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Public and Private Institutional Responses to Advocacy Attacks: The Case of the Global Cocoa Industry and Child Labour Abuse AgEcon
Clark, Alexandra; Gow, Hamish R..
Over the past decade the global agri-food industry has come under increasing attack by advocacy groups related to their production and marketing processes (Bowmar and Gow, 2009). Advocacy groups have used these attacks to exploit the growing intergenerational disconnect between consumers and farming to campaign for narrowly defined political ideals while challenging traditional agricultural practices (Olin, 1999). This disconnect has provided advocacy groups the opportunity to use boycotts and other media attacks to severely adverse impact not only branded manufacturers and retailers, but their farmer suppliers. The agri-food industry’s challenge is to understand how to develop appropriate individual and collective responses to these attacks that minimize...
Tipo: Conference Paper or Presentation Palavras-chave: Certification; Advocacy; Cocoa; Chocolate; Agribusiness; Agricultural and Food Policy; Community/Rural/Urban Development; Environmental Economics and Policy; International Development; Marketing.
Ano: 2011 URL: http://purl.umn.edu/104726
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