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	Provedor de dados Scientia Agricola (1) Genet. Mol. Biol. (1) Autor Chaves,Ana Lúcia Soares (2) Mello-Farias,Paulo Celso de (2) Palavra-chave Climacteric fruits (1) Embryogenic tissue (1) Ethylene biosynthesis (1) Glycine max (1) Green fluorescent protein (GFP) (1) Plant hormones (1) Ripening (1) Signal transduction (1) Sonication assisted Agrobacterium-mediated transformation (SAAT) (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2008 (1) 2006 (1) País Brazil (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Ethylene and fruit ripening: from illumination gas to the control of gene expression, more than a century of discoveries Genet. Mol. Biol. Chaves,Ana Lúcia Soares; Mello-Farias,Paulo Celso de. The effects of ethylene on plants have been recognized since the Nineteenth Century and it is widely known as the phytohormone responsible for fruit ripening and for its involvement in a number of plant growth and development processes. Elucidating the mechanisms involved in the ripening of climacteric fruit and the role that ethylene plays in this process have been central to fruit production and the improvement of fruit quality. The biochemistry, genetics and physiology of ripening has been extensively studied in economically important fruit crops and a considerable amount of information is available which ranges from the ethylene biosynthesis pathway to the mechanisms of perception, signaling and control of gene expression. However, there is still much... Tipo: Info:eu-repo/semantics/article Palavras-chave: Climacteric fruits; Plant hormones; Ethylene biosynthesis; Ripening; Signal transduction. Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-47572006000300020 Advances in Agrobacterium-mediated plant transformation with enphasys on soybean Scientia Agricola Mello-Farias,Paulo Celso de; Chaves,Ana Lúcia Soares. Soybean is one of humanity's major sources of plant protein. It is also very important for animal feed and as industrial raw material. Great advances have recently been achieved in its genetic transformation. This review provides a comprehensive discussion of important factors affecting Agrobacterium-mediated soybean transformation including target tissues, plant tissue health, wounding methods, regeneration systems, selectable markers and reporter genes. Tipo: Info:eu-repo/semantics/article Palavras-chave: Glycine max; Embryogenic tissue; Sonication assisted Agrobacterium-mediated transformation (SAAT); Green fluorescent protein (GFP). Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162008000100014 Registros recuperados: 2 Primeira ... 1 ... Última

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