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	Provedor de dados AgEcon (3) Autor Bokma-Bakker, Martien H. (3) Eijick, Ineke (1) Mul, Monique F. (1) van Buiten, A. (1) Palavra-chave Livestock Production/Industries (3) Farm Management (2) Carcasses (1) Disposal (1) Odour nuisance (1) Pig (1) Pig farms (1) Rendering plant (1) Risk analyses (1) Spread of disease (1) Mais... Tipo do documento Conference Paper or Presentation (3) Ano 2002 (3) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última Health Planner Pigs as an Instrument for Monitoring and Evaluation of Animal Health Care on Pig Farms AgEcon Bokma-Bakker, Martien H.; van Buiten, A.. In order to support animal health care on pig farms a Health Planner Pigs has been developed. In 1998 the practical value of the system was tested under field condition on pig farms. The Health Planner proved to be a valuable instrument for monitoring and evaluating animal health on pig farms. Due to the promising results of the field experiment, the Dutch Farmers Organisation (LTO-Nederland) in 1999 adopted the system and coordinates its adaptation and introduction into practice. In 2001, veterinarians and farm advisers has been educated in using the Health Planner. Some parts of the Health Planner will be automised and linked to existing farm management information systems. In 2002, farmers will be educated in the use of it. Tipo: Conference Paper or Presentation Palavras-chave: Farm Management; Livestock Production/Industries. Ano: 2002 URL: http://purl.umn.edu/7010 Risk Analyses of Disposal of Pig Carcasses Smaller Than 40 KG in The Netherland AgEcon Mul, Monique F.; Bokma-Bakker, Martien H.; Eijick, Ineke. A study based on the literature, an on- farm audit and expert knowledge, was carried out to determine 1) the risks of spread of animal diseases among farms; 2) odour nuisance due to carcasses at the rendering plant; and 3) measurements to reduce these risks. It was concluded that the possible risks of spread of animal diseases among farms due to the removal of carcasses mainly has to do with the entrance of the place from where the carcasses are collected by the driver of the truck , the contact of the grab of the haulier with the cadaver container or place and driving with the haulier which is not fully closed. The true size of the risk of spread of disease is unknown and is probably different for each pathogen. Strict hygiene measurements by the driver... Tipo: Conference Paper or Presentation Palavras-chave: Risk analyses; Pig; Carcasses; Disposal; Spread of disease; Odour nuisance; Pig farms; Rendering plant; Livestock Production/Industries. Ano: 2002 URL: http://purl.umn.edu/6976 Development and Implementation of a Health Planner for Pigs AgEcon Bokma-Bakker, Martien H.. In order to support animal health care on pig farms a Health Planner for Pigs has been developed. In 1998 the practical value of the system was tested under field condition on pig farms. Due to the promising results of the field experiment, the Dutch Farmers Organisation (LTO-Nederland) in 1999 adopted the system and coordinates the adaptation and introduction into practice. In 2001, veterinarians, farm advisers and farmers will be educated in using the Health Planner. Some parts of the Health Planner will be automised and linked to existing farm management information systems. Tipo: Conference Paper or Presentation Palavras-chave: Farm Management; Livestock Production/Industries. Ano: 2002 URL: http://purl.umn.edu/7005 Registros recuperados: 3 Primeira ... 1 ... Última

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