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Productivity and Quality-Environmental Changes in Marketing Co-operatives: An Analysis on the Horticultural Sector AgEcon
Galdeano-Gomez, Emilio; Cespedes-Lorente, Jose; Rodriguez, Manuel Rodriguez.
The object of the present paper is to analyse productivity incorporating quality-environmental changes in marketing co-operatives. Firstly, it reviews competitiveness factors in the current European agri-food market, especially in relation to the fruit and vegetables sector. Secondly, the productivity trend is studied empirically using nonparametric methods (Malmquist indices) and taking as reference panel data of Andalusian horticultural co-operatives for the period 1994-2001. For this purpose productivity is decomposed into technological change, efficiency and quality-environmental change. Additionally, the correlation of these results with other economic variables is analysed. The indicators obtained show a relevant increase in efficiency for the period...
Tipo: Conference Paper or Presentation Palavras-chave: Productivity; Quality-environment; Efficiency; Marketing co-operative; Horticultural sector; Agribusiness; Productivity Analysis; D24; Q13; Q21; L15.
Ano: 2005 URL: http://purl.umn.edu/24698
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Management System for Harvest Scheduling: The Case of Horticultural Production in Southeast Spain AgEcon
Perez-Mesa, Juan Carlos; Galdeano-Gomez, Emilio; Aznar-Sanchez, Jose A..
www.ifama.org
Tipo: Journal Article Palavras-chave: Horticultural farmer; Optimization; Planning; Mathematical programming; Marketing; Cooperative; Agribusiness; Crop Production/Industries; Demand and Price Analysis; Farm Management; Land Economics/Use.
Ano: 2011 URL: http://purl.umn.edu/117598
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Productivity and Environmental Performance in Marketing Cooperatives: Incentive Schemes on the Horticultural Sector AgEcon
Galdeano-Gomez, Emilio; Cespedes-Lorente, Jose; Rodriguez-Rodriguez, Manuel.
The object of the present paper is to analyze the productivity of marketing cooperatives incorporating environmental inputs/outputs. In the European agricultural policy, expectations for attaining sustainable and competitive agriculture lie to a great extent on the cooperative sector's ability to adapt to the new market conditions. These challenges have led marketing cooperatives in the fruit and vegetables sector to consider improvement in productivity and sound environmental performance. In this sector environmental management was intensified by the Common Agrarian Policy (CAP) through incentives on the so-called Operative Programs (OP). The present study analyses the total factor productivity (TFP) related to environmental variables in this sector using...
Tipo: Conference Paper or Presentation Palavras-chave: Productivity; Environmental performance; Parametric approach; Efficiency; Marketing cooperative; Horticultural sector; Agribusiness; Environmental Economics and Policy; Productivity Analysis; D24; Q13; Q21; L15.
Ano: 2006 URL: http://purl.umn.edu/25738
Registros recuperados: 3
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