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	Provedor de dados AgEcon (30) Ciênc. Tecnol. Aliment. (1) Rev. Econ. Sociol. Rural (1) Infoteca-e (1) BABT (1) Autor Qaim, Matin (6) Reardon, Thomas (5) Rao, Elizaphan J.O. (4) Brümmer, Bernhard (2) Gulati, Ashok (2) Hernandez, Ricardo (2) Lopez, Rigoberto A. (2) Perez, Francisco Jose (2) Antonialli, Luiz Marcelo (1) Bauer,Paulo Cezar (1) Behl, Ajay S. (1) Betini,Roberto Cesar (1) Bignebat, Celine (1) Bonanno, Alessandro (1) Brasil,Carla Cristina Bauermann (1) CARVALHO, V. B. de (1) Campeao, Patricia (1) Capps, Oral, Jr. (1) Carvalho,Guilherme A. (1) Chidmi, Benaissa (1) Mais... Palavra-chave Supermarkets (34) Agribusiness (17) Marketing (9) International Development (6) Demand and Price Analysis (5) Industrial Organization (5) Q13 (5) Agricultural and Food Policy (4) Food retail (4) Kenya (4) Africa (3) Community/Rural/Urban Development (3) Nicaragua (3) Production Economics (3) Productivity Analysis (3) Q12 (3) Sample selection (3) Small farmers (3) Competition (2) Crop Production/Industries (2) Mais... Tipo do documento Conference Paper or Presentation (12) Working or Discussion Paper (10) Info:eu-repo/semantics/article (3) Journal Article (3) Report (2) Article (1) Folhetos (1) Presentation (1) Working Paper (1) Mais... Ano 2020 (1) 2018 (1) 2013 (1) 2012 (1) 2011 (5) 2010 (3) 2009 (4) 2008 (4) 2007 (4) 2006 (4) 2005 (2) 2004 (2) 2000 (1) 1997 (1) Mais... País United States (30) Brazil (4) Idioma Inglês (31) Português (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 34 Primeira ... 1 2 ... Última Energy Analysis in Supermarkets BABT Carvalho,Guilherme A.; Rohr,Michel; Bauer,Paulo Cezar; Betini,Roberto Cesar. ABSTRACT This study shows, through several analyses, ways to reduce costs with electric power in supermarkets. For this purpose, one of those establishments was visited and several data were collected for subsequent analysis. The results have shown that the combinations of several actions of energy efficiency can be applied when the objective is the reduction of costs with electric power. Tipo: Info:eu-repo/semantics/article Palavras-chave: Energy efficiency; Analyses; Reduction of Tariff of Electric power; Supermarkets. Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132018000200228 Profile of establishments in the supermarket sector with respect to good practices in the city of Santa Maria (RS), Brazil Ciênc. Tecnol. Aliment. Brasil,Carla Cristina Bauermann; Gressler,Camila Costa; Pelegrini,Susana Berleze de; Moura,Deise Silva de; Medeiros,Laissa Benites; Hecktheuer,Luisa Helena Rychecki. The objective of this study was to verify the compliance of the supermarket sector with respect to the Good Practice Program standards of the city of Santa Maria (RS), Brazil. Sixty nine establishments were verified using a checklist of good practices for the supermarket sector in Santa Maria, RS (Brazil), from April to July 2011. The data were collected by a food safety and quality professional using this checklist. The results showed that the overall adequacy of the establishments surveyed was 29.07%. The highest percentage of compliance was found for storage at ambient temperature (64.13%). The lowest compliance percentage was also found in different sections and areas in the supermarkets such as bakery and confectionery (14.93%), water supply (18.30%),... Tipo: Info:eu-repo/semantics/article Palavras-chave: Good handling practices; Food safety; Supermarkets. Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612013000400008 O mercado de peixes da piscicultura no Brasil: estudo do segmento de supermercados. Infoteca-e PEDROZA FILHO, M. X.; FLORES, R. M. V.; ROCHA, H. S.; SILVA, H. J. T. da; SONODA, D. Y.; CARVALHO, V. B. de; OLIVEIRA, L. de; RODRIGUES, F. L. M.. A piscicultura brasileira vem se desenvolvendo de forma robusta, com significativos avanços em termos de aumento da produção e profissionalização do setor. Os supermercados têm se consolidado como o principal canal de varejo de pescados em todo o Brasil e isso impõe a necessidade de melhor conhecer os hábitos dos consumidores deste segmento de mercado. Assim, este estudo apresenta resultados referentes a diferentes aspectos, tais como preferências e percepções dos consumidores quanto aos produtos da piscicultura, nível de conhecimento quanto às principais espécies, hábitos de consumo e características socioeconômicas dos consumidores. A pesquisa foi realizada em supermercados de Brasília (DF), Curitiba (PR), Manaus (AM), Recife (PE) e São Paulo (SP) e... Tipo: Folhetos Palavras-chave: Característica socioeconômica; Piscicultura; Peixe; Mercado; Consumo Alimentar; Habito Alimentar; Fish; Fresh market; Supermarkets; Food consumption. Ano: 2020 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1124524 Small Farmers and Big Retail: trade-offs of supplying supermarkets in Nicaragua AgEcon Michelson, Hope; Reardon, Thomas; Perez, Francisco Jose. In Nicaragua and elsewhere in Central America, small-scale farmers are weighing the risks of entering into contracts with supermarket chains. We use unique data on negotiated prices from Nicaraguan farm cooperatives supplying supermarkets to study the impact of supply agreements on producers’ mean output prices and price stability. We find that prices paid by the domestic retail chain approximate the traditional market in mean and variance. In contrast, we find that mean prices paid by Wal-mart are significantly lower than the traditional market but that Wal-Mart systematically reduces price volatility compared with the traditional market. We find some evidence, however, that farmers may be paying too much for this contractual insurance against price... Tipo: Working or Discussion Paper Palavras-chave: Nicaragua; Supermarkets; Wal-Mart; Modern Retail; Market Risk; Contracts; Supply Chains; Agribusiness; International Development. Ano: 2010 URL: http://purl.umn.edu/62124 The Australian grocery industry: a competition perspective AgEcon Smith, Rhonda L.. This article discusses whether at a theoretical level the large and growing role of the vertically integrated supermarket chains raises a buyer-power concern because of potential harm to other retailers, suppliers, and/or consumers. Even if this is possible, whether it is a real concern depends on whether provision exists to constrain the exercise of that power through market responses, such as entry, or through regulatory provisions, such as those contained in the Trade Practices Act. Tipo: Journal Article Palavras-chave: Buyer power; Competition policy; Supermarkets; Agribusiness. Ano: 2006 URL: http://purl.umn.edu/116862 Sales Promotion and Cooperative Retail Pricing Strategies AgEcon Richards, Timothy J.; Patterson, Paul M.. Supermarket retailers make strategic pricing decisions in a high-frequency, repeated game environment both in buying and selling fresh produce. In this context, there is some question as to whether a non-cooperative equilibrium can emerge that produces margins above the competitive level. Supermarket pricing results from tacitly collusive equilibria supported by trigger price strategies played in upstream markets. Upstream activities are, in turn, driven by periodic retail price promotions. We test this hypothesis using a sample of fresh produce pricing data from 20 supermarket chains in markets distributed throughout the U.S. Our results support the existence of tacitly collusive non-cooperative equilibria in upstream and downstream markets. Tipo: Working or Discussion Paper Palavras-chave: Dynamics; Game theory; Nash equilibrium; Perishables; Supermarkets; Tacit collusion; Trigger prices.; Demand and Price Analysis. Ano: 2004 URL: http://purl.umn.edu/28542 Tomato Farmers and Modern Markets in Nicaragua: A Duration Analysis AgEcon Hernandez, Ricardo; Reardon, Thomas. This paper explores whether farm land and non-land assets determine the participation of tomato growers in modern markets in Nicaragua, and how farmers’ duration as supermarket suppliers affects the farm technology they use. The methodology is based on a survival analysis approach. We use data from a stratified random sample of tomato farmers in Nicaragua over a 10-year period. Our results show that participation in supermarket supply chains as supermarket supplier is not determined by farm size, contrary to a common hypothesis, and thus small farmers can be supermarket suppliers. However, non-land assets are important determinants of being in the modern channel: these assets include irrigation, nonfarm assets (linked to nonfarm employment) and education.... Tipo: Working Paper Palavras-chave: Supermarkets; Nicaragua; Technology Adoption; Agribusiness; International Development; Research and Development/Tech Change/Emerging Technologies; O19; O54; O13; Q12; Q13; Q15. Ano: 2012 URL: http://purl.umn.edu/121802 The Food Retail Revolution in Poor Countries: Is It Coming or Is It Over?: Evidence From Madagascar AgEcon Minten, Bart. Global retail chains are becoming increasingly dominant in the global food trade and their rise leads to dramatic impacts on agricultural supply chains and on small producers. However, the prospects and impacts of a food retail revolution in poor countries are not yet well understood. Here, we examine this question in Madagascar, a poor but stable country where global retailers have been present for over a decade. Our survey and analysis finds that while global retail chains sell better quality food, their prices are 40 to 90% higher, ceteris paribus, than those seen in traditional retail markets. In poor settings, characterized by high food price elasticities, a lack of willingness to pay for quality, and small retail margins, supermarkets appear to set... Tipo: Working or Discussion Paper Palavras-chave: Food retail; Supermarkets; Food quality; Africa; Madagascar; Agribusiness. Ano: 2007 URL: http://purl.umn.edu/42394 Farmer Participation in Supermarket Channels, Production Technology and Technical Efficiency: The Case of Vegetables in Kenya AgEcon Rao, Elizaphan J.O.; Brümmer, Bernhard; Qaim, Matin. Supermarkets are currently gaining ground in the agri-food systems of many developing countries. While recent research has analyzed income effects in the small farm sector, impacts on farming efficiency have hardly been studied. Productivity effects in previous studies are also estimated with respect to different frontiers. Using a survey of Kenyan vegetable growers and a meta-frontier approach, we control for self-selection using propensity score matching and show that participation in supermarket channels increases farm productivity by 35-38%. Effects on technical efficiency are, however, insignificant. Supermarket expansion therefore presents opportunities for realizing agricultural growth, thus enhancing poverty alleviation and rural development. Tipo: Conference Paper or Presentation Palavras-chave: Supermarkets; Meta-frontier; Productivity; Meta-technology ratio; Sample selection; Kenya; Agribusiness; Community/Rural/Urban Development; International Development; Production Economics; Productivity Analysis. Ano: 2010 URL: http://purl.umn.edu/61190 Linking small producers to supermarkets? The role of intermediaries on the fresh fruit and vegetable market in Turkey. AgEcon Bignebat, Celine; Koc, A. Ali; Lemeilleur, Sylvaine. A wide range of the empirical studies shows to what extend the rise of supermarkets in developing countries deeply transform domestic marketing channels. In particular, the exclusion of small producers from the so-called dynamic marketing channels (that is remunerative ones) is at stake. Based on original data collected in Turkey in 2007 at the producer and the wholesale market levels, we show that the intermediaries are decisive in order to understand the impact of downstream restructuring (supermarkets) on upstream decisions (producers). The results show first that producers are not aware of the final buyer of their produce, as intermediaries hinder the visibility of the marketing channel, their choice is restricted to that of the first intermediary.... Tipo: Conference Paper or Presentation Palavras-chave: Supermarkets; Small farmers; Fresh fruit and vegetables; Turkey; Agribusiness; Production Economics; Q13; L14; D24. Ano: 2009 URL: http://purl.umn.edu/52856 POSICIONAMENTOS ESTRATÉGICOS GENÉRICOS NO VAREJO DE HORTIFRUTIGRANJEIROS: UM ESTUDO COMPARATIVO ENTRE SUPERMERCADOS DE DIFERENTES PORTES AgEcon Knop, Marcelo Ferreira Trezza; Antonialli, Luiz Marcelo. Este trabalho objetivou realizar uma análise comparativa das estratégias genéricas adotadas por supermercados de diferentes portes (pequenos e médios), especificamente tratando do setor de hortifrutigranjeiros dos mesmos. Visando alcançar este objetivo, este estudo adotou pesquisa de cunho qualitativo, onde foram utilizados os métodos de estudo de caso e análise de conteúdo, para coleta e análise dos dados, respectivamente. Os resultados obtidos destacam diferenças, mas também algumas similaridades nas estratégias adotadas pelos pequenos e médios supermercados estudados, e que nesse setor de três das quatro empresas estudadas busca um relacionamento mais próximo, tanto com fornecedores quanto com clientes, visando à condução do seu negócio de forma... Tipo: Conference Paper or Presentation Palavras-chave: Varejo de alimentos; Supermercados; Estratégias genéricas; Food retail; Supermarkets; Generic strategies; Agribusiness; Crop Production/Industries. Ano: 2008 URL: http://purl.umn.edu/108596 The Rise of Supermarkets and Their Development Implications: International Experience Relevant for India AgEcon Reardon, Thomas; Gulati, Ashok. The Indian Council for Research on International Economic Relations (ICRIER) was invited by the Indian Ministry of Commerce and Industry to conduct a study titled “The Impact of Organized Retailing on the Unorganized Retail Sector.” Because organized retail in India is still in its infancy, it was deemed critical to look at the experience of other countries, especially developing ones. Thus, ICRIER sought the assistance of Dr. Thomas Reardon and Dr. Ashok Gulati, co-directors of Markets in Asia, a joint program of the International Food Policy Research Institute (IFPRI) and Michigan State University. ICRIER asked Reardon and Gulati to help research and report on the international experiences in the growth and expansion of modern retailing in developed and... Tipo: Working or Discussion Paper Palavras-chave: Supermarkets; Wholesalers; Modern retail; Small farmers; Traditional retail; Supply chain; India; Latin America; Competitiveness; Inclusiveness; Agribusiness. Ano: 2008 URL: http://purl.umn.edu/42479 LOGÍSTICA INTERNA DE FRUTAS, LEGUMES E VERDURAS (FLV) EM SUPERMERCADOS: UM ESTUDO MULTICASOS EM CAMPO GRANDE/MS. AgEcon Campeao, Patricia; Oliveira, Leidy Diana Souza De; Watanabe, Eluiza Alberto de Morais; Ramos, Gessica Genevieve Lopes. A presente pesquisa tem como objeto de investigação o sistema de logística interna de FLV em supermercados. Estabeleceu-se como objetivo geral caracterizar as operações logísticas internas de FLV utilizadas pelos supermercados. Especificamente: a) identificar as atividades e fluxos da logística interna nas organizações supermercadistas; b) apresentar as diferenças básicas entre os modelos de gestão interna de logística em supermercados de pequeno, médio e grande porte; c) identificar as políticas de compra, armazenamento e distribuição que podem ser adotados pelos supermercados com relação à gestão de FLV. O estudo desta temática justifica-se pela necessidade de se conhecer as melhores práticas de gerenciamento logístico interno. A metodologia utilizada... Tipo: Conference Paper or Presentation Palavras-chave: FLV; Seleção; Armazenamento; Logística interna; Supermercados; Selection; Storage; Intern logistic; Supermarkets; Agribusiness. Ano: 2008 URL: http://purl.umn.edu/114164 Competition Effects of Supermarket Services AgEcon Bonanno, Alessandro; Lopez, Rigoberto A.. This paper investigates the effect of in-store services on retail food prices, supermarket competition, and demand using fluid milk as a case study. It is shown that higher-service supermarkets charge higher milk prices essentially because of an increase in market power due to differentiation of service offering. Results show that different types of services impact milk prices differently, that upscale food-retailers face stronger competition in newer services, and that service competition results in a trade-off for the consumer between the attractiveness of the enhanced retail configuration and the increase in prices. Tipo: Conference Paper or Presentation Palavras-chave: Retailing; Pricing; Milk; Supermarkets; Agribusiness; L81; D40; L66. Ano: 2007 URL: http://purl.umn.edu/9833 Changing Agri-food Markets in the Caribbean: A Preliminary Investigation AgEcon Iton, Ardon. Belize City, Belize 23rd - 27th July, 2007 Tipo: Presentation Palavras-chave: Small farmers; Changing agri-food markets; Supermarkets; Agribusiness; Agricultural and Food Policy; Q13. Ano: 2009 URL: http://purl.umn.edu/122893 Farmer Participation in Supermarket Channels, Production Technology, and Efficiency: The Case of Vegetables in Kenya AgEcon Rao, Elizaphan J.O.; Brümmer, Bernhard; Qaim, Matin. Supermarkets are gaining ground in the agri-food systems of many developing countries. While recent research has analyzed income effects in the small farm sector, impacts on productivity and efficiency have hardly been studied. We use a meta-frontier approach and combine this with propensity score matching to estimate treatment effects among vegetable farmers in Kenya. Participation in supermarket channels increases farm productivity in terms of meta-technology ratios by 45%. We also find positive and significant impacts on technical efficiency and scale efficiency. Supermarket expansion therefore presents opportunities for agricultural growth in the small farm sector, which is crucial for poverty reduction in Africa. Tipo: Working or Discussion Paper Palavras-chave: Supermarkets; Technical efficiency; Scale efficiency; Meta-frontier; Meta-technology ratio; Sample selection; Kenya; International Development; Marketing; Production Economics; Productivity Analysis; D24; L23; O12; Q12; Q16. Ano: 2011 URL: http://purl.umn.edu/113508 Modern food retailers and traditional markets in developing countries: Comparing quality, prices, and competition strategies in Thailand AgEcon Schipmann, Christin; Qaim, Matin. Supermarkets and hypermarkets are expanding rapidly in many developing countries. While consequences for farmers and consumers were analyzed recently, little is known about the implications for traditional retail formats such as wet markets. Using data from a market survey in Thailand and hedonic regression models, we analyze quality and prices for fresh vegetables from different retail outlets. Compared to wet markets, modern retailers sell higher quality at higher prices, indicating that they are primarily targeting better-off consumers. Hence, they are not directly competing for the same market segments. Yet there are signs that modern and traditional markets will gradually converge. Tipo: Working or Discussion Paper Palavras-chave: Supermarkets; Modern retailers; Traditional wet markets; Product quality; Vegetables; Thailand; Agribusiness; Agricultural and Food Policy; Demand and Price Analysis; C21; L15; Q13. Ano: 2011 URL: http://purl.umn.edu/108348 Evaluating the Performance of U.S. Supermarkets: Pricing Strategies, Competition from Hypermarkets, and Private Labels AgEcon Volpe, Richard J., III. This study draws upon literature from the fields of agricultural economics, industrial organization, and business to study the performance of supermarkets in the United States. The empirical work draws from a rich dataset on the characteristics of supermarkets across the U.S. to test several hypotheses. Supermarkets utilizing everyday low pricing operate more efficiently than those using other strategies. Stores increase their performance by using strategies of their closest competitors. Competition with hypermarkets results in decreased supermarket performance, especially for smaller stores. Increases in private label sales relative to national brand sales are not necessarily related to increased performance. Tipo: Article Palavras-chave: Food retail; Market power; Pricing strategies; Hypermarkets; Private labels; Supermarkets; Demand and Price Analysis; Industrial Organization; Institutional and Behavioral Economics; Marketing. Ano: 2011 URL: http://purl.umn.edu/119159 Product Market Competition and Human Resource Practices: An Analysis of the Retail Food Sector AgEcon Davis, Elizabeth E.; Freedman, Matthew; Lane, Julia; McCall, Brian P.; Nestoriak, Nicole; Park, Timothy A.. The rise of super-centers and the entry of Wal-Mart into food retailing have dramatically altered the competitive environment in the industry. This paper explores the impact of such changes on the labor market practices of traditional food retailers. We use longitudinal data on workers and firms to construct new measures of compensation and employment, and examine how these measures evolve within and across firms in response to changes in product market structure. An additional feature of the analysis is to combine rich case study knowledge about the retail food industry with the new matched employer-employee data from the Census Bureau. Tipo: Working or Discussion Paper Palavras-chave: Supermarkets; Human resource practices; Competition; Internal labor market; Wage growth; Labor and Human Capital; Marketing. Ano: 2005 URL: http://purl.umn.edu/14349 Changing Consumer Buying Habits in Developing Countries: A Disaggregate Demand Analysis for Fruits and Vegetables in Vietnam AgEcon Mergenthaler, Marcus; Qaim, Matin; Weinberger, Katinka. Food systems in developing countries are currently undergoing a rapid transformation, with important implications for local farmers, wholesalers, and retailers. While supply side aspects of this transformation have been analyzed previously, issues of consumer demand have received much less attention. This paper analyzes changing consumption habits for fresh fruits and vegetables in Vietnam, using household survey data and a demand systems approach. Demand for products from modern supply chains – particularly modern retailers and non-traditional imports – is highly income elastic. Also, supermarket expansion impacts on consumer demand. This implies a continued restructuring of the food sector in the further process of economic development. Tipo: Conference Paper or Presentation Palavras-chave: Transformation of food systems; Supermarkets; Food safety; Non-traditional imports; South-East Asia; Vietnam; Demand and Price Analysis. Ano: 2007 URL: http://purl.umn.edu/9878 Registros recuperados: 34 Primeira ... 1 2 ... Última

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