SABIIA - Sistema Aberto e Integrado de Informação em Agricultura (Sabiia)

URL: http://orgprints.org/30784/1/Giornata%20di%20studio%20CREA%20Orticoltura%20Monsampolo%2028%20giugno%202016.pdf

The Conference-type event describes a workshop regarding the organic horticulture and the involved genetic resources. In this workshop a relevant presence of organic farmers was obtained. In this workshop, preliminary results of FAVORDENONDE Project were presented (see attached programme).

Tipo: Report

Palavras-chave: Farming Systems Food security; Food quality and human health Biodiversity and ecosystem services.

Ano: 2016

EFFECT OF LIVING MULCH MANAGEMENT ON NITROGEN DYNAMICS IN THE SOIL – PLANT SYSTEM OF CAULIFLOWER

Tittarelli, Fabio; Kristensen, H.L.; Campanelli, G.; Bavec , F.; von Fragstein, P.; Testani, E.; Robacer , M.; Canali, S..

Living mulch management may have an effect on production of the crop and nutrient competition between the plant species in the field. In this paper, the amount of soil mineral nitrogen (N) available in the top soil during the cauliflower growing cycle and N uptake of the different components of the system were determined in two experimental sites in Italy and Slovenia where two different systems of living mulch management were compared (early sowed, late sowed) with a system with no living mulch. Moreover, nutritional competition of a hybrid and two open pollinated cultivars against weeds and living mulch was evaluated.

Effect of tomato variety, cultivation, climate and processing on Sola l 4, an allergen from Solanum lycopersicum

Palavras-chave: Crop combinations and interactions.

Ano: 2014

URL: http://orgprints.org/23905/1/23905_Tittarelli_MM.pdf

Il CRA per la ricerca in orticoltura biologica Giornata divulgativa

Kurze, E.; Lo Scalzo, R; Campanelli, G.; Schwab, Wilfried.

Tomatoes (Solanum lycopersicum) are one of the most consumed vegetables worldwide. However, tomato allergies in patients suffering from birch pollen allergy occur frequently. Due to highly similar protein structures of the tomato allergen Sola l 4 and the major birch pollen allergen Bet v 1, patients cross-react with allergenic proteins from tomato as well as other fruits or vegetables. The aim of this study was to quantify Sola l 4 in various tomatoes differing in color, size and shape for identification of varieties with a reduced allergen level. Therefore, an indirect competitive ELISA using a specific polyclonal Sola l 4 antibody was developed. In addition, two varieties, both cultivated either conventionally or organically and furthermore...

Tipo: Journal paper

Palavras-chave: Food security; Food quality and human health Processing; Packaging and transportation.

Ano: 2018

URL: http://orgprints.org/33741/1/paper_pomodoro_allergeni_PlosOne.pdf

URL: http://orgprints.org/30786/1/cra-ora_giornata_divulgativa_per_il_bio_23062015.pdf

Nel corso della giornata sarà possibile visionare i campi e le attività sperimentali presso il CREA ORA di Monsampolo del Tronto. I ricercatori illustreranno le attività in corso e saranno disponibili per ogni chiarimento. 1- effetti agronomici della terminazione conservativa delle colture di copertura - ORTOSUP; 2- studio di lungo termine di una rotazione orticola - RETIBIO; 3- importanza delle interazioni biotiche a livello radicale in sistemi orticoli biologici - RIZOSEM; 4- gestione delle avversità in agricoltura biologica - GESTI.PRO.BIO; 5- miglioramento genetico del peperone piccante - PEPIC; 6- qualità dei prodotti freschi e trasformati – FavorDeNonDe; 7- miglioramento genetico partecipativo – ex 2° PNSB.

Tipo: Report

Palavras-chave: Farming Systems; Food systems; Environmental aspects.

Ano: 2015

Organic vs. conventional field trials: the effect on cauliflower quality

Lo Scalzo, R.; Iannoccari, T.; Genna, A.; Di Cesare, L. F.; Viscardi, D.; Ferrari, V.; Campanelli, G..

Cauliflowers represented nearly 10% of the total vegetable production in EU and are rich sources of phytonutrients which positively affect human health. The aim of this work was to evaluate the effect over 6 years of organic (OR) and conventional (CO) field trials on 16 different genotipes of cauliflower, employing crop rotation. Yield of production and quality-nutraceuticals characteristic (dry matter, soluble solid residue, pH, titratable acidity, vitamin C, total polyphenols index, thiols content, antioxidant potential and main volatiles) were determined. Yield and florets weights gave a significant decrease in OR (about 25% on total average) respect to CO. The differences in DM, Soluble Solids, pH and total acidity between each OR and CO genotipes were...

Impact of drying techniques, seasonal variation and organic growing on flavor compounds profiles in two Italian tomato varieties

Palavras-chave: Food security; Food quality and human health Crop combinations and interactions Vegetables.

Ano: 2008

URL: http://orgprints.org/11758/1/LoScalzo_11758_ed

EFFECT OF AN IN-SEASON LIVING MULCH ON LEACHING OF INORGANIC NITROGEN IN CAULIFLOWER (BRASSICA OLERACEA L. VAR. BOTRYTIS) CROPPING IN SLOVENIA, GERMANY AND DENMARK

Paolo, D; Bianchi, G; Morelli, C; Speranza, G; Campanelli, G.; Kidmose, Ulla; Lo Scalzo, R.

The industrial transformation of tomato (Lycopersicon esculentum Mill.) produces processed foods, such as dried tomatoes. In this study two varieties (SaAb and PerBruzzo), grown in three cropping systems (one conventional and two organic ones), were processed by two types of small-scale drying (oven or sun drying), over two years of production. The dried samples were analyzed for their non-volatile and volatile composition, relating the results with sensory analysis. The multivariate analysis performed on collected data allowed a detailed comparison of the effects of processing, year-to year variation and cropping systems. Results indicated that drying methods mainly influenced the composition and flavor profile, also affected by the production year. The...

Tipo: Journal paper

Palavras-chave: Food security; Food quality and human health.

Ano: 2019

Kristensen, Hanne Lakkenborg; Campanelli, G.; Bavec, Franc; von Fragstein und Niemsdorff, Peter; Canali, S.; Tittarelli, F..

Vegetables with a high nitrogen demand such as cauliflower may cause intensive leaching of nitrate to the environment in conventional as well as in organic production. In organic cropping systems, the use of an in-season living mulch may decrease the risk of nitrate leaching after harvest when left growing in the field to the end of the leaching season in spring. The aim of this study was to investigate the effect of growing an in-season living mulch including legumes on the risk of leaching of inorganic nitrogen over winter, and soil nitrogen availability the following spring. Three field experiments were carried out in Slovenia, Germany and Denmark in the frame of the Interveg project (CORE organic II). Evaluation of soil inorganic nitrogen content was...

URL: http://orgprints.org/23981/1/23981%20Kristensen%20et%20al_Effect%20of%20living%20mulch%20on%20N%20leaching%20in%20cauliflower_MM.pdf

Palavras-chave: Crop combinations and interactions; Nutrient turnover; Air and water emissions; Vegetables; Farm nutrient management.

Ano: 2014

DO LIVING MULCH BASED VEGETABLE CROPPING SYSTEMS YIELD SIMILARLY TO THE SOLE ONES?

Canali, S.; Campanelli, G.; Bavec, F.; von Fragstein, P.; Leteo, F.; Jocop, M.; Kristensen, H.L..

Ecological services may be exploited by use of living mulches in intercropping systems for production of vegetable crops. But may high yields be attained in intercropping systems for production of resource demanding crops such as cauliflower? In the frame of the InterVeg (Core Organic II) project, four field experiments were carried out in IT, SLO, DE and DK in order to study the effect of the living mulch introduction in cauliflower based cropping systems on crop yield and yield quality. The preliminary results, obtained after the first year project, showed yield and produces quality equal to those obtained in the sole cropping system if the system is properly managed (i.e. LM is late sown or its growth is controlled by root pruning).

Giornata di studio su orticoltura biologica e risorse genetiche

Palavras-chave: Crop combinations and interactions Biodiversity and ecosystem services Crop health; Quality; Protection.

Ano: 2014

URL: http://orgprints.org/23521/1/23521%20Canali_MM.pdf

URL: http://orgprints.org/33761/1/Giornata%20di%20studio%20CREA%20Orticoltura%20Monsampolo%2028%20giugno%202016.pdf

Tipo: Report

Palavras-chave: Farming Systems Food security; Food quality and human health Biodiversity and ecosystem services.

Ano: 2016

Il CRA per la ricerca in orticoltura biologica Giornata divulgativa

URL: http://orgprints.org/33754/1/cra-ora_giornata_divulgativa_per_il_bio_23062015.pdf

Tipo: Report

Palavras-chave: Farming Systems; Food systems; Environmental aspects.

Ano: 2015

EFFECTS OF COVER CROP MANAGEMENT AND COMPOST APPLICATION ON SOIL FERTILITY OF ORGANIC MELON

Tittarelli, F.; Campanelli, G.; Farina, R.; Napoli, R.; Ciaccia, C.; Testani, E.; Leteo, F.; Canali, S..

A field experiment was carried out in Central Italy on growing melon (Cucumis melo L.) after barley (Hordeum vulgare L.). Three different systems of cover crop termination (green manure, roller crimper and fallow, as control) were combined with three doses of compost (0, 15 and 30 t ha-1 d.m.) in a strip plot design. The main objective of the research was to evaluate their effects on organic melon production and on short and long term soil nitrogen (N) fertility. Marketable yield and quality and soil N availability along the melon cycle were determined and a simplified N budget calculated. Green manure (GM) treatment showed the highest total and marketable yield, followed by fallow (FA), while roller crimper (RC) was characterized by a significant lower...