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Registros recuperados: 108 | |
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Ellner, S. |
A brief discussion of the physics involved in the destruction of micro organisms by exposure to 2537A of UV energy: UV dose required for destruction of various micro organisms in a dynamic UV reactor (Bio Assay). History of UV design for shellfish depuration: Kelly Purdy Overhead design, Closed channel reactore, Open channel horizontal reactors, Open channel vertical reactors. Factors which effect UV performance: Chemical make up of water-coefficient of absorption, Physical make up of water-turbidity and Color impact, Overall UV transmission limits for effective disinfection. Discussion of the U.S. Public Health Service: effects of color, turbidity, and bacterial densities on UV performance. Impact of temperature on UV lamp performance. Impact of coating... |
Tipo: Text |
Palavras-chave: USA Coasts; Bivalvia; Marine molluscs; Storage effects; Ultraviolet radiation; Shellfish culture. |
Ano: 1992 |
URL: http://archimer.ifremer.fr/doc/1992/acte-1630.pdf |
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Plantecuny, M; Bodoy, Alain. |
In order to estimate energetic relationship, microphytic and benthic bivalve levels of a shallow (1.5 m), sandy ecosystem near Marseille (Gulf of Fos, Southern France) were sampled monthly during 1.5 year, in two sites differing by their wave exposure. In the sheltered area, the bivalve Ruditapes decussatus was the dominant species, while another bivalve, Donax trunculus , was found in the open, wave exposed site. Chlorophyll a and primary production of the phytoplankton and the microphytobenthos, as well as population dynamic, growth and biochemical composition of bivalves (lipids, proteins and carbohydrates) were monitored. |
Tipo: Text |
Palavras-chave: Ruditapes decussatus; Bivalvia; Periphyton; Phytoplankton; Biochemical composition; Growth; Marine molluscs; Hydrodynamics; Seasonal variations; Primary production; Trophic relationships. |
Ano: 1984 |
URL: http://archimer.ifremer.fr/doc/1984/acte-1528.pdf |
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Bird, P. |
A Critical Hazard Analysis Rating (CHAR) based on the Hazard Analysis Critical Control Point (HACCP) concept is used to monitor oyster purification in New South Wales (N.S.W.), Australia. Critical areas for assessment include oyster condition, separation of raw and treated oysters, water quality (turbidity, salinity, temperature, aeration, circulation), purification period, flow rate, steriliser efficiency and tank hydraulics. Batch records and product identification are included. Purification supplements a total management program for producing safe oysters. The rating can also be used to endorse oysters produced under industry self-regulatory, quality assurance programs. The four main CHAR areas are operational standards, quality assurance, public health... |
Tipo: Text |
Palavras-chave: Saccostrea commercialis; Crassostrea gigas; Bivalvia; Marine molluscs; Safety regulations; Public health; Self purification. |
Ano: 1992 |
URL: http://archimer.ifremer.fr/doc/1992/acte-1607.pdf |
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Tronczynski, Jacek; Munschy, Catherine; Moisan, Karine; Guiot, Nadege; Truquet, Isabelle; Olivier, Nathalie; Men, Sophie; Furaut, Audrey. |
An investigation was carried out into the PAH chemical contamination resulting from the "Erika" tanker fuel spillage of December 1999 along the French coast of the Bay of Biscay. A qualitative and quantitative assessment was conducted of this contamination in water, suspended particulate matter, sediments, and in intertidal molluscs. The chemical composition of PAHs in pre-spill and post-spill samples was determined and used to distinguish the "Erika's" fuel as the source of PAHs in the coastal environment of the Bay of Biscay. Changes in concentrations of PAHs were also assessed. The GC-MS analysis made it possible to identify and quantify parent unsubstituted PAHs, alkyl-substituted PAHs (C-PAH) and sulfur heterocycle unsubstituted and alkyl substituted... |
Tipo: Text |
Palavras-chave: The "Erika" oil spill; North East Atlantic; Marine molluscs; Sediments; Suspended particulate matter; Water; Chemical contamination. |
Ano: 2004 |
URL: http://archimer.ifremer.fr/doc/2004/publication-401.pdf |
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Furfari, S; Kelley-reitz, R; Dowgert, M. |
This article describes the requirements of the Manual of Operations, Part 2 of the National Shellfish Sanitation Program, for conducting verification studies at depuration plants for molluscan shellfish. This article also describes the effect of the Hazard Analysis Critical Control Points (HACCPs) on such studies, and how to plan studies on new or existing plants. Methods are described for analyzing the various facets of the physical plant, such as sea water systems, tank construction, and other pertinent facilities. Of equal importance, methods are described for investigating and analyzing the various critical control points of the operation of the plant. Studies at a soft clam depuration plant are used as a model for this article. The most important... |
Tipo: Text |
Palavras-chave: Bivalvia; Pollution monitoring; Marine molluscs; Self purification; Shellfish. |
Ano: 1992 |
URL: http://archimer.ifremer.fr/doc/1992/acte-1617.pdf |
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Maes, P; Paillard, C. |
The symptom which characterizes the brown ring disease (BRD) in Manilla clam Ruditapes philippinarum has been observed in other Bivalvia species (Veneridae and Pectinidae). Vibrio P1, responsible of the BRD in R. philippinarum , has been detected in other Veneridae which were carrying the symptom. In mussel and oysters which are cultivated in Europe, the symptom has never been reported and Vibrio P1 has not been detected. Experimental contaminations of bivalves of commercial interest with the pathogen showed a clear Vibrio P1 sensitivity of European clam R. decussatus ; this latter seems however to be less sensitive than the Manilla clam. |
Tipo: Text |
Palavras-chave: Ruditapes philippinarum; Bivalvia; Diseases; Marine molluscs; Pathology; Vibriosis. |
Ano: 1992 |
URL: http://archimer.ifremer.fr/doc/1992/acte-926.pdf |
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Degremont, Lionel; Boudry, Pierre; Soletchnik, Patrick; Bedier, Edouard; Ropert, Michel; Samain, Jean-francois. |
Three successive generations were produced between 2001 and 2003 to assess to what extent genetic variability exists for survival in juvenile oysters Crassostrea gigas. For each generation, two groups were selected for their high ("R" for resistant) and low ("S" for susceptible) survival. Significant differences in mortality were observed during the first year in Riviere d'Auray (RA) (Brittany-France). However, low and similar mortality were observed for both groups, with no significant difference between groups in the first and second generation in this site, where the first summer is the critical, sensitive period with a clear age effect. In Baie des Veys (BDV) (Normandie-France), where mortalities usually mainly affect adults, mortality between groups,... |
Tipo: Text |
Palavras-chave: Crassostrea gigas; Spat; Spatial variations; Survival; Rearing; Mollusc culture; Marine molluscs; Environmental factors; Nursery grounds; Mortality causes; Biological age; Aquaculture techniques. |
Ano: 2005 |
URL: http://archimer.ifremer.fr/doc/2005/acte-3385.pdf |
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Registros recuperados: 108 | |
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