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Current state of and perspectives on cocoa production in Mexico Ciencia e Investigación Agraria
Díaz-José,Oscar; Aguilar-Ávila,Jorge; Rendón-Medel,Roberto; Santoyo-Cortés,V. Horacio.
O. Díaz-José, J. Aguilar-Ávila, R. Rendón-Medel, and V.H. Santoyo-Cortés. 2013. Current state of and perspectives on cocoa production in Mexico. Cien. Inv. Agr.40(2): 279-289. Cocoa is one of the principal agricultural and cultural resources of the humid Mexican tropics. At present, the cocoa system is facing an unprecedented production crisis in relation to several factors, including the presence of frosty pod rot (Moniliophthora roreri), plantation neglect and low farm profitability. The aim of this study was to formulate a medium-term plan for cocoa production in Mexico by constructing a Technology Roadmap (TRM). Using an econometric model, production statistics were analyzed for national and international data. Producers participated in 185 surveys,...
Tipo: Journal article Palavras-chave: Cocoa; Mexican cocoa; Frosty pod rot; Technology roadmap; Theobroma cacao.
Ano: 2013 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202013000200004
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