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Competitividade do açúcar brasileiro no mercado internacional 31
Dias, Luiz Carlos; Gibbert, Giane Maria; Shikida, Pery Francisco Assis.
The study objectifies, by means of a group of indicators, to evaluate the competitiveness of the Brazilian sugar in the international trade. The indicator market-share evidenced its significant importance, considering that Brazil was responsible for 40,61% of the sugar commercialized in the international market in 2005. About the competitiveness front to other countries and other products, the indicator relative advantage in the export also discloses the advantage competitive of the Brazilian sugar. As for participation of the sugar in the total of the Brazilian exportations, the growth is substantial, having increased its representation in 95% in the analyzed period. The participation of the commercial balance of the sugar in the GIP Brazilian...
Tipo: Journal Article Palavras-chave: Competitiveness; Sugar; Exportations; International Relations/Trade.
Ano: 2006 URL: http://purl.umn.edu/55178
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