Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 1
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Some methods for quantifying quality in the scallop Pecten maximus (L.) ArchiMer
Maguire, Julie A.; Fleury, Pierre-gildas; Burnell, Gavin M..
(Not controled OCR) Because biological systems do not work in isolation, behavioral, biochemical, and physiological tests can give an overview of an individual's vital processes and reaction to stress. Two stress gradients were applied in this study, a short acute desiccation stress and a long-term density stress. These stress gradients were used to assess the usefulness of various techniques for quality assessment: namely, a standard salinity stress test, condition index, recessing speed of the scallop, adenylic energetic charge (AEC). and percentage carbohydrate content of the striated muscle. The results showed that AEC could be used effectively to measure the effect of a short-term stress. In the striated muscle. AEC levels were useful in...
Tipo: Text Palavras-chave: Density; Desiccation; Quality; Stress; Pecten maximus.
Ano: 1999 URL: http://archimer.ifremer.fr/doc/1999/publication-2450.pdf
Registros recuperados: 1
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional