Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 25
Primeira ... 12 ... Última
Imagem não selecionada

Imprime registro no formato completo
MODELING NITROGEN LOADING RATE TO DELAWARE LAKES USING REGRESSION AND NEURAL NETWORKS AgEcon
Sudhakar, Prachi; Krishnan, Palaniappa; Bernard, John C.; Ritter, William F..
The objective of this research was to predict the nitrogen-loading rate to Delaware lakes and streams using regression analysis and neural networks. Both models relate nitrogen-loading rate to cropland, soil type and presence of broiler production. Dummy variables were used to represent soil type and the presence of broiler production at a watershed. Data collected by Ritter & Harris (1984) was used in this research. To build the regression model Statistical Analysis System (SAS) was used. NeuroShell Easy Predictor, neural network software was used to develop the neural network model. Model adequacy was established by statistical techniques. A comparison of the regression and neural network models showed that both perform equally well. Cropland was...
Tipo: Working or Discussion Paper Palavras-chave: Environmental Economics and Policy.
Ano: 2003 URL: http://purl.umn.edu/15824
Imagem não selecionada

Imprime registro no formato completo
Comparing Parts with the Whole: Willingness to Pay for Pesticide-Free, Non-GM, and Organic Potatoes and Sweet Corn AgEcon
Bernard, John C.; Bernard, Daria J..
Auction experiments were used to investigate demand relationships and willingness to pay (WTP) for four versions of potatoes and sweet corn—conventional, organic, and two parts of organic: no pesticides and non-genetically modified (non-GM). Elasticities showed strong and asymmetric substitute relationships between organic and its parts. Combined premiums of the parts were not significantly different than the whole organic premium, suggesting WTP for the attributes are not additive. A two-stage heteroskedastic tobit model found significant WTP for each part dependent on demographics and beliefs about conventional versions. Results suggest segments for parts of organic could be established alongside the whole.
Tipo: Journal Article Palavras-chave: Auction experiments; Organic; Pesticides; Potatoes; Sweet corn; Willingness to pay; Demand and Price Analysis; Livestock Production/Industries.
Ano: 2010 URL: http://purl.umn.edu/97858
Imagem não selecionada

Imprime registro no formato completo
Consumer Attitudes Toward Genetic Modification and Other Possible Production Attributes for Chicken AgEcon
Bernard, John C.; Pan, Xiqian; Sirolli, Ryan.
Today's consumers face foods whose production attributes they are often largely unfamiliar with and uncertain about. This study surveyed Delaware consumers about labeling, health risk concerns, and knowledge of five potential attributes for chicken: free-range, treated with antibiotics, irradiated, fed genetically modified (GM) feed, and GM chicken. Respondents were highly in favor of labeling all attributes, and perceived a high health risk from and had a low self-reported knowledge of many of the attributes. Gender, tobacco use, and label reading habits were significant factors in explaining the difference in responses. An analysis of survey comments further demonstrated the extent of consumer concerns.
Tipo: Journal Article Palavras-chave: Consumer/Household Economics; Research and Development/Tech Change/Emerging Technologies.
Ano: 2005 URL: http://purl.umn.edu/27714
Imagem não selecionada

Imprime registro no formato completo
The Impact of Lag Determination on Price Relationships in the U.S. Broiler Industry AgEcon
Bernard, John C.; Willett, Lois Schertz.
Tipo: Working Paper Palavras-chave: Demand and Price Analysis; Livestock Production/Industries.
Ano: 1994 URL: http://purl.umn.edu/121315
Imagem não selecionada

Imprime registro no formato completo
BOOK REVIEW: Sakiko Fukuda-Parr, ed., The Gene Revolution: GM Crops and Unequal Development. London: Earthscan, 2007, xxx + 248 pp., $42.50 paperback, ISBN 978-1-84407-409-9. AgEcon
Bernard, John C..
Tipo: Journal Article Palavras-chave: Agribusiness.
Ano: 2007 URL: http://purl.umn.edu/62297
Imagem não selecionada

Imprime registro no formato completo
Differences in WTP and Consumer Demand for Organic and Non-GM Fresh and Processed Foods AgEcon
He, Na; Bernard, John C..
Auction experiments were used to examine demand and premium differences between organic, non-GM (genetically modified), and conventional versions for two pairs of fresh and processed foods. Results showed processed foods had greater substitutability among the versions than fresh products. Conventional versions were the least price sensitive, while non-GM versions were the most sensitive. Significant premium differences were found between fresh and processed foods for sweet corn and tortilla chips, but not for potatoes and potato chips. Results from random effects models mirrored these findings. In general, the extent of premium differences between fresh and processed versions appears dependent on the food product.
Tipo: Journal Article Palavras-chave: Auction experiments; Willingness to pay; Organic; Non-GM; Fresh; Processed food; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Marketing.
Ano: 2011 URL: http://purl.umn.edu/117773
Imagem não selecionada

Imprime registro no formato completo
Consumer Interest in Environmentally Beneficial Chicken Feeds: Comparing High Available Phosphorus Corn and Other Varieties AgEcon
Pesek, John D., Jr.; Bernard, John C.; Gupta, Meeta.
One source of phosphorous pollution in areas of high chicken production is runoff from fields using fertilizer from these operations. A potential solution is to feed chicken high available phosphorus (HAP) corn, reducing phosphorus in manure. This study examined consumer purchase likelihood of chickens fed HAP, created traditionally or through genetic modification, and other genetically modified (GM) corn including Bt and Roundup-ready. Survey results from the Delmarva Peninsula found considerable interest in non-GM HAP corn, although GM HAP corn was not typically viewed as more acceptable than other GM varieties. Overall, the marketplace appears open to products geared toward environmental benefits.
Tipo: Journal Article Palavras-chave: Chicken; Conjoint analysis; Corn; Genetically modified; Heteroscedastic; Phosphorus pollution; Tobit; Environmental Economics and Policy; Q13; D12; C24.
Ano: 2011 URL: http://purl.umn.edu/117945
Imagem não selecionada

Imprime registro no formato completo
The Impact of Message Framing on Organic Food Purchase Likelihood AgEcon
Gifford, Katie; Bernard, John C..
A consumer survey and Tobit analysis were used to determine the effect of message framing and other factors on self-reported organic food purchase likelihood. Negative framing, which emphasizes the possible negative consequences of conventional agricultural techniques, led to a “"boomerang effect”" that resulted in lowered purchase likelihood of organic food by consumers with high trust in food safety. Consumers with significantly higher purchase likelihood had high perceived risk from pesticides and high prior knowledge about organic methods. African Americans and those with less than a high school education had lower purchase likelihood.
Tipo: Journal Article Palavras-chave: Marketing.
Ano: 2004 URL: http://purl.umn.edu/27552
Imagem não selecionada

Imprime registro no formato completo
Factor and Cluster Analysis of Willingness to Pay for Organic and Non-GM Food AgEcon
Gifford, Katie; Bernard, John C..
A large segment of consumers appear to value niche products including organic, “non-GM,” “pesticide-free,” and “no antibiotics used” more in fresh products than in processed. About ten percent of the respondents were especially interested in non-GM products. These consumers feel that GM labeling is important, but felt that other types of food labels were relatively unimportant. The non-GM audience defied easy demographic profiling. Data were collected by both surveys and experimental auctions, with factor analysis and cluster analysis used to interpret the data. The survey and experimental auction data yielded different willingness-to-pay values but showed similar patterns of consumer preferences.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis; Food Consumption/Nutrition/Food Safety.
Ano: 2008 URL: http://purl.umn.edu/55973
Imagem não selecionada

Imprime registro no formato completo
Confounded by the Field: Bidding in Food Auctions When Field Prices Are Increasing AgEcon
Bernard, John C.; He, Na.
Auction experiments are commonly used to determine consumers’ willingness to pay for various food items. While their non-hypothetical nature is a positive, market substitutes create a probable confounding of bids by field prices. This study examines the influence of field prices on bids for four foods in two versions by conducting auctions before and after large price increases in 2007. Results show that bids were capped at given field prices and were significantly higher in sessions conducted after store prices increased. Percentage premiums, however, were not significantly different across sessions, suggesting that effects of field prices could be reduced. Overall, researchers must be conscious of how field prices affect bids.
Tipo: Journal Article Palavras-chave: Auction experiments; Field prices; Organic; Bidding; Consumer/Household Economics; Institutional and Behavioral Economics; Marketing.
Ano: 2010 URL: http://purl.umn.edu/90823
Imagem não selecionada

Imprime registro no formato completo
Comparing Willingness to Pay for Organic, Natural, Locally Grown, and State Marketing Program Promoted Foods in the Mid-Atlantic Region AgEcon
Onken, Kathryn A.; Bernard, John C.; Pesek, John D., Jr..
A choice experiment of Mid-Atlantic consumers was conducted to determine marginal willingness to pay for the attributes organic, natural, locally grown, and state marketing program promoted for strawberry preserves. The influence of purchasing venue on willingness to pay was also examined. Results indicated a price premium when purchased at a farmers market across all five states and versions. Organic was preferred to natural in only one state. Preference ordering between local and state program promoted varied. Consumers in Maryland and Pennsylvania clearly preferred local, while those in New Jersey seemed most likely to prefer the state program version.
Tipo: Journal Article Palavras-chave: Organic; Natural; Locally grown; State marketing program; Choice experiment; Consumer/Household Economics; Demand and Price Analysis; Marketing.
Ano: 2011 URL: http://purl.umn.edu/106065
Imagem não selecionada

Imprime registro no formato completo
EXPERIMENTAL INVESTIGATION OF INTERACTIONS IN WILLINGNESS TO PAY FOR CERTIFIED ORGANIC AND NON-GENETICALLY MODIFIED FOODS AgEcon
Bernard, John C.; Toensmeyer, Ulrich C..
Tipo: Journal Article Palavras-chave: Consumer/Household Economics.
Ano: 2004 URL: http://purl.umn.edu/27139
Imagem não selecionada

Imprime registro no formato completo
PREDICTIVE TIME MODEL OF AN ANGLIA AUTOFLOW MECHANICAL CHICKEN CATCHING SYSTEM AgEcon
Ramasamy, Saravanan; Benson, Eric R.; Bernard, John C.; van Wicklen, Garrett L..
In this project, a predictive time model was developed for an Anglia Autoflow mechanical chicken catching system. At the completion of poultry growout, hand labor is currently used to collect the birds from the house, although some integrators are beginning to incorporate mechanical catching equipment. Several regression models were investigated with the objective of predicting the time taken to catch the chicken. A regression model relating distance to total time (sum of packing time, catching time, movement to catching and movement to packing) provided the best performance. The model was based on data collected from poultry farms on the Delmarva Peninsula during a six-month period. Statistical Analysis System (SAS) and NeuroShell Easy Predictor were used...
Tipo: Working or Discussion Paper Palavras-chave: Livestock Production/Industries.
Ano: 2003 URL: http://purl.umn.edu/15830
Imagem não selecionada

Imprime registro no formato completo
Performance Results and Characteristics of Adopters of Genetically Engineered Soybeans in Delaware AgEcon
Bernard, John C.; Pesek, John D., Jr.; Fan, Chunbo.
Genetically engineered (GE) soybeans first became available to farmers in 1996. Despite the common questions regarding any new crop technology, the new seeds were rapidly adopted. This study examines the characteristics of adopters, as well as yield and weed control cost changes, using survey results from Delaware farmers at the start of the 2000 season. Duration analysis reveals that earlier-adopting farmers had larger farms and tended to use computers for financial management, while regression analysis shows significantly lower weed control costs and, to a lesser extent, higher yields for GE soybeans.
Tipo: Journal Article Palavras-chave: Crop Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/31258
Imagem não selecionada

Imprime registro no formato completo
ALTERNATIVE AUCTION INSTITUTIONS FOR ELECTRIC POWER MARKETS AgEcon
Bernard, John C.; Mount, Timothy D.; Schulze, William D..
Restructuring of electric power markets is proceeding across the United States and in many other nations around the world. The performance of these markets will influence everything from the prices faced by consumers to the reliability of the systems. The challenges of these changes present many important areas for research. For much of the northeastern United States, restructuring proposals include, at least for the short term, the formation of a single-sided auction mechanism for the wholesale market. This research uses experimental methods to analyze how these markets may function. In the experiments, the two basic uniform price auction rules are tested under three different market sizes. Early experimental results suggest the commonly proposed...
Tipo: Journal Article Palavras-chave: Resource /Energy Economics and Policy.
Ano: 1998 URL: http://purl.umn.edu/31529
Imagem não selecionada

Imprime registro no formato completo
PACKAGING OF ORGANIC AND CONVENTIONAL PRODUCTS - A COMPARISON AgEcon
Gifford, Katie; Bernard, John C..
Tipo: Journal Article Palavras-chave: Agribusiness.
Ano: 2004 URL: http://purl.umn.edu/27140
Imagem não selecionada

Imprime registro no formato completo
Spatial Price Dynamics in U.S. Regional Broiler Markets AgEcon
Awokuse, Titus O.; Bernard, John C..
The U.S. broiler industry is highly vertically integrated and increasingly concentrated in the number of firms and production areas. These structural elements could have implications for performance and the functioning of the law of one price (LOP) across regions. This article investigates this using data on four regional markets. Cointegration results indicate that regional prices are spatially linked in the long run, but pairwise cointegration was not found, suggesting that the LOP does not hold. Causality tests confirm the relative importance of price shocks from the South. This finding is reflective of price coordination by firms with production in multiple regions.
Tipo: Journal Article Palavras-chave: Broiler prices; Causality; Cointegration; Market integration; Livestock Production/Industries; Marketing; Q13; D43; C22.
Ano: 2007 URL: http://purl.umn.edu/6324
Imagem não selecionada

Imprime registro no formato completo
Consistency of Willingness to Pay and Preferences in Auction Experiments AgEcon
He, Na; Bernard, John C..
Tipo: Conference Paper or Presentation Palavras-chave: Agricultural and Food Policy.
Ano: 2010 URL: http://purl.umn.edu/61749
Imagem não selecionada

Imprime registro no formato completo
Willingness to Pay for Foods with Varying Production Traits and Levels of Genetically Modified Content AgEcon
Bernard, John C.; Gifford, Katie; Santora, Kristin; Bernard, Daria J..
This study examined consumer willingness to pay for first- and second-generation genetically modified (GM) and organic foods and for non-GM foods, dependent on tolerance for GM content. Data from a survey of students were examined using a heteroskedastic two-limit Tobit model. Results showed consumers were willing to pay significantly more for organic and second-generation foods over first-generation GM foods, which suggests a niche market for second-generation GM foods may be possible. For non-GM foods, consumers were indifferent between a 100- and 99-percent threshold, but did not view 95-percent non-GM foods as more valuable than foods with unknown GM.
Tipo: Journal Article Palavras-chave: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Ano: 2009 URL: http://purl.umn.edu/99780
Imagem não selecionada

Imprime registro no formato completo
An Experimental Investigation of Consumer Willingness to Pay for Non-GM Foods When an Organic Option Is Present AgEcon
Bernard, John C.; Zhang, Chao; Gifford, Katie.
This research compared bids that consumers placed on non genetically modified (GM), organic, and conventional versions of food products in order to determine if the organic market well serves those seeking to avoid GM foods. Auction experiments using potato chips, tortilla chips, and milk chocolate were conducted with 79 subjects. Bids were modeled as a function of consumer demographics using a heteroskedastic tobit regression model. Results with the non-GM attribute nested into the organic characteristic showed that the latter's marginal effects were insignificant. This suggested the potential to further develop non-GM products for consumers not willing to pay extra for the remaining organic attributes.
Tipo: Journal Article Palavras-chave: Auction experiments; GM foods; Organic foods; Willingness to pay; Demand and Price Analysis.
Ano: 2006 URL: http://purl.umn.edu/10226
Registros recuperados: 25
Primeira ... 12 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional