|
|
|
|
| |
|
|
Duraipandiyan,Veeramuthu; Baskar,Kathirvelu; Muthu,Chelliah; Ignacimuthu,Savarimuthu; Al-Dhabi,Naif Abdullah. |
Flindersine, an alkaloid isolated from Toddalia asiatica, was evaluated for their antifeedant, larvicidal and growth inhibitory activities against Helicoverpa armigera, Spodoptera litura and larvicidal activity against vector mosquitoes Anopheles stephensi and Culex quinquefasciatus. For this, leaf disc no choice method was used for agricultural pests; larvicidal activity was tested on second and fourth instar larvae for mosquitoes at different concentrations. Flindersine showed antifeedant, larvicidal and growth inhibitory activities against H. armigera and S. litura and larvicidal activity against vector mosquitoes An. stephensi and Cx. quinquefasciatus. It showed high regression (R2) values of 0.91 and 0.87 against H. armigera and S. litura,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Flindersine; Adult emergence; Antifeedant; Growth inhibitiory; Larvicidal. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000400595 |
| |
|
| |
|
| |
|
|
Park,Me-Hea; Arasu,Mariadhas Valan; Park,No-Young; Choi,Yun-Jong; Lee,Sang-Won; Al-Dhabi,Naif Abdullah; Kim,Jung Bong; Kim,Sun-Ju. |
Effects of cold storage and three common cooking practices, blanching, sauteing, and microwave cooking at different time intervals, on the content of glucosinolate (GSL) anticancer components in six Brassica vegetables were investigated. Eleven GSLs including progoitrin, glucoraphanin, sinigrin, glucoalyssin, gluconapin, glucobrassicanapin, glucoerucin, glucobrassicin, 4-methoxyglucobrassicin, gluconasturtiin, and neoglucobrassicin were quantified using LC-MS and HPLC. Storage at 4 ºC indicated no significant loss of GSLs in broccoli, kohlrabi, and cabbage, and approximately 90-100% of the total concentration of aliphatic and indolyl GSLs were detected. Interestingly, glucoraphanin and glucobrassicin, known as a cancer prevention agents, increased... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Brassica vegetables; Glucosinolates; Storage; Cooking. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612013000400005 |
| |
|
| |
|
|
|