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Rural development in the area of Pollino: integrated design of an “atypical” chain 31
Conto, Francesco; La Sala, Piermichele; Papapietro, Paolo.
The introduction of the Integrated Projects of Food Chain requires the development of models capable of interpreting the dynamics of vertical and horizontal coordination between agents and the definition of the issues that most affect the ability of professionals to provide value added to goods and products to acquire in exchange a competitive advantage. With reference to setting up Local Production System of the Pollino - Lagonegrese, characterized by the development of an "atypical" food chain, for which the main factor of integration and competitive advantage lies in the strong link between companies and territory and in the social and economic value of the protected area agriculture, this research has developed a new model for food chain that combines...
Tipo: Conference Paper or Presentation Palavras-chave: Food Chain; Protected areas; Rural Development; Integrated Project of Food Chain; Local Production System Pollino-Lagonegrese; Community/Rural/Urban Development.
Ano: 2010 URL: http://purl.umn.edu/95310
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Organization and structure of the chain in the Integrated Projects of Food Chain in Basilicata region: the effects on the new rural dynamics 31
Conto, Francesco; La Sala, Piermichele; Papapietro, Paolo.
The introduction of the Integrated Projects of Food Chain requires the development of models capable of interpreting the dynamics of vertical and horizontal coordination between agents and the definition of the issues that most affect the ability of professionals to provide value added to goods and products to acquire in exchange a competitive advantage. With reference to the Basilicata region, the production structure of the region and the recent development of the Integrated Projects of Food Chain, this research has developed a new model of territorial organization of rural development. Now connect a new food chain model that combines theories of productivity, typical of contract economic, with those of social welfare and environmental economics:...
Tipo: Conference Paper or Presentation Palavras-chave: Food Chain; Rural Development; Integrated Project of Food Chain.; Agribusiness; Agricultural and Food Policy; Community/Rural/Urban Development; Food Consumption/Nutrition/Food Safety; Labor and Human Capital.
Ano: 2010 URL: http://purl.umn.edu/95001
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“THE METAPONTUM AGRO-FOOD DISTRICT OF QUALITY”: A CASE STUDY OF KNOWLEDGE, INNOVATION AND IMPROVEMENT OF HUMAN CAPITAL IN TERRITORIAL RURAL DEVELOPMENT 31
Conto, Francesco; La Sala, Piermichele; Papapietro, Paolo.
The aim of this research is to find a concrete construction methodology of the Metapontum Agro - food district by three main phases: awaking of the operators and the institutional stakeholders (got together in the district’s local web); economicterritorial analysis; experimentation. This last phase will be the final step of the project, i.e. creation of the Development Centre - Formative laboratory, where both new methodologies of services’ spreading on enterprises and new methodologies of formation-information for operators and new potential entrepreneurs will be tested. This new methodology, based on the Learning Organization, set in the usual “district approach” to the local development, will employ information technology, solutions regarding the...
Tipo: Conference Paper or Presentation Palavras-chave: The Metapontum Agro-food district of quality; Concrete construction methodology of agro - food district; Creation of the shop of development; Formative laboratory; Information technology training of human resources solutions; Rural Development Program; Agribusiness; Community/Rural/Urban Development; Labor and Human Capital; Teaching/Communication/Extension/Profession.
Ano: 2009 URL: http://purl.umn.edu/57477
Registros recuperados: 3
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