Shade coffee cultivation in the Peruvian Andes assists in reducing emissions from deforestation because it avoids conversion to non-forest land uses such as coca and sun grown coffee farming. REDD+ is a potential finance mechanism which may provide incentives for local coffee cooperatives to maintain high shade tree cover. REDD+ has potential multiple benefits other than carbon sequestration, including the conservation of biodiversity. When monitoring for REDD+, surveys of bird biodiversity may prove to be particularly valuable: apart from their high intrinsic value and their value as essential ecosystem service providers, birds inhabiting forest habitats are extremely sensitive to forest loss and forest degradation and are therefore potential useful... |