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Effects of sorghum on broilers gastrointestinal tract Rev. Bras. Ciênc. Avic.
Silva,MCA; ACXG,Carolino; Litz,FH; Fagundes,NS; Fernandes,E de A; Mendonça,GA.
This study aimed at evaluating the effects of whole and ground sorghum, compared with ground corn, on the live weight, feed conversion ratio, organs weight and intestinal biometrics and histomorphometrics. In total, 960 Hubbard Flex broilers were reared until 42-day-old and distributed into 24 pens, according to the three treatments: ground corn, whole-grain sorghum, and ground sorghum. On day 42, five male birds per treatment were selected by similar body weight and sacrificed. Gizzard absolute weight, and proventriculus, liver, pancreas and heart relative weights, and duodenum, jejunum, ileum, ceca, and colon length and relative weight were determined. Villus characteristics and intestinal mucosa absorption surface area were evaluated. Broilers fed...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative feedstuffs; Intestine; Nutrition; Organs.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000100095
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