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Farm Resilience in Organic and Nonorganic Cocoa Farming Systems in Alto Beni, Bolivia Organic Eprints
Jacobi, Johanna; Schneider, Monika; Pillco Mariscal, María; Huber, Stephanie; Weidmann, Simon; Bottazzi, Patrick; Rist, Stephan.
Cocoa production in Alto Beni, Bolivia, is a major source of income and is severely affected by climate change impacts and other stress factors. Resilient farming systems are, thus, important for local families. This study compares indicators for social–ecological resilience in 30 organic and 22 nonorganic cocoa farms of Alto Beni. Organic farms had a higher tree and crop diversity, higher yields and incomes, more social connectedness, and participated in more courses on cocoa cultivation. Resilience was enhanced by local farmers’ organizations, providing organic certification and supporting diversified agroforestry with seedlings and extension, going beyond basic organic certification requirements.
Tipo: Journal paper Palavras-chave: Systems research and participatory research; Crop husbandry; Environmental aspects.
Ano: 2015 URL: http://orgprints.org/29764/1/Jacobi-etal-2015-ASFS-Vol39-No7-p798-823.pdf
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Building Farm Resilience in a Changing Climate: Challenges, Potentials, and Ways Forward for Smallholder Cocoa Production in Bolivia Organic Eprints
Jacobi, Johanna; Bottazzi, Patrick; Pillco, Maria Isabel; Schneider, Monika; Rist, Stephan.
Migration from the Bolivian Altiplano to the Amazonian lowlands poses a number of challenges related to climate change adaptation and disaster risk reduction. Alto Beni, located in the Bolivian Yungas at the interface between two altitudinal zones, is a critical area in this respect. Unsustainable land use practices are leading to soil erosion, shallow landslides, as well as forest and biodiversity loss. Settlers from the Altiplano see themselves confronted with an ecosystem that does not support the agricultural systems they were once used to. Soil degradation and government incentives have promoted migration further into the rainforest, creating pressure on local indigenous groups and biodiversity. The best-suited land use system for the fragile soils...
Tipo: Book chapter Palavras-chave: Crop husbandry; Bolivia; Environmental aspects.
Ano: 2017 URL: http://orgprints.org/32090/1/Jacobi-etal-2017-Building-farm-resilience-changing-climate_Chapter14-p321-247.pdf
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Agroecosystem resilience and farmers’ perceptions of climate change impacts on cocoa farms in Alto Beni, Bolivia Organic Eprints
Jacobi, Johanna; Schneider, Monika; Bottazzi, Patrick; Pillco, Maria; Calizaya, Patricia; Rist, Stephan.
Cocoa-based small-scale agriculture is the most important source of income for most farming families in the region of Alto Beni in the sub-humid foothills of the Andes. Cocoa is grown in cultivation systems of varying ecological complexity. The plantations are highly susceptible to climate change impacts. Local cocoa producers mention heat waves, droughts, floods and plant diseases as the main impacts affecting plants and working conditions, and they associate these impacts with global climate change. From a sustainable regional development point of view, cocoa farms need to become more resilient in order to cope with the climate change related effects that are putting cocoa-based livelihoods at risk. This study assesses agroecosystem resilience under...
Tipo: Journal paper Palavras-chave: Crop husbandry; Bolivia; Environmental aspects.
Ano: 2013 URL: http://orgprints.org/24834/1/Jacobi-etal-2013-RenewAgriFoodSyst-online.pdf
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