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Schmid, Otto; Kilchsperger, Rahel; Bodini, Antonella. |
The Organic Revision project was funded by the EU with the aim of supporting the further development of the EU Regulation 2092/91 on organic production. As part of the project focus groups were run in five European countries on value concepts of organic producers and other stakeholders, during 2004-2005. The project aims to provide an overview of values held among organic stakeholders, and of similarities and differences among the various national and private organic standards. In Switzerland, three group sessions were held with established organic farmers, two groups with newly converted organic farmers, one group involved experts from BIO SUISSE and one group was conducted with students from Agronomy, Environmental Sciences and Geography faculties of... |
Tipo: Report |
Palavras-chave: Regulation; Switzerland; Systems research and participatory research. |
Ano: 2005 |
URL: http://orgprints.org/10989/1/WP23_CH_Report1.pdf |
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Bodini, Antonella; Richter, Dr Toralf; Felder, Rudolf. |
Occasional organic buyers often purchase selected organic food items according to perceived added value in terms of quality and food safety issues or perceived additional ecological and social performances along the supply chain. They clearly take a more critical view of organic food and the organic farming concept in general than regular buyers do (Richter et al., 2004; Zanoli, 2004). The main barrier preventing this group from expanding its consumption of organic food is the higher price, which, in their perception, is not justified sufficiently by added quality attributes. However, in many cases the underlying problem is related to the complexity of quality profiles which are less transparent and understandable. To tackle this issue, the paper... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade. |
Ano: 2006 |
URL: http://orgprints.org/7640/1/JOC_2006_Bodini_Richter_Felder.pdf |
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Schmid, Otto; Kilchsperger, Rahel; Bodini, Antonella. |
Eight focus group discussions, conducted in 2004 and 2005, about ethical values among established and recently converted organic producers (mountain and lowland area) and other stakeholders in Switzerland are summarised. The aim was to contrib-ute to the elaboration of principles for the new EU regulation for organic food and farming as part of the EU Organic-Revision project. The participants’ values were contrasted with the four new principles of organic production of IFOAM (International Federation of Organic Agriculture Movements). Health and ecological sustainability were key issues. The producers saw secure livelihood, the maintenance of their family farm, authenticity, animal welfare and farming with nature as major issues. The sys-tem approach was... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Values; Standards and certification. |
Ano: 2007 |
URL: http://orgprints.org/9805/1/9805_Schmid_Poster.pdf |
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