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From the conservation of genetic diversity to the promotion of quality foodstuff: can the French model of 'Appellation d'Origine Contrôlée' be exported? 31
Boisvert, Valerie.
Building on ongoing research, this paper aims at suggesting alternative ways to conventional IPR systems to promote local varieties and related knowledge in developing countries. Many attempts to protect genetic diversity and local knowledge through IPR are in jeopardy because of misunderstanding on the terms of the debate and misrepresentation of the claims and interests of the various stakeholders. The paper then suggests that to improve rural livelihood conditions and promote genetic diversity conservation, it would be more efficient and satisfactory for the parties involved to build on local perceptions of foodstuff production and associated knowledge. It is easier and more feasible to stress the importance of a given know-how in the processing of...
Tipo: Working or Discussion Paper Palavras-chave: Genetic resources; Conservation; IPR; Appellation of origin; Farmers’ rights; Resource /Energy Economics and Policy.
Ano: 2006 URL: http://purl.umn.edu/50071
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