lower than -0.60.... |
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Palavras-chave: Dilution coefficient; Forage peanut; Legumes; Nutrients; Oat; White clover. |
Ano: 2011 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/12661 |
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Silva,Rosilene Rodrigues. |
Este trabalho apresenta o levantamento florístico de Leguminosae do município de Poconé, localizado no Pantanal de Poconé, Mato Grosso, Brasil, entre as coordenadas 16° 00´-17° 38´ S e 55° 59´ 46"-57º 38´ 38" W. Coletas assistemáticas de espécimes de Leguminosae foram feitas entre 2007 e 2009 e o material tombado no Herbário UFMT. Na área de estudo, Leguminosae está representada por 54 gêneros e 99 espécies e duas variedades, sendo 12 gêneros e 29 espécies e duas variedades pertencentes à subfamília Caesalpinioideae, 12 gêneros e 19 espécies pertencentes à subfamília Mimosoideae, e 30 gêneros e 51 espécies à Papilionoideae. Senna foi o gênero mais expressivo (7 ssp.), seguido por Bauhinia e Desmodium (5), Chamaecrista, Inga e Mimosa (4), Copaifera,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fabaceae; Levantamento florístico; Diversidade; Senna; Bauhinia; Legumes. |
Ano: 2010 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1676-06032010000400035 |
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Toma,Maíra Akemi; Carvalho,Teotonio Soares de; Guimarães,Amanda Azarias; Costa,Elaine Martins da; Silva,Jacqueline Savana da; Moreira,Fatima Maria de Souza. |
ABSTRACT Sophora tomentosa is a pantropical legume species with potential for recovery of areas degraded by salinization, and for stabilization of sand dunes. However, few studies on this species have been carried out, and none regarding its symbiotic relationship with beneficial soil microorganisms. Therefore, this study aimed to evaluate the diversity of nitrogen-fixing bacteria isolated from nodules of Sophora tomentosa, and to analyze the occurrence of colonization of arbuscular mycorrhizal fungi on the roots of this legume in seafront soil. Thus, seeds, root nodules, and soil from the rhizosphere of Sophora tomentosa were collected. From the soil samples, trap cultures with this species were established to extract spores and to evaluate arbuscular... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Legumes; Diversity of rhizobia; Degraded areas. |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822017000400680 |
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Donizetti dos Santos,José Geraldo; Ferreira Aguiar,Alana das Chagas; Silva Junior,Edilson Máximo; Lemes Dadalto,Danubia; Rodrigues Sousa,Merijane; Ribeiro Xavier,Gustavo; Gomes de Moura,Emanoel. |
In the humid tropics, the largest obstacle to the implementation of sustainable farming systems is the reduced efficiency of nutrient use by crops. This study assesses the effectiveness of five selected rhizobia strains in symbiosis with cowpea (Vigna unguiculata (L.) Walp.), with the objective of replacing N fertilization in the predominant agricultural system used by smallholder farmers. The study was carried out in three adjacent areas with distinct agricultural uses: conventional tillage, itinerant agriculture, and a no-till system. The experimental design was in randomized complete blocks with four replicates and seven treatments: five rhizobia strains (BR3262, BR3267, BR3299, INPA3-11B, and UFLA 3-84) and two controls without inoculation (one without... |
Tipo: Journal article |
Palavras-chave: Agroecosystem; Nitrogen-fixing nodule bacteria; Legumes. |
Ano: 2011 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392011000400015 |
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Balseca,Diana G; Cienfuegos,Eugenia G; López,Hilda B; Guevara,Hernán P; Martínez,Juan C. |
This research evaluated the nutritional value of five varieties of Brachiarias: B. decumbens Stapf; B. brizantha Marandú; B. brizantha Piatá; B. brizantha Xaraés; and Mulato II [B. ruziziensis × B. brizantha]). The Brachiarias were combined at different inclusion rates (0, 10 and 15%) with two tropical forage legume species (Centrosema pubescens and Cajanus cajan, ECV22). The samples were collected at the experimental farm, The Oasis, a property of the Universidad Tecnológica Equinoccial (Ecuador), with 42 d of regrowth for the Brachiarias and 150 d for the legumes in the dry season. The proximate analysis and the Van Soest procedure were performed in the laboratory of food science and animal nutrition of the Escuela Superior Politécnica de Chimborazo... |
Tipo: Journal article |
Palavras-chave: Brachiaria; Cajanus cajan; Centrosema pubescens; Digestibility; Grasses; Legumes; Nutritional value. |
Ano: 2015 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202015000100006 |
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Silva,Shirlenne F; Carneiro,Maria S. de S.; Edvan,Ricardo L; Pereira,Elzânia S; Neto,Luiz B. de Morais; Pinto,Andréa P; Camilo,Danilo de A. |
This research was conducted to evaluate the agronomic characteristics and chemical composition of Gliricidia sepium (Jacq.) Steud grown under different residual heights in different seasons. The experimental design used was a complete randomized block in a split-plot. The plots consisted of three residual heights (70, 90 and 110 cm), and the subplots were four seasons (fall, winter, spring and summer) with four replicates. There was no (P>0.05) interaction between season and residual heights for agronomic characteristics. However, these features were influenced by the cutting season, with no significant effect (P>0.05) on residual height. Significant effects (P<0.05) were observed for dry matter, mineral matter, acid detergent fiber and... |
Tipo: Journal article |
Palavras-chave: Cutting management; Harvest time; Legumes; Nutritional value; Semiarid. |
Ano: 2017 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202017000100004 |
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Edvan,Ricardo L; Carneiro,Maria S. de S; Magalhães,João A; Albuquerque,Daiane R; Silva,Mickson S. de M; Bezerra,Leilson R; Oliveira,Ronaldo L; Santos,Edson M. |
Gliricidia sepium (Jacq.) Steud. shows relatively little growth variation due to climatic differences throughout the year and between years. The purpose of this study was to evaluate various cutting strategies for the management of Gliricidia for forage production in dry and rainy periods of the year. A randomized-block factorial experimental design (12 x 2) was used for the study. The factorial setup consisted of 12 pruning management treatments (cuttings at 45, 60, 75 and 90 days with 30, 60 and 90 cm residual heights) and two periods (dry and rainy season) with four replicates. There were significant interactions between the management regime and the season for plant height, stem diameter, stem diameter and the weight of both fresh and dry forage. The... |
Tipo: Journal article |
Palavras-chave: Brazilian northeast region; Forage production; Gliricidia sepium; Legumes. |
Ano: 2014 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202014000300003 |
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HERNANDEZ-CHAVEZ,Juan Francisco; GUEMES-VERA,Norma; OLGUIN-PACHECO,Marisol; OSORIO-DIAZ,Perla; BELLO-PEREZ,Luis Arturo; TOTOSAUS-SANCHEZ,Alfonso. |
Abstract Many people base their food consumption on corn flour tortillas (tortillas), which has deficiencies in protein. For that reason, the aim in this work was to incorporate Lupinus flour, a legume that is high in protein, into maize tortillas, and to evaluate the texture profile analysis (TPA) and adhesiveness in the doughs at various percentages of Lupinus flour addition, including 2.5%, 5% and 7.5%. Doughs treated with 2.5%, 5% and 7.5% Lupinus flour had higher adhesiveness values of 2.84, 2.38 and 4.62 N, respectively. The same effect was observed for the hardness measurements of the same treatments (2.38, 2.56 and 2.84 N, respectively). Based on the adhesiveness results, the doughs were subsequently used to make tortillas. The lowest tensile... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Texture; Doughs; Legumes; Adhesiveness; Rollability. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019000300704 |
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Guimarães,Rita de Cássia Avellaneda; Favaro,Simone Palma; Souza,Anderson Dias Vieira de; Soares,Cláudia Muniz; Nunes,Ângela Alves; Oliveira,Lincoln Carlos Silva de; Honer,Michael Robin. |
Baru (Dipteryx alata Vog.), a species of legume found in the Brazilian savannas, was investigated in this study for the composition of its flesh and seed. Thermal analyses, Thermogravimetry (TG), and Differential Scanning Calorimetry (DSC) were used to investigate the proteins in defatted meal, concentrate, and protein isolate. The protein concentrate was extracted at pH 10, followed by a precipitation at the isoelectric point to obtain the isolate that was spray dried. The thermogravimetric curves were obtained under a nitrogen atmosphere with a 100 mL/minutes flow. The initial, final and peak temperatures and mass loss were analyzed. Within the performed temperature ranges studied, the defatted meal and concentrate presented four steps of mass loss,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Protein denaturation; Thermal analysis; Endothermal peaks; Legumes. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612012000100008 |
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ÖZBEY,Fatih; GÖRGÜLÜ,Mustafa. |
Abstract In Turkey and several Middle East countries' people consume “leblebi” which is a traditional snack food made from chickpeas (Cicer arietinum L.). Chickpea products are highly nutritive and a cheap food for human consumption and have become an essential part of daily diets in the world. The present study aims to determine the chemical, nutritional and dietary composition of fifty leblebi samples marketed in Turkey. Protein values of the leblebi ranged from 19.4 to 23.9% dehulled and 20.3 to 20.8% for nondehulled leblebi while a value of 19.1% was recorded for chickpeas. Mineral results showed that Potassium (K) was the most abundant element in leblebi ranging from 6514 to 14431 mg/kg. The amount of dietary components neutral detergent fibre (NDF),... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Legumes; Chickpea; Leblebi; Snack food. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016000200351 |
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Calazans,Giovanna Moura; Oliveira,Christiane Abreu de; Cruz,José Carlos; Matrangolo,Walter José Rodrigues; Marriel,Ivanildo Evódio. |
ABSTRACT: Cratylia argentea is a leguminous shrub native to the cerrado, which has great potential for forage production and recovery of degraded areas. This study aimed to isolate, characterize, and select efficient rhizobial strains in symbiosis with Cratylia argentea . Rhizobacteria were isolated from the nodules of 12-month-old plants and cultivated in pots containing cerrado soil. Twenty-five bacterial strains were obtained, which displayed extensive variability with respect to morphological and symbiotic characteristics. Cratylia argentea seeds were planted in pots containing 5kg of cerrado soil and maintained in the greenhouse. The treatments consisted of 25 rhizobial isolates, two controls (without nitrogen and without inoculation), with or... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Biological fixation; Legumes; Cerrado. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000901594 |
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Pablo Pérez, Maricela. |
El objetivo del presente estudio fue conocer el potencial nutricional para la alimentación animal de cinco especies de Lupinus (L. montanus, L. exaltatus, L. campestris, L. hintonii, y Lupinus sp.). Plantas completas en floración (componente follaje) y fructificación (componentes: vainas y semillas) fueron recolectadas en la Región de Valles y Libres del Serdán, Puebla, durante julio y agosto de 2010, a una altitud entre 2486 y 3442 m. Los análisis realizados por componente fueron proteína cruda (PC), extracto etéreo (EE), cenizas (Ce), fibra detergente neutro (FDN), fibra detergente ácido (FDA), alcaloides totales (Alc), polifenoles totales (Pt), taninos condensados (Tc), degradación in situ de MS, MO, PC, FDN y FDA, composición mineral de semillas y su... |
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Palavras-chave: Lupinus; Leguminosa; Silvestre; Valor nutritivo; Composición química; Degradación; Legumes; Wild; Nutritive value; Chemical composition; Degradation; Producción Agroalimentaria en el Trópico; Maestría. |
Ano: 2013 |
URL: http://hdl.handle.net/10521/1869 |
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ALMEIDA, C. M. C. de; MARTINS-DA-SILVA, R. C. V.. |
Resumos publicados em Reunião dos Botânicos da Amazônia, 2., 1997, Salinopólis, PA. p. 17 e Seminário de Iniciação Científica da FCAP, 7.; Seminário de Iniciação Científica da Embrapa Amazônia Oriental, 1., 1997, Belém, PA. p. 148. |
Tipo: Folhetos |
Palavras-chave: Reserva florestal do Moju; Pará; Brasil; Composição Botânica; Leguminosa; Amazonia; Botanical composition; Legumes. |
Ano: 1998 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/375226 |
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Registros recuperados: 127 | |
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