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Valente,Ériton Egidio Lisboa; Paulino,Mário Fonseca; Detmann,Edenio; Campos Valadares Filho,Sebastião de; Barros,Lívia Vieira de; Acedo,Tiago Sabella; Couto,Victor Rezende Moreira; Lopes,Sidnei Antonio. |
The study assessed performance, microbial protein synthesis, intake and digestibility of nutrients by beef heifers receiving levels of multiple supplements or nitrogen salt, in a self-controlled intake, on pasture, during the dry season. Thirty-five beef heifers, from 6 to 9 months of age and average initial body weight of 203.4 + 4.5 kg, were used. Study factors were: control - mineral mixture; nitrogen salt - 50% of urea + mineral mixture, at proportion of 1:1, and 50% of corn (75% of crude protein); levels of multiple supplementation - multiple supplements with different percentages of intake controller mixture (urea + mineral mixture, at the proportion of 1:1), corn and soybean meal (45% of crude protein). Supplement consumptions observed were: 115,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Digestibility; Intake; Performance; Self-control. |
Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000900024 |
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