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| Rehman,HF; Zaneb,H; Masood,S; Yousaf,MS; Ashraf,S; Khan,I; Shah,M; Khilji,MS; Rehman,H. |
| ABSTRACT Although in-feed antibiotics work for broiler chicken´s growth, they are a source of public health hazard. Therefore, there is a need for alternates which can act as growth promoter without deleterious effects on the health of meat consumers. Moringa oleifera is one such phytobiotic which is reported to possess antimicrobial and immuno-modulatory properties. This study investigated the effect of Moringa oleifera leaf powder (MOLP) supplementation on meat quality and bone morphometry of broiler. One-day-old chicks (n=100), divided into five groups (four replicates with n=5), were fed a basal diet (control group) or same diet supplemented with 6, 9, 12 or 15 g/kg MOLP. On d-35, two birds per replicate were euthanized to collect samples of breast... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Breast muscle; PH; Phytobiotic; Tibia; WHC. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000400817 |
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| Aguilar-Urquizo,E; Itza-Ortiz,MF; Sangines-Garcia,JR; Pineiro-Vázquez,AT; Reyes-Ramirez,A; Pinacho-Santana,B. |
| ABSTRACT Natural antimicrobials, known as phytobiotics, are used in bacterial infections. The objective of this study was to evaluatethe phytobiotic activity, in vitro and in vivo, of an extract and an essential oil of Piper auritum and Ocimum basilicum on avian Eschericia coli serotype O2 in broiler chickens experimentally infected. For the in vitro test, extracts at 4, 8, 12 and 16% in water-based solvent or alcohol at 70% were prepared from leaves of both plants. In the essential oils, solvents at 10% were used. A concentration of 1×108 CFU mL-1 of bacteria was seeded and on each sense disc, 25 µL of the extract or essential oil were poured, except on the positive or negative control. The diameter of the inhibition zone (DIZ) of bacterial growth was... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Colibacillosis; Phytobiotic; Piper auritum; Ocimum basilicum. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000100327 |
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