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	Provedor de dados Rev. Bras. Frutic. (2) Autor Amarante,Cassandro Vidal Talamini do (2) Argenta,Luiz Carlos (2) Betinelli,Karyne Souza (2) Bartinick,Vinícius Adão (1) Brancher,Thyana Lays (1) Kvitschal,Marcus Vinícius (1) Martin,Mariuccia Schlichting de (1) Nesi,Cristiano Nunes (1) Steffens,Cristiano André (1) Mais... Palavra-chave 1-Methylcyclopropene (1) Controlled atmosphere (1) Disease (1) Flesh Firmness (1) Fruit skin color (1) Malus domestica Borkh (1) Malus × domestica Borkh (1) Physiological disorder (1) Postharvest (1) Storability (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2021 (1) 2018 (1) País Brazil (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Storage potential of ‘SCS426 Venice’ apples under different storage technologies Rev. Bras. Frutic. Martin,Mariuccia Schlichting de; Betinelli,Karyne Souza; Argenta,Luiz Carlos; Steffens,Cristiano André; Amarante,Cassandro Vidal Talamini do; Kvitschal,Marcus Vinícius. Abstract This study aimed to evaluate the storage potential of SCS426 Venice apples under different storage technologies. Fruits were harvested in an experimental orchard located in Fraiburgo, SC and stored for up to eight and ten months in 2013 and 2014, respectively. Apples were treated or not with methylcyclopropene (1-MCP) and stored under air atmosphere (AA, 0.5±0.5 °C/RH 85±5%) or controlled atmosphere (CA; 1.5 kPa of O2 and 1.5 kPa of CO2 at 0.7±0.5 °C/RH of 93±3%). Fruits were evaluated every two months of storage, after one and seven days of shelf life (23 ± 0.3 °C/RH 93±3%). The storage period of ‘SCS426 Venice’ apples under AA without 1-MCP application should not extend beyond six months. Under this storage condition, fruits had higher... Tipo: Info:eu-repo/semantics/article Palavras-chave: Malus domestica Borkh; Controlled atmosphere; 1-Methylcyclopropene; Flesh Firmness; Postharvest. Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452018000200304 Comparison of fruit maturation and quality of ‘Gala’ apple strains at harvest and after storage Rev. Bras. Frutic. Argenta,Luiz Carlos; Amarante,Cassandro Vidal Talamini do; Brancher,Thyana Lays; Betinelli,Karyne Souza; Bartinick,Vinícius Adão; Nesi,Cristiano Nunes. Abstract Strains of ‘Gala’ apples with highly red-colored skins have been planted in new orchards based on consumer interest and financial returns to the producers. The effect of somatic mutation may not be limited to change in fruit skin appearance. In this study, six ‘Gala’ strains were compared regarding fruit maturity and quality attributes at commercial harvest time and after 210 days in controlled atmosphere cold storage plus seven days shelf-life. Experimental orchards were established in three regions and fruit assessed over four seasons. The fruit skin red color area was highest in ‘Baigent’ and ‘Galaxy’, and lowest in ‘Royal Gala’ and ‘Imperial Gala’. Fruit of ‘Maxi Gala’ and ‘Gala Real’ had intermediate skin coloration among the six strains.... Tipo: Info:eu-repo/semantics/article Palavras-chave: Malus × domestica Borkh; Fruit skin color; Storability; Physiological disorder; Disease. Ano: 2021 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000100301 Registros recuperados: 2 Primeira ... 1 ... Última

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