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| Elias,Luciana M.; Fortkamp,Diana; Sartori,Sérgio B.; Ferreira,Marília C.; Gomes,Luiz H.; Azevedo,João L.; Montoya,Quimi V.; Rodrigues,André; Ferreira,Antonio G.; Lira,Simone P.. |
| ABSTRACT Anthracnose is a crop disease usually caused by fungi in the genus Colletotrichum or Gloeosporium. These are considered one of the main pathogens, causing significant economic losses, such as in peppers and guarana. The current forms of control include the use of resistant cultivars, sanitary pruning and fungicides. However, even with the use of some methods of controlling these cultures, the crops are not free of anthracnose. Additionally, excessive application of fungicides increases the resistance of pathogens to agrochemicals and cause harm to human health and the environment. In order to find natural antifungal agents against guarana anthracnose, endophytic fungi were isolated from Amazon guarana. The compounds piliformic acid and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 2-Hexylidene-3-methylbutanedioic acid; Amazon; Anthracnose; Plant pathogen. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822018000400840 |
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