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	Provedor de dados AgEcon (2) Autor Eid, Nafissa (2) Soliman, Ibrahim (2) Palavra-chave Food Consumption/Nutrition/Food Safety (2) Food Security and Poverty (2) Agricultural and Food Policy (1) Community/Rural/Urban Development (1) Consumer/Household Economics (1) Dietary Adequacy (1) Dietary Pattern (1) Energy and protein intake (1) Energy and protein requirements (1) Income Distribution (1) Income and Dietary Pattern (1) Vulnerable groups (1) Mais... Tipo do documento Conference Paper or Presentation (1) Journal Article (1) Ano 1995 (1) 1992 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última IMPACTS OF EGYPTIAN SOCIO-ECONOMIC ENVIRONMENT ON DIETARY PATTERN AND ADEQUACY AgEcon Soliman, Ibrahim; Eid, Nafissa. Health and nutrition status including dietary adequacy are basic components of the human development and indicators for welfare in a certain community. The study focused upon how far a socio-economic environment would affect the dietary pattern and adequacy in Egypt. The current dietary pattern was compared with that before the economic reform adjustment, i.e. before 1986. Dietary adequacy of energy and protein was assessed to define the poverty line among urban and rural populations. The investigated changes in the socio-economic environment were income level, distribution, growth and price level by region; as well as demographic features of the household. Finally, the study discussed policy implications on both micro and macro level and provided... Tipo: Journal Article Palavras-chave: Energy and protein intake; Energy and protein requirements; Dietary Adequacy; Dietary Pattern; Income and Dietary Pattern; Vulnerable groups; Income Distribution; Agricultural and Food Policy; Community/Rural/Urban Development; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Food Security and Poverty. Ano: 1995 URL: http://purl.umn.edu/107278 Impacts of Economic Liberalization on Food Demand and Dietary Adequacy AgEcon Soliman, Ibrahim; Eid, Nafissa. Paper included in Proceeding of First International Conference on Towards an Arab African Strategy for Safe Food and Better Nutrition, University of Alexandria, High Institute of Public Health, Alexandria, Egypt, 1992 Tipo: Conference Paper or Presentation Palavras-chave: Food Consumption/Nutrition/Food Safety; Food Security and Poverty. Ano: 1992 URL: http://purl.umn.edu/101220 Registros recuperados: 2 Primeira ... 1 ... Última

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