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Bactérias diazotróficas em solos sob seringueira Rev. Bras. Ciênc. Solo
Diniz,Patricia Fabian de Araújo; Oliveira,Luiz Edson Mota de; Lopes,Noelly Alves; Florentino,Ligiane Aparecida; Carvalho,Teotonio Soares de; Moreira,Fatima Maria de Souza.
Diversos relatos evidenciam os benefícios de procariotos fixadores de nitrogênio atmosférico no crescimento e na nutrição de muitas espécies vegetais; entretanto, não há, até o momento, nenhum trabalho visando à prospecção desses microrganismos na rizosfera da seringueira (Hevea brasiliensis). Assim, os objetivos deste trabalho foram verificar a ocorrência de bactérias diazotróficas em solos sob plantio de seringueira, assim como em suas raízes, e isolar e caracterizar essas bactérias. Para essa finalidade, coletaram-se amostras de solo e de raízes finas de seringueiras cultivadas no Campus Experimental da Universidade Federal de Lavras (Lavras, MG) para inoculação em meios de cultura semissólidos sem N na forma combinada, de modo a favorecer o crescimento...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Hevea; Diazotróficos; Fixação biológica de nitrogênio; Beijerinckia.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832012000500006
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Agronomic and environmental implications of using a By-Product of the Intermediate Tanning Processes as Nitrogen Fertilizer Scientia Agricola
Oliveira-Longatti,Silvia Maria de; Cannata,Marcele Gabriel; Ferrazani,Júlia Costa; Carvalho,Teotonio Soares de; Ciavatta,Claudio; Guilherme,Luiz Roberto Guimarães.
ABSTRACT Nitrogen (N) is an important nutrient for agriculture, and Brazil is heavily dependent on N imports. A by-product of the intermediate processes of tanning (BPIPT) may be used as an N fertilizer which will reduce this dependency, but its chromium (Cr) content is a matter of concern. This work assessed Cr (III, VI) and N (total, inorganic) contents in four soil samples with contrasting characteristics (especially with respect to their content of manganese (Mn), a potential Cr(III) oxidant), following the addition of the BPIPT. Chemical and microbiological indicators of soil quality were measured to assess the agronomic and environmental implications of the BPIPT addition in Brazilian soils. Our results indicate that the BPIPT is a promising source...
Tipo: Info:eu-repo/semantics/article Palavras-chave: High-Mn soils; Agronomic efficiency; Trivalent chromium; Hexavalent chromium; Microbiological parameters.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162017000300250
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Tripartite symbiosis of Sophora tomentosa, rhizobia and arbuscular mycorhizal fungi BJM
Toma,Maíra Akemi; Carvalho,Teotonio Soares de; Guimarães,Amanda Azarias; Costa,Elaine Martins da; Silva,Jacqueline Savana da; Moreira,Fatima Maria de Souza.
ABSTRACT Sophora tomentosa is a pantropical legume species with potential for recovery of areas degraded by salinization, and for stabilization of sand dunes. However, few studies on this species have been carried out, and none regarding its symbiotic relationship with beneficial soil microorganisms. Therefore, this study aimed to evaluate the diversity of nitrogen-fixing bacteria isolated from nodules of Sophora tomentosa, and to analyze the occurrence of colonization of arbuscular mycorrhizal fungi on the roots of this legume in seafront soil. Thus, seeds, root nodules, and soil from the rhizosphere of Sophora tomentosa were collected. From the soil samples, trap cultures with this species were established to extract spores and to evaluate arbuscular...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Legumes; Diversity of rhizobia; Degraded areas.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822017000400680
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Sustainable productive intensification for family farming in developing tropical countries Ciência e Agrotecnologia
Taveira,Luís Renato Silva; Carvalho,Teotonio Soares de; Teixeira,Anita Fernanda dos Santos; Curi,Nilton.
ABSTRACT In the past, agriculture was directed to satisfying human needs. Nowadays, it is directed to meeting the markets, forcing the peasantries to adapt to this condition. As a result, family farmers are multifaceted, incorporating both subsistence and market-oriented production. Traditional farming systems have been challenged since there is a pressure for the intensification of these systems. Then, it is important that scientific research about them goes on to recognize that many family farmers use limited resource bases. However, innovation and intensification are permanent needs of agriculture, although they must be adjusted to different contexts, respecting the cultural legacy of family farmers as a prerequisite for achieving the development.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Farming system; Sustainability; Family farmer; Capitalism; Food production..
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542019000100700
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