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Nutritive and antimicrobial profiles of some seagrasses from bardawil lake, egypt 20
Daboor, S.M.; Abd El-Hady, H.H.; Ghoniemy, A.E..
Seagrasses species in Bardawil Lake have been defined through broad quantitative sampling. From the biochemical constituent's point of view, two species namely; Cymodocea nodosa and Ruppia cirrhosa were evaluated as feed additives and antimicrobial active compounds. The obtained results showed an obvious increase in chlorophyll "a", carbohydrate and lipid contents in the C. nodosa than R. cirrhosa while protein contents was higher in R. cirrhosa than in C. nodosa. Whole plant tissues powder substance (10.0%w/v) and ethanolic extracts (200μg/ml) of C. nodosa and R. cirrhosa were evaluated against some microorganisms using pour plate technique. Powdered substance of C. nodosa was exhibited the highest antifungal activity than that of R. cirrhosa, also its...
Tipo: Journal Contribution Palavras-chave: Field Study; Pathogenic bacteria; Seagrass; Pathogenic bacteria; Http://aims.fao.org/aos/agrovoc/c_34317.
Ano: 2007 URL: http://hdl.handle.net/1834/2202
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