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On-Farm Benchmarking: How to Do It and How to Do It Better AgEcon
Franks, J.R.; Collis, Jimi.
Benchmarking is the practice of establishing the relative performance of a business or enterprise against an appropriate standard, generally industry standards derived from a survey of farms. The Policy Commission into the Future of Farming and Food (2002) highlighted a need to spread and improve benchmarking on farms. The requirements of effective benchmarking are illustrated in a ten step framework. The ten steps illustrate the range of expertise and resources a manager requires before being able to justify allocating resources to benchmarking. A comparison of alternative farm surveys and methodologies used to collect, analyse and report industry standards illustrates the difficulties farmers can have in identifying appropriate, robust and accurate...
Tipo: Conference Paper or Presentation Palavras-chave: Benchmarking; Comparative analysis; Processes; Industry standards; Methodology; Techniques; Farm Management.
Ano: 2003 URL: http://purl.umn.edu/24326
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