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| Registros recuperados: 10 | |
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| Feldmann, Corinna; Hamm, Ulrich. |
| Dieser Beitrag zeigt, wie Konsumenten sich entscheiden, wenn sie bei einem Lebensmitteleinkauf die Wahl haben zwischen Öko- und/oder regionalen Lebensmitteln. Um das Entscheidungsverhalten und die dahinter stehenden Präferenzen der Konsumenten zu untersuchen, wurde ein Kaufexperiment kombiniert mit einer Konsumentenbefragung durchgeführt. Die Befragung fand in vier Regionen in Deutschland statt, jeweils in einem Supermarkt in der Stadt und auf dem Land. Das Kaufexperiment wurde mit den Produkten Äpfel, Butter, Mehl und Steak durchgeführt. Die Ergebnisse zeigen eine klare Präferenz der Konsumenten für regionale Lebensmittel und dass es deutliche produktspezifische Unterschiede im Entscheidungsverhalten gibt. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade; Consumer issues. |
| Ano: 2014 |
URL: http://orgprints.org/28561/1/%C3%96GA2014_Pr%C3%A4sentation_Feldmann%26Hamm_mitAnhang.pptx |
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| Feldmann, Corinna; Hamm, Ulrich. |
| Dieser Beitrag beschäftigt sich mit der Frage, ob die ökologische Produktion von Lebensmitteln die Kaufentscheidung von Konsumenten beeinflusst, wenn diese die Wahl zwischen verschiedenen Herkünften von Lebensmitteln haben. Um das Entscheidungsverhalten und die dahinter stehenden Präferenzen der Konsumenten zu untersuchen, wurde ein Kaufexperiment kombiniert mit einer Konsumentenbefragung durchgeführt. Die Befragung fand im November 2013 in jeweils zwei Geschäften in vier Regionen in Deutschland statt. Das Kaufexperiment wurde mit den Produkten Äpfel, Butter, Mehl und Steak durchgeführt. Die Ergebnisse zeigen, dass sich die Präferenzstruktur der produktspezifischen Modelle kaum verändert, wenn das Attributlevel ökologische Produktion nicht bei der... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Processing; Packaging and transportation Markets and trade Consumer issues. |
| Ano: 2014 |
URL: http://orgprints.org/28563/1/Gewisola-2014-Feldmann%26Hamm-Posterbeitrag.pdf |
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| Feldmann, Corinna; Hamm, Ulrich. |
| The development of local food systems as well as the growing consumer demand for locally produced food is becoming increasingly important for producers, retailers, and politicians alike. The question arises on how consumers decide, when they have to choose between local & non-organic, local & organic, and non-local & organic products. Do local and organic food products compete against each other? Or do they complement one another? Information on consumer preferences and their willingness-to-pay is very important, as it helps to improve food marketing, communication, and policy making. Hence, it would be valuable to discuss results of current consumer research and practical experiences with practitioners, experts, and other interested parties at... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Processing; Packaging and transportation Markets and trade Consumer issues. |
| Ano: 2015 |
URL: http://orgprints.org/28562/1/Biofach2015_Feldmann%26Hamm_final.pptx |
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| Zanoli, Raffaele; Padel, Susanne; Willer, Helga; Schaack, Diana; Feldmann, Corinna; Hamm, Ulrich. |
| Presentations: 1) How to improve the organic data collection system - Results of the OrganicDataNetwork project (Raffaele Zanoli, Project Coordniator) 2) The case studies of the Organic Data network (Susanne Padel) 3) Joint OrganicDataNetwork project database to collate organic market data (Helga Willer) 4) OrMaCode - Organic market data Manual & Code of Practice 5) OrMaCode – different data collection approaches (Diana Schaack) 6) Quality and consistency in organic data (Corinna Feldmann and Ulrich Hamm) 7) How to improve the organic data collection system Final Project Recommendations (Raffaele Zanoli, Project Coordinator) |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade. |
| Ano: 2014 |
URL: http://orgprints.org/27928/1/zanoli-2014-organicdatanetwork-results.pdf |
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| Feldmann, Corinna; Hamm, Ulrich. |
| This contribution emerged as part of the collaborative project “Data network for better European organic market information” carried out in the 7th Framework Programme of the EU. Data from an online and a telephone survey among organic market data collectors form the basis for the analysis of the current situation of statistics on organic market data. The results reveal a heterogeneous picture, because organic market growth and data collection within the organic food sector have developed differently throughout Europe. Building on the survey results, the quality of data collection approaches is evaluated through the application of the data quality dimensions relevance, accuracy, comparability, coherence, accessibility/clarity, and timeliness/punctuality... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Quality and evaluation of inputs; Knowledge management. |
| Ano: 2013 |
URL: http://orgprints.org/24247/1/PosterGewisola2013_Feldmann%26Hamm_OrganicDataNetwork.pdf |
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| Feldmann, Corinna; Hamm, Ulrich. |
| This article reviews the scientific literature on local food from the consumer’s perspective and analyses findings through the application of the Alphabet Theory – a newly developed theoretical framework for consumer behavior towards alternative food choices. As consumers’ interest in local food has steadily increased in the past fifteen years, so has the number of research studies on consumers’ attitudes and purchase behavior with regard to local food. A literature search was carried out on three online catalogues using the search terms ‘local’, ‘regional’, ‘food’, and ‘consumer’. Only articles published in English and from January 2000 until January 2014 were taken into account. In all, the literature search returned 550 scientific articles. This paper... |
| Tipo: Journal paper |
Palavras-chave: Food security; Food quality and human health Processing; Packaging and transportation Consumer issues. |
| Ano: 2015 |
URL: http://orgprints.org/28566/1/Literaturartikel_FQAP_final.pdf |
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| Registros recuperados: 10 | |
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