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Evaluation of fungicide and biological treatments for control of fungal storage rots in sugar beet, 2014 18
Strausbaugh, C.A.; Olsen L, Nora; Frazier J, Mary; Wambolt, C.
Preventing sucrose losses in storage is important to the economic viability of the sugar beet industry. In an effort to establish additional measures for reducing sucrose losses in storage, ten fungicide and/or biological treatments were evaluated on sugar beet roots in a commercial sugar beet storage building for their ability to limit fungal growth on roots harvested 2 Oct. Six of the treatments were applied as a direct spray to roots, but two treatments were applied as a cold fog and two others were applied as a thermal fog. The treated eight-beet root samples were arranged in a randomized complete block design with 6 replications on top of the commercial sugar beet pile inside a storage building. Roots were evaluated for fungal growth, root rot,...
Tipo: Article Palavras-chave: Resistance; Storage; Sugarbeet.
Ano: 2015 URL: http://eprints.nwisrl.ars.usda.gov/1603/1/1561.pdf
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