ABSTRACT The capybara (Hydrochoerus hydrochaeris) and nutria (Myocastor coypus) are herbivorous semi-aquatic rodents. Although these rodents occur in sympatry in southern South America, little is known about how the two species interact in relationship to food resources. In this context, the aim of this study was to analyze the food resource overlap, the feeding strategy and the diversity of the diet of capybaras and nutria. A micro-histological analysis of feces was used to study the diets. A total of 48 plant species belonging to 10 families were identified in the diet of H. hydrochaeris, and a total of 49 species belonging to 14 families were identified in the diet of M. coypus. According to the Amundsen graphical method, both rodents adopted a... |