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| Schulzova, Vera; Botek, P.; Hajslova, Jana; Babička, L.; Kouřimská, L.; Václavíková, K.. |
| The aim of this study was to investigate the effect of the way of celeriac cultivation on the content of naturally occurring toxicants - furanocoumarins. Their levels have been shown to be strongly affected by an individual variety and also fertilization method. Organic farming using anaerobically fermented pig slurry was compared with mineral, combined, and non-fertilized farming. The climatic conditions in particular crop years play an important role in the furanocoumarins occurrence. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Food security; Food quality and human health. |
| Ano: 2008 |
URL: http://orgprints.org/12333/1/Schulzova_Modena_2008rtf.rtf |
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