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Household Level Welfare Effect of Organic Milk Introduction AgEcon
Choi, Hee Jung; Wohlgenant, Michael K.; Zheng, Xiaoyong.
This study analyzes the factors that determine the demand for milk products and the consumer benefits from organic milk introduction. Estimating a structural model, the welfare effect is decomposed into two parts: the effect of having an additional product and the effect from the price changes in existing products due to the enhanced competition. In order to take heterogeneous tastes for different product characteristics into account, the unit of analysis is defined at the Universal Product Code (UPC) level and the demand is estimated for each household. The estimates from mixed logit demand approach indicate that households with younger head, higher income or higher education value more for the organic attribute. The distribution of estimated variety...
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness; Consumer/Household Economics; Demand and Price Analysis.
Ano: 2011 URL: http://purl.umn.edu/103550
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The Welfare Effect of Organic Milk AgEcon
Choi, Hee Jung; Wohlgenant, Michael K..
This study analyzes the demands for organic and conventional milk at both brand level and commodity level adopting the multi-stage demand approach. The study also measures the consumer benefits from organic milk introduction and finds the welfare effect significant.
Tipo: Conference Paper or Presentation Palavras-chave: Demand and Price Analysis.
Ano: 2010 URL: http://purl.umn.edu/61157
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