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Fraga,Alessandro Luís; Thomaz,Maria Cristina; Kronka,Rodolfo Nascimento; Budiño,Fábio Enrique Lemos; Huaynate,Rizal Alcides Robles; Scandolera,Antônio João; Ruiz,Urbano dos Santos; D'Angelis,Flora Helena de Freitas. |
To evaluate the effect of different levels of qualitative feed restriction (0, 5, 10, 15 and 20%) on pork quality and muscle morpho-histochemical characteristics, 60 castrated male swines were used. Ten animals were slaughtered at 89 kg BW. Other 50 pigs were fed experimental diets and slaughtered at 128 kg BW. Qualitative restriction increased pH45, and water holding capacity, and reduced the redness, yellowness and cholesterol concentrations of Longissimus lumborum. Quadratic tendency for oleic acid contents of loin and fiber cross-section area of Multifidus dorsi (P=0.08) were observed, with maximum point at 11-12% of restriction. No effect (P>0.1) on percentage of M. dorsi fibers SO, FG and FOG was found. The meat from 128-kg-BW pig showed... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Color; Fatty acid profile; Muscle fiber; Nutritional value; Tenderness. |
Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000500012 |
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Teixeira-Neto,Antônio Raphael; Ferraz,Guilherme de Camargo; D'Angelis,Flora Helena de Freitas; Lacerda-Neto,José Corrêa de; Queiroz-Neto,Antonio de. |
This study was aimed at comparing cortisol and glucose plasmatic levels in a group of trained horses submitted to 30 and 60km endurance exercises, at the average speed of 10 and 15km h-1, respectively. The horses were randomly divided in two groups, one treated, orally, with a hypertonic electrolyte paste before, during and after the tasks and the other used as control. Cortisol data revealed significant increase in the first moment when the intensity of the exercise was higher (15km/h) or with the prolongation of it (30km long), in the second moment to all groups. Glucose data remained constant during 30km ride; however after 20km distance, in 60km ride, it revealed a significant increase in control group, returning to basal levels in the subsequent... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Electrolytes; Endurance; Cortisol; Glucose. |
Ano: 2007 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782007000300021 |
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