Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 2
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Development of microorganisms during storage of wet brewery waste under aerobic and anaerobic conditions R. Bras. Zootec.
Souza,Leiliane Cristine de; Zambom,Maximiliane Alavarse; Pozza,Magali Soares dos Santos; Neres,Marcela Abbado; Radis,Ana Cláudia; Borsatti,Liliane; Castagnara,Deise Dalazen; Gundt,Simoni.
This research study was conducted to evaluate, by means of microbiological analyses, the preservation of wet brewery waste stored under aerobic and anaerobic conditions, regarding the development of filamentous fungi, yeasts and lactic-acid bacteria. The following treatments were used: untreated brewery waste, pre-dried brewery waste silage, brewery waste silage with effluent drainage and BW silage without effluent drainage. Silos made of PVC and equipped with Bunsen valves to allow gases to escape were used. Dry matter (DM), crude protein (CP), temperature (°C) and pH in the untreated BW, in the stored brewery waste and in the brewery waste silage upon silo opening, after 60 days of ensilage were analyzed. A completely randomized design was used. The data...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Filamentous fungi; Lactic acid bacteria; Silage; Yeasts.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000100027
Imagem não selecionada

Imprime registro no formato completo
Performance of broiler chickens at pre starter and starter phases using diets with different metabolizable energy values of ingredients, at different ages Ciência Rural
Schneiders,José Luiz; Nunes,Ricardo Vianna; Savoldi,Thaís Lorana; Borsatti,Liliane; Schöne,Rodrigo André; Frank,Rafael; Bayerle,Douglas Fernando; Silva,Idiana Mara da.
ABSTRACT: The experiment was carried out to evaluate the performance of broilers in 1-7 and 8-21 days of age, using metabolizable energy values of corn, soybean meal and soybean oil previously determined for each phase in another metabolism trial. Two trails were conducted, divided into phases according to ages: pre-starter (1-7 days) and starter (8-21 days). At each trial were used 924 broiler chicken randomly distributed into 42 experimental units in a completely randomized design with six treatments and seven replications. Treatments consisted of five diets using the values of apparent metabolizable energy corrected for nitrogen balance of corn, soybean meal and soybean oil determined in different metabolism trials, and one diet with the metabolizable...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Energetic coefficients; Feed conversion ratio; Feed intake; Weight gain.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016001001846
Registros recuperados: 2
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional