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	Provedor de dados Organic Eprints (1) Autor Ertem, Sena (1) Huber, Beate (1) Rüegg, Elisabeth (1) Speiser, Bernhard (1) Palavra-chave Food quality and human health Markets and trade Values (1) Food security (1) Standards and certification (1) Tipo do documento Report (1) Ano 2013 (1) País Germany (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Survey of the Residue Situation in Turkish Organic Products Organic Eprints Speiser, Bernhard; Ertem, Sena; Rüegg, Elisabeth; Huber, Beate. Since December 2011, ETO and FiBL are jointly implementing the German-Turkish Bilateral Cooperation Project Organic Agriculture. The aim of this project is to ensure and improve the quality of Turkish organic food produced for the European market. The focus of the Project is on the avoidance of unwanted residues such as pesticide contamination. The production chains for dried apricots, sultanas and hazelnuts were investigated in greater depth, and measures were developed for quality improvement. There is very little guidance from the EU Commission on how to handle residues on organic products. This has caused uncertainty about whether such residues can be tolerated at all, and if so, up to which level. In an attempt to arrive at a uniform... Tipo: Report Palavras-chave: Food security; Food quality and human health Markets and trade Values; Standards and certification. Ano: 2013 URL: http://orgprints.org/25032/1/speiser-etal-2014-turkey-residueSurvey-report.pdf Registros recuperados: 1 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco