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Registros recuperados: 217
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The forest has a story: cultural ecosystem services in Kona, Hawai‘i Ecology and Society
Gould, Rachelle K; Woods Institute for the Environment, Stanford University; Emmett Interdisciplinary Program in Environment and Resources, Stanford University; Center for Conservation Biology, Stanford University ; rachelle@post.harvard.edu; Ardoin, Nicole M; Woods Institute for the Environment, Stanford University; Graduate School of Education, Stanford University; nmardoin@stanford.edu; Woodside, Ulalia; Land Assets Division, Kamehameha Schools; ulwoodsi@ksbe.edu; Satterfield, Terre; Institute for Environment, Resources, and Sustainability, University of British Columbia; satterfd@interchange.ubc.ca; Hannahs, Neil; Land Assets Division, Kamehameha Schools; nehannah@ksbe.edu; Daily, Gretchen C; Woods Institute for the Environment, Stanford University; Center for Conservation Biology, Stanford University; Department of Biology, Stanford University; Global Economic Dynamics and the Biosphere, Royal Swedish Academy of Sciences; Stockholm Resilience Centre, University of Stockholm ; gdaily@stanford.edu.
Understanding cultural dimensions of human/environment relationships is now widely seen as key to effective management, yet characterizing these dimensions remains a challenge. We report on an approach for considering the nonmaterial values associated with ecosystems, i.e., cultural ecosystem services. We applied the approach in Kona, Hawai‘i, using 30 semistructured interviews and 205 in-person surveys, striving to balance pragmatism and depth. We found spirituality, heritage, and identity-related values to be particularly salient, with expression of some of these values varying among respondents by ethnicity and duration of residence in Hawai‘i. Although people of various backgrounds reported strong spirituality and heritage-related...
Tipo: Peer-Reviewed Reports Palavras-chave: Environmental decision making; Heritage; Identity; Mixed methods; Semistructured interviews; Spirituality; Surveys; Values.
Ano: 2014
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Stakeholder perceptions of ecosystem services of the Wami River and Estuary Ecology and Society
McNally, Catherine G.; Department of Natural Resources Science, University of Rhode Island, Kingston, Rhode Island; Coastal Resources Center, University of Rhode Island, Narragansett, Rhode Island; cmcnally@crc.uri.edu; Gold, Arthur J.; Department of Natural Resources Science, University of Rhode Island, Kingston, Rhode Island; agold@uri.edu; Pollnac, Richard B.; Department of Marine Affairs, University of Rhode Island, Kingston, Rhode Island; pollnac3@gmail.com; Kiwango, Halima R.; Tanzania National Parks.; hrpenga@yahoo.com.
Management of riverine and coastal ecosystems warrants enhanced understanding of how different stakeholders perceive and depend upon different kinds of ecosystem services. Employing a mixed methods approach, this study compares and contrasts the use and perceptions of upstream residents, downstream residents, tourism officials, and conservation organizations regarding the value of 30 ecosystem services provided by the Wami River and its estuary in Tanzania, and investigates their perceptions of the main threats to this system. Our findings reveal that all of the stakeholder groups place a high value on the provision of domestic water, habitat for wild plants and animals, tourism, and erosion control, and a relatively low value on the prevention of...
Tipo: Peer-Reviewed Reports Palavras-chave: Ecosystem services; Stakeholders; Values; Tanzania.
Ano: 2016
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Grizzly bear monitoring by the Heiltsuk people as a crucible for First Nation conservation practice Ecology and Society
Housty, William G.; Coastwatch Director, QQS Projects Society; william.housty@gmail.com; Noson, Anna; Division of Biological Sciences, University of Montana;; Scoville, Gerald W.; Department of Biological Sciences, Central Washington University;; Boulanger, John; Integrated Ecological Research;; Jeo, Richard M.; The Nature Conservancy; rjeo@tnc.org; Darimont, Chris T.; Department of Geography, University of Victoria; Raincoast Conservation Foundation;; Filardi, Christopher E.; Center for Biodiversity and Conservation, American Museum of Natural History ; filardi@amnh.org.
Guided by deeply held cultural values, First Nations in Canada are rapidly regaining legal authority to manage natural resources. We present a research collaboration among academics, tribal government, provincial and federal government, resource managers, conservation practitioners, and community leaders supporting First Nation resource authority and stewardship. First, we present results from a molecular genetics study of grizzly bears inhabiting an important conservation area within the territory of the Heiltsuk First Nation in coastal British Columbia. Noninvasive hair sampling occurred between 2006 and 2009 in the Koeye watershed, a stronghold for grizzly bears, salmon, and Heiltsuk people. Molecular demographic analyses revealed a regionally...
Tipo: Peer-Reviewed Reports Palavras-chave: Bear population monitoring; British Columbia; Conservation; First Nations science; Grizzly bear; Noninvasive mark-recapture; Salmon; Social and ecological resilience; Traditional stewardship; Values.
Ano: 2014
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An interview methodology for exploring the values that community leaders assign to multiple-use landscapes. Ecology and Society
Hatton MacDonald, Darla; CSIRO Ecosystem Sciences; darla.hattonmacdonald@csiro.au; Bark, Rosalind; CSIRO Ecosystem Sciences; Rosalind.bark@csiro.au; MacRae, Andrea; University of Adelaide; andrea.snowden@gmail.com; Kalivas, Tina; Monash Sustainability Institute, Monash University ; tina.kalivas@monash.edu; Strathearn, Sarah; University of Adelaide; sarah.strathearn@deewr.gov.au.
We report on a grounded theory research methodology to elicit the values that underpin community leaders’ advice on regional natural resource management. In-depth, semi-structured in-person interviews of 56 community leaders permitted respondents to explore their values and to elucidate some trade-offs. Furthermore, analysis of the coded transcripts provides evidence of the anthropocentric nature of values, and the importance of people, communities, and physical infrastructure. As well, the relative silence by community NRM leaders on supporting and regulating ecosystem services may reveal a lack of understanding of these functions rather than a discord in values. The tested methodology provides one approach to understanding the values of...
Tipo: Peer-Reviewed Reports Palavras-chave: Australia; Community leaders; Ecosystem services; Grounded theory; Natural resource management; Values.
Ano: 2013
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From barriers to limits to climate change adaptation: path dependency and the speed of change Ecology and Society
Barnett, Jon; School of Geography, University of Melbourne; jbarn@unimelb.edu.au; Evans, Louisa S; Geography, College of Life and Environmental Science, University of Exeter; Australian Research Council Centre of Excellence for Coral Reef Studies, James Cook University; louisa.evans@exeter.ac.uk; Gross, Catherine; Fenner School of Environment and Society, Australian National University; catherine.gross@anu.edu.au; Kiem, Anthony S; School of Environmental and Life Sciences, University of Newcastle; anthony.kiem@newcastle.edu.au; Kingsford, Richard T.; School of Biological, Earth and Environmental Sciences, University of New South Wales; richard.kingsford@unsw.edu.au; Palutikof, Jean P.; National Climate Change Adaptation Research Facility, Griffith University; j.palutikof@griffith.edu.au; Pickering, Catherine M; School of Environment, Griffith University; c.pickering@griffith.edu.au; Smithers, Scott G; College of Marine and Environmental Sciences, James Cook University; scott.smithers@jcu.edu.au.
Research on the barriers and limits to climate change adaptation identifies many factors, but describes few processes whereby adaptation is constrained or may indeed fail to avoid catastrophic losses. It often assumes that barriers are by and large distinct from limits to adaptation. We respond to recent calls for comparative studies that are able to further knowledge about the underlying drivers of barriers and limits to adaptation. We compare six cases from across Australia, including those in alpine areas, rivers, reefs, wetlands, small inland communities, and islands, with the aim of identifying common underlying drivers of barriers and limits to adaptation. We find that the path-dependent nature of the institutions that govern natural resources and...
Tipo: Peer-Reviewed Reports Palavras-chave: Communities; Cultures; Ecosystems; Markets; Path dependence; Transformation; Values.
Ano: 2015
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Ethics and Water Governance Ecology and Society
Groenfeldt, David; Water-Culture Institute; Adjunct Associate Professor of Anthropology, University of New Mexico; dgroenfeldt@newmexico.com; Schmidt, Jeremy J; University of Western Ontario; jschmi7@uwo.ca.
Ethics and values are important dimensions of water governance. We show how a "values approach" contributes to an understanding of global water governance, and how it complements other perspectives on governance, namely management, institutional capacity, and social-ecological systems. We connect these other approaches to their own value systems and the ethical attitudes they engender. We then offer a way to explicitly incorporate, and where necessary adjudicate, competing value systems through a values-based approach to governance. A case of the Santa Fe River in New Mexico, USA illustrates how value systems are reflected in water policies and how these values affect governance priorities, such as in environmental flows. The values-based approach...
Tipo: Peer-Reviewed Reports Palavras-chave: Ethics; Rio Grande; Santa Fe New Mexico; Santa Fe River; Values; Water governance.
Ano: 2013
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The study of human values in understanding and managing social-ecological systems Ecology and Society
Jones, Natalie A.; University of Queensland; n.jones3@uq.edu.au; Shaw, Sylvie; University of Queensland; sylvie.shaw@internode.on.net; Ross, Helen; University of Queensland; helen.ross@uq.edu.au; Witt, Katherine; University of Queensland; k.witt@uq.edu.au; Pinner, Breanna; University of Queensland; breannapinner@gmail.com.
The study of cognition can provide key insights into the social dimension of coupled social-ecological systems. Values are a fundamental aspect of cognition, which have largely been neglected within the social-ecological systems literature. Values represent the deeply held, emotional aspects of people’s cognition and can complement the use of other cognitive constructs, such as knowledge and mental models, which have so far been better represented in this area of study. We provide a review of the different conceptualizations of values that are relevant to the study of human-environment interactions: held, assigned, and relational values. We discuss the important contribution values research can make toward understanding how social-ecological...
Tipo: Peer-Reviewed Synthesis Palavras-chave: Cognition; Human-nature relationships; Values.
Ano: 2016
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Observing the observers: uncovering the role of values in research assessments of organic food systems Ecology and Society
Noe, Egon; Aarhus University; Egon.Noe@agrsci.dk.
Assessing the overall effects of organic food systems is important, but also a challenge because organic food systems cannot be fully assessed from one single research perspective. The aim of our research was to determine the role of values in assessments of organic food systems as a basis for discussing the implications of combining multiple perspectives in overall sustainability assessments of the food system. We explored how values were embedded in five research perspectives: (1) food science, (2) discourse analysis, (3) phenomenology, (4) neoclassical welfare economics, and (5) actor-network theory. Value has various meanings according to different scientific perspectives. A strategy for including and balancing different forms of knowledge in overall...
Tipo: Peer-Reviewed Insight Palavras-chave: Food networks; Multicriteria assessment; Organic farming; Values.
Ano: 2014
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Forest owner representation of forest management and perception of resource efficiency: a structural equation modeling study Ecology and Society
Ficko, Andrej; University of Ljubljana, Biotechnical Faculty, Department of Forestry and Renewable Forest Resources; andrej.ficko@bf.uni-lj.si; Boncina, Andrej; University of Ljubljana, Biotechnical Faculty, Department of Forestry and Renewable Forest Resources; andrej.boncina@bf.uni-lj.si.
Underuse of nonindustrial private forests in developed countries has been interpreted mostly as a consequence of the prevailing noncommodity objectives of their owners. Recent empirical studies have indicated a correlation between the harvesting behavior of forest owners and the specific conceptualization of appropriate forest management described as “nonintervention” or “hands-off” management. We aimed to fill the huge gap in knowledge of social representations of forest management in Europe and are the first to be so rigorous in eliciting forest owner representations in Europe. We conducted 3099 telephone interviews with randomly selected forest owners in Slovenia, asking them whether they thought they managed...
Tipo: Peer-Reviewed Reports Palavras-chave: Attitudes; Conceptualization; Management concepts; Natural resources; Private forest owners; Social representations theory; Timber supply; Values.
Ano: 2015
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Organic Agriculture and Fair Trade – Two Sides of One and the Same Coin Organic Eprints
Fürst, Manfred.
Worldwide about 46.000 farmers cultivate an area of more than 275.000 hectares in accordance with Naturland standards for organic agricultures. The call for the social sustainability of organic products is nothing new and for Naturland it has been part and parcel from the very first.
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification.
Ano: 2007 URL: http://orgprints.org/9562/1/9562_F%C3%BCrst_Poster.pdf
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Organic Exporter Guide Organic Eprints
Koekoek, F.J..
This guide was developed for the programme 'Export Promotion of Organic Products from Africa' (EPOPA), implemented by Agro Eco and Grolink. The focus of this guide is on export marketing of organic agricultural products. Finished consumer products and other concepts of certification such as Fair Trade and EurepGAP are briefly discussed as well. The guide is written for African exporters starting with organic exports. It may also be useful for business supporters involved in export marketing.
Tipo: Book Palavras-chave: Values; Standards and certification.
Ano: 2006 URL: http://orgprints.org/18468/1/plugin%2D2432.pdf
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Proceedings of the First World Conference on Organic Seed Organic Eprints
With over 70 articles and a focus on the scientific and technical aspects of organic seed production, this publication provides information about the current organic seed industry.
Tipo: Proceedings Palavras-chave: Values; Standards and certification Breeding; Genetics and propagation Biodiversity and ecosystem services Farm economics.
Ano: 2004 URL: http://orgprints.org/5096/1/5096%2Dlammerts%2Det%2Dal%2D2004%2DSEED%2DProceedings%2DIntro.pdf
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Ab Januar kommen die Kontrolleure mit dem Laptop Organic Eprints
Wenzel, Leonore.
Die beiden Zertifizierungsstellen bio.inspecta AG und Bio Test Agro AG arbeiten gemeinsam an der Systemumstellung auf eine elektronische Datenverarbeitung bei den Biokontrollen auf den Betrieben. Während sich die Kontrolleure auf Veränderungen gut vorbereiten müssen, ändert sich für die zu kontrollierenden Betriebe kaum etwas.
Tipo: Newspaper or magazine article Palavras-chave: Values; Standards and certification.
Ano: 2014 URL: http://orgprints.org/28276/1/Artikel_Wenzel_14_15.pdf
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Dropping organic certification - effects on organic farming in Norway Organic Eprints
Koesling, Matthias; Løes, Anne-Kristin; Flaten, Ola; Lien, Gudbrand.
From 2002 to 06, the annual dropout rate of certified organic farmers averaged 7.3%. A project was started in 2007 to explore farmer’s reasons for opting out of certified organic production. Important factors seem to be public regulations including standards for organic farming, agronomy, economy, and farm exit. While many organic farmers with relatively small holdings have opted out, farmers with more land and larger herds tend to convert to organic agriculture. The trend towards larger-scale farms in organic than in conventional agriculture, encouraged by the design of the organic farming payments, challenges the organic principles of diversity and fairness. Means should be considered to ensure that small organic enterprises are also economically viable.
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification Social aspects Farm economics.
Ano: 2008 URL: http://orgprints.org/11898/1/Koesling_11898_ed.doc
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EU a národní kulturní dědictví Organic Eprints
Konvalina, Petr; Moudry, Jan (Jr.); Moudry, Jan; Kalinova, Jana.
Odborná monografie se zabývá problematikou vztahu Evropské unie a rozvoje venkova. V první části je definována problematika marginálních oblastí a významu hospodaření v nich. Následně jsou definovány funkce zemědělství a popsán evropský model multifunkčního zemědělství. Stručně jsou popsány možnosti rozvoje venkova. Závěr publikace je doplněn o příklady realizovaných projektů v zahraničí.
Tipo: Book Palavras-chave: Values; Standards and certification.
Ano: 2007
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Farmer Consumer Partnerships: Information search and decision making - the case of ethical values of organic products Organic Eprints
Zander, Katrin; Hamm, Ulrich.
The CORE Organic pilot project ‘Farmer Consumer Partnerships’ aims at analysing and testing innovative communication strategies of organic companies with respect to ethical values as a means of reconnecting organic farmers and consumers against the varying cultural and behavioural backgrounds of consumers in five European countries (AT, CH, DE, IT UK). The previous work packages (WP1 and WP2) provided a selection of the most promising communication arguments with respect to ethical values of organic food based on literature review and on the farmers’ or farmers’ initiatives point of view. Based on this, the task is to narrow down the wide range of existing arguments related to ethical values in organic food production. Therefore, the arguments were...
Tipo: Report Palavras-chave: Values; Standards and certification Consumer issues.
Ano: 2009 URL: http://orgprints.org/15199/1/CORE_FCP_WP3_Report.pdf
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CERTCOST – Economic Analysis of Certification Systems for Organic Food and Farming at EU level Organic Eprints
Dabbert, Prof. Dr. Stephan; Lippert, Dr. Christian; Schulz, Ms. Tatjana; Zorn, Mr. Alexander.
With the ongoing growth of the organic sector and the spread of organic production across the EU, the field of organic certification has become a maze of competing labels and logos. This diversity reflects the specific conditions in different regions and countries, but can also lead to confusion for producers and consumers, as well as create a variety of costs. It is imperative to conduct a comprehensive economic analysis of the variety of existing certification systems and their impact on the internal European market for organic goods. This project proposes to combine the experience and knowledge of both researchers and SMEs to analyse the implementation of organic certification systems and to estimate all relevant expenditures or transaction costs for...
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification.
Ano: 2008 URL: http://orgprints.org/12111/2/Dabbert_12111_ed.doc
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Le normative bio 2010 Organic Eprints
Istituto di ricerca sull’agricoltura biologica, (FiBL).
“Le normative bio 2010” su CD rappresentano un aiuto pratico per la consulenza, il controllo, le associazioni, l'amministrazione e la pratica. A partire dal quadro generale nella pagina iniziale, con un clic del mouse si raggiungono quasi tutti i circa 130 documenti. Il CD è basato su Adobe Acrobat (PDF). Questo programma può essere scaricato gratuitamente da internet.
Tipo: Other Palavras-chave: Values; Standards and certification Education; Extension and communication Regulation.
Ano: 2010 URL: http://orgprints.org/18079/1/fibl%2D2010%2Dnormative%2Dbio%2Dcd.pdf
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Crédibilité et flexibilité de la certification dans un contexte de globalisation et de crises alimentaires: le cas de l'Agriculture biologique Organic Eprints
Sylvander, Bertil.
On s’accorde à reconnaître que les normes – obligatoires ou volontaires - jouent un rôle croissant dans la constitution et l’organisation des marchés contemporains. Si a certification joue son rôle dans cette évolution de fond, elle remplit également – de par sa flexibilité - une fonction d’adaptation et d’anticipation aux changements liées à l’incertitude de la globalisation et des crises alimentaires. Cet article analyse les critères d’efficacité de la certification et les replace dans une comparaison de trois modes d’organisation polaires, du contrôle de la société à celui de la communauté en passant par la certification.
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification Social aspects.
Ano: 2003 URL: http://orgprints.org/6714/1/Article_certification_Sylvander_version_3%2D_17_octobre_03.pdf
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Dürfen Knospe-Silorundballen von einem nichtzertifizierten Futtermittelhändler zugekauft werden? Organic Eprints
Schmutz, Res.
Antwort: Ja, das ist möglich. In der Bioverordnung steht nämlich. «Nicht zertifizierungspflichtig ist die Lagerung und Vermarktung von verkaufsfertig verpackten und etikettierten Erzeugnissen, die ausschliesslich für die Schweiz bestimmt sind, falls sie vor der Abgabe an die Konsumenten nicht weiter aufbereitet werden.» (Artikel 2, al. 5 bis, Ziffer c).
Tipo: Newspaper or magazine article Palavras-chave: Values; Standards and certification.
Ano: 2012 URL: http://orgprints.org/25934/1/Schmutz_2012_SchweizerBauer-Seite12.pdf
Registros recuperados: 217
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