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| MAJDOUB,Nesrine; KAAB,Leila Bettaieb Ben; VIEIRA,Ana Isabel; FALEIRO,Maria Leonor; EL-GUENDOUZ,Soukaina; MIGUEL,Maria Graça. |
| Abstract Zn treatment effects on the stability of polyphenols, MDA (malondialdehyde) content, antioxidant and lipoxygenase inhibition activities of two varieties of fennel bulbs were studied by using an in vitro gastrointestinal digestion model. Likewise, the effect of Zn on viability cells of E. coli was also performed. The results revealed that high amounts of total phenolic and flavonoid compounds were released during the digestion process, especially after the intestinal phase. Additionally, the antioxidant and lipoxygenase inhibitory activity were affected by the gastrointestinal digestion process and seems to be correlated with total phenol contents. On the other hand, the viability of E. coli was not affected by the activity of our tested bulbs... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Foeniculum vulgare; Escherichia coli; Antioxidant activity; Anti-inflammatory activity. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612020005005211 |
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