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| Castro Montoya, Jorge Arturo; Zayas Barreras, Rosa Armida; Saiz Aguilar, Paulina; Romero Lozoya, Marisol; Bojorquez Camacho, Francisco Rene; Bojorquez Camacho, Octavio. |
| The production and the consumption of this nontraditional product, is the reason for this investigation, where a concerted effort was necessary to interpret all the processes that are developed and which involve the elements of a certain observed community. It is considered that this was a very valuable resource in the raised investigation, since we had to be in tune with the prevailing culture in those scenes where the data rose, that way there will be levels of confidence between the people of the different communities could be generated that were involved in the interviews and the observation field, from a perspective where the investigator felt like “native” of that ethnic group or race from that way, the work of compilation would acquire major... |
| Tipo: Article |
Palavras-chave: Zaya (Amoreuxia spp.); Consumption; Production; Cultural tradition; Sinaloa.; Agribusiness. |
| Ano: 2012 |
URL: http://purl.umn.edu/120498 |
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