|
|
| Döring, T F; Baddeley, J. A.; Brown, R; Collins, R; Crowley, O; Cuttle, S P; Howlett, S A; Jones, H E; McCalman, H; Measures, M; Pearce, B D; Pearce, H; Roderick, S; Stobart, R; Storkey, J; Tilston, E; Topp, K; Watson, C A; Winkler, L; Wolfe, M S. |
| As costs for mineral fertilisers rise, legume-based leys are recognised as a potential alternative nitrogen source for crops. Here we demonstrate that including species-rich legume-based leys in rotations helps to maximise synergies between agricultural productivity and other ecosystem services. By using functionally diverse plant species mixtures, these services can be optimised and fine-tuned to regional and farm-specific needs. Replicated field experiments were conducted over three years at multiple locations, testing the performance of 12 legume species and 4 grass species sown in monocultures, as well as in a mixture of 10 of the legumes and all 4 grasses (called the All Species Mix, ASM). In addition, we compared this complex mixture to farmer-chosen... |
| Tipo: Report |
Palavras-chave: "Organics" in general; Farming Systems; Crop husbandry; Soil. |
| Ano: 2013 |
URL: http://orgprints.org/24662/1/PR513.pdf |
| |
