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	Provedor de dados AgEcon (4) Autor Galinato, Gregmar I. (4) Alberini, Anna (2) Lichtenberg, Erik (2) Mancini, Dominic (2) Islam, Asif M. (1) Lopez, Ramon E. (1) Olanie, Aaron (1) Uchida, Shinsuke (1) Yoder, Jonathan K. (1) Mais... Palavra-chave Food Consumption/Nutrition/Food Safety (2) Carbon sequestration (1) Environmental Economics and Policy (1) Forest rotation (1) Land Economics/Use (1) Long term certified emission reductions (lCERs) (1) Q2 (1) Q23 (1) Q54 (1) Resource /Energy Economics and Policy (1) Mais... Tipo do documento Working or Discussion Paper (3) Conference Paper or Presentation (1) Ano 2010 (1) 2009 (1) 2005 (2) País United States (4) Idioma Inglês (4)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 4 Primeira ... 1 ... Última Pollution and the State: The Role of the Structure of Government AgEcon Lopez, Ramon E.; Galinato, Gregmar I.; Islam, Asif M.. Government spending has significant environmental implications. This paper analyzes the effect of the allocation of government spending between public goods broadly defined and private goods or non-social subsidies on air and water pollution. The theoretical model predicts that a reallocation of expenditures from private subsidies to public goods improves environmental quality by reducing production pollution. We estimate an empirical model that shows that such a reallocation causes a significant reduction in air pollutants namely sulfur dioxide and lead and an improvement in water quality measures including dissolved oxygen and biological oxygen demand. Tipo: Conference Paper or Presentation Ano: 2009 URL: http://purl.umn.edu/48055 Long Term Versus Temporary Certified Emission Reductions in Forest Carbon-Sequestration Programs AgEcon Galinato, Gregmar I.; Olanie, Aaron; Uchida, Shinsuke; Yoder, Jonathan K.. Under the Clean Development Mechanism (CDM) of the Kyoto Protocol, forest projects can receive returns for carbon sequestration via two credit instruments: temporary (tCERs) or long-term certified emission reductions (lCERs). This article develops a theoretical model of optimal harvesting strategies that compares private optimal harvest decision under these two instruments. We find that risk neutral landowners are likely to prefer instituting lCERs over tCERs to maximize surplus. A particular type of early harvest penalty implemented under the lCERs is critical in determining the length of rotation intervals and the carbon credit supply. When this penalty is an increasing function of the difference in biomass before and after harvesting across verification... Tipo: Working or Discussion Paper Palavras-chave: Forest rotation; Long term certified emission reductions (lCERs); Carbon sequestration; Environmental Economics and Policy; Land Economics/Use; Resource /Energy Economics and Policy; Q2; Q54; Q23. Ano: 2010 URL: http://purl.umn.edu/60744 Was It Something I Ate? Implementation of the FDA Seafood HACCP Program AgEcon Alberini, Anna; Lichtenberg, Erik; Mancini, Dominic; Galinato, Gregmar I.. We use FDA's seafood inspection records to examine: (i) how FDA has targeted its inspections under HACCP regulation; (ii) the effects of FDA inspections on compliance with both HACCP and plant sanitation standards; and (iii) the relationship between HACCP regulations and pre-existing sanitation standards. We use a theoretical model of enforcement to derive hypotheses about FDA's targeting of inspections and firms' patterns of compliance. We test those hypotheses using econometric models of inspection and compliance. Contrary to the predictions of the theoretical model and to FDA's own stated policies, FDA does not seem to have targeted inspections based on product risk or past compliance performance. Firms' compliance strategies seemed to be broadly in... Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety. Ano: 2005 URL: http://purl.umn.edu/28607 Was It Something I Ate? Implementation of the FDA Seafood HACCP Program AgEcon Alberini, Anna; Lichtenberg, Erik; Mancini, Dominic; Galinato, Gregmar I.. We use FDA’s seafood inspection records to examine: (i) how FDA has targeted its inspections under HACCP regulation; (ii) the effects of FDA inspections on compliance with both HACCP and plant sanitation standards; and (iii) the relationship between HACCP regulations and pre-existing sanitation standards. We use a theoretical model of enforcement to derive hypotheses about FDA’s targeting of inspections and firms’ patterns of compliance. We test those hypotheses using econometric models of inspection and compliance. Contrary to the predictions of the theoretical model and to FDA’s own stated policies, FDA does not seem to have targeted inspections based on product risk or past compliance performance. Firms’ compliance strategies seemed to be broadly in... Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety. Ano: 2005 URL: http://purl.umn.edu/12217 Registros recuperados: 4 Primeira ... 1 ... Última

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